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Recipes
Orange Poached Pears with Fudge Sauce
By rickfanciullo
1. In a medium sauce pan combine OJ, sliced oranges, cloves, vanilla and pears
- 1/2 cup OJ
- 1 Orange, sliced into rounds
- 5 whole cloves
- 1 t vanilla extract
- 4 pears, peeled with stems intact
- 1 cup prepared fudge topping
Cheese Straws
By rickfanciullo
Heat oven to 400 F. Spray cookie sheets with cooking spray
- 2 1/2 cups Bisquick
- 2/3 cup milk
- 1/2 cup shredded cheddar cheese (2 oz)
- 1 T butter (softened)
- 2 T's grated Parmesan cheese
- Tomato paste sauce if desired
IMPOSSIBLE MINI BREAKFAST PIES
By rickfanciullo
impossible miNi breakfast pies
- Sausage Mixture
- 3/4 lb ground pork breakfast sausage
- 1 medium onion, chopped (1/2 cup)
- 1 can (4 oz) Green Giant® mushroom pieces and stems, drained
- 1/2 teaspoon salt
- 3 tablespoons chopped fresh sage
- 1 cup shredded Cheddar cheese (4 oz)
- Baking Mixture
- 1/2 cup Original Bisquick® mix
- 1/2 cup milk
- 2 eggs
Pina Colada Cupcakes
By rickfanciullo
betty crocker
- 1 box betty crocker yellow cake
- 1/3 cup vegetable oil
- 1/4 cup water
- 1 teaspoon rum extract
- 1 can 8 0z crushed pineapple in juice, undrained
- 3 eggs
- 1 teaspoon coconut extract
- 1 teaspoon rum extract
- 1 container betty crocker whipped vanilla frosting
- 3/4 cup shredded coconut
Easy Bacon and Cheese Quiche
By rickfanciullo
Absolutely yummy!!!!!!!!!!!!!!!!!!!
- Ingredients
- 1 h 6 servings 462 cals
- 6 - 8 strips of bacon
- 1/2 cup chopped onion - slightly saute
- 5 ounces shredded White Cheddar Cheese
- 3 ounces grated Parmesan cheese
- 1 (9 inch) deep dish frozen pie crust
- 4 eggs, lightly beaten
- 1 cup half and half
Ricotta Cheesecake With Lemon Drizzle and Pine Nuts
By rickfanciullo
1. Position rack in middle of oven and preheat to 275
- 3 T's pine nuts
- 6 large eggs, separated
- 3/4 t cream of tartar
- 1/3 cup, plus 1 t granular sugar substitute
- 2 t's vanilla extract
- 32 oz part-skim ricotta cheese
- 1 t finely grated lemon zest
- 2 T's fresh lemon juice
Buffalo Popcorn Chicken Bites
By rickfanciullo
1. Heat oil ( medium heat) 2
- 6 cups vegie oil for fryer
- 2 1/2 cups Bisquick pancake mix
- 8 teaspoons hot sauce
- 1 1/4 pound chicken tenders or skinless boneless breasts, cut into bite size pieces
- 2 scallions - finely chopped
- 1 cup blue cheese dressing
- Celery sticks
Enchilada, Green Chile
By rickfanciullo
1. Pre-heat oven 2. wrap tortillas in foil and place in hot oven 3
- 8 - 6 inch corn tortillas
- 1 2/3 cups shredded, cooked chicken
- 8 oz shredded Monterey Jack Cheese
- 10 oz can green chile sauce
- 4 oz can diced green chiles
- 1/4 cup water
- 1/4 sour cream
Chicken Piccata
By rickfanciullo
Preparation Heat a large skillet over medium to medium-high heat
- Ingredients
- 8 chicken breast cutlets, pounded very thin (whole breasts butterflied and pounded)
- Salt and pepper
- Flour, for dredging
- 4-5 tablespoons extra virgin olive oil (EVOO)
- 4 tablespoons butter
- 2 lemons, 1 thinly sliced and 1 for juicing
- 4 cloves of garlic, finely chopped
- 3 tablespoons capers in brine, rinsed and drained
- 1/4 cup dry vermouth or white wine or an additional 1/2 cup chicken stock
- 1/2 cup chicken stock
- 1/4 cup flat leaf parsley, finely chopped
Cornflake-Crusted French Toast With Bananas
By rickfanciullo
Preheat the oven to 375 degrees F
- Ingredients
- 3 tablespoons unsalted butter
- 2 bananas, thinly sliced
- 2/3 cup maple syrup
- 3 large eggs
- 1 cup whole milk
- 3 tablespoons sugar
- 3 cups cornflakes, crushed
- 4 slices Texas toast, halved on the diagonal