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Recipes
Strawberry Oat Muffins
By BearForce
Makes 12 muffins
- 1 cup rolled oats
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 egg
- 1/4 cup vegetable oil
- 3/4 cup brown sugar
- 1 teaspoon vanilla
- 1 cup chopped fresh strawberries
Triple Chocolate Buttermilk Pound Cake
By BearForce
Southern Living Recipe
- Chocolate Glaze:
- 2 cups flour
- 3/4 cup unsweetened cocoa
- 1/2 tsp. baking powder
- 1 tsp. table salt
- 1 1/2 cups butter, softened
- 3 cups sugar
- 5 large eggs, room temperature
- 1 1/4 cups buttermilk
- 2 tsp. instant espresso
- 1 tsp. vanilla extract
- 1 cup 60% cacao bittersweet chocolate morsels
- 3/4 cup semisweet chocolate morsels
- 3 Tbsp. butter
- 1 Tbsp. light corn syrup
- 1/2 tsp. vanilla extract
- Buttermilk Glaze:
- 1 cup powdered sugar
- 1 to 2 Tbsp. buttermilk
- 1/4 tsp. vanilla extract
Chocolate Crinkles
By BearForce
1.In a medium bowl, mix together cocoa, white sugar, and vegetable oil
- 1/2 cup unsweetened cocoa powder
- 1 cup white sugar
- 1/4 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup confectioners' sugar
Asian Coconut Rice
By BearForce
Makes six servings
- 1-1/2 (14 ounce) cans coconut milk
- 1-3/4 cups and 2 tablespoons water
- 1-1/2 teaspoons sugar
- 1-1/2 pinches salt
- 2-1/4 cups uncooked jasmine rice
Banana Cranberry Spice Muffins
By BearForce
Makes 12 muffins
- 1 cup Fiber One® original bran cereal
- 1 egg
- 3/4 cup fat-free (skim) milk
- 3 tablespoons vegetable oil
- 1 cup mashed ripe bananas (about 2 medium)
- 1 1/4 cups all-purpose flour
- 1/2 cup sugar
- 3 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/2 cup sweetened dried cranberries
Peanut Butter Cup Cookie Dough Brownies
By BearForce
Brownies, cookie dough and peanut butter cups come together in a totally decadent bar that your friends and family
- 1 roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies
- 24 large chocolate-covered peanut butter cup candies, unwrapped
- 1 box (1 lb 2.4 oz) original supreme brownie mix
- Water, oil and eggs called for on brownie mix box
Slow Cooker Italian Meatball Soup
By BearForce
Spray 3- to 4-quart slow cooker with cooking spray
- 1 bag (16 oz) frozen cooked Italian meatballs, thawed
- 1 3/4 cups Progresso™ beef flavored broth (from 32-oz carton)
- 1 cup water
- 1 can (14.5 oz) diced tomatoes with basil, garlic and oregano, undrained
- 1 can (19 oz) Progresso™ cannellini beans, drained
- 1/3 cup shredded Parmesan cheese
Pecan Catfish
By BearForce
A favorite fish entree!
- 1 Pound catfish fillets
- Vegetable oil spray
- 2 Tablespoons olive oil
- 1 Tablespoon Cajun seasoning
- 2 Teaspoons lemon juice
- 1 Teaspoon thyme leaves
- 1/3 Cup chopped pecans
- 2 Tablespoons grated
- Parmesan cheese
- 1 Tablespoon dry bread crumbs
- 1 Tablespoon chopped parsley
Vanilla Wafer Cake
By BearForce
In a mixing bowl blend butter, sugar and eggs
- 1 cup soft butter
- 2 cups sugar
- 6 eggs
- 1 box of vanilla wafers
- 1/2 cup milk
- 1 cup chopped pecans
- 1 7 oz. bag of coconut
- 1 tsp vanilla
Dr. Pepper Cake
By BearForce
Preheat the oven to 350, and grease a 6" round cake pan or spray with cooking spray
- For the cake:
- 4 tablespoons unsalted butter, softened
- 1/4 cup + 2 tablespoons sugar
- 1 egg yolk
- 1/2 teaspoon vanilla
- 1/2 cup flour
- 1 tablespoon + 1 teaspoon unsweetened cocoa powder
- 1/4 teaspoon baking soda
- 1/8 teaspoon salt
- 2 tablespoons buttermilk
- 1/4 cup Dr. Pepper (don't use diet)
- For the frosting:
- 1 tablespoon butter
- 2 teaspoon cocoa powder
- 2 tablespoons Dr. Pepper
- 1 cup powdered sugar
- 1/4 teaspoon vanilla