Newbaucher's profile page
Recipes
Slow-Cooked Sirloin
By newbaucher
My family of five likes to eat beef so this recipe is a favorite
- 1 beef top sirloin steak (1-1/2 pounds)
- 1 medium onion, cut into 1-inch chunks
- 1 medium green pepper, cut into 1-inch chunks
- 1 can (14-1/2 ounces) reduced-sodium beef broth
- 1/4 cup Worcestershire sauce
- 1/4 teaspoon dill weed
- 1/4 teaspoon dried thyme
- 1/4 teaspoon pepper
- Dash crushed red pepper flakes
- 2 tablespoons cornstarch
- 2 tablespoons water
Zucchini Patties
By newbaucher
My sister gave me this recipe and I, in turn, have given it to many of my friends
- 2 cups shredded zucchini
- 1/2 cup shredded cheddar cheese
- 1/3 cup biscuit/baking mix
- 2 tablespoons grated onion
- 1/2 teaspoon salt
- 1/2 teaspoon dried basil
- 1/4 teaspoon pepper
- 2 eggs, lightly beaten
- 2 tablespoons butter
Taste-of-Summer Light Pound Cake
By newbaucher
“This delicious, reduced-calorie pound cake brings the bright look and taste of summer to your table year-round
- GLAZE:
- 1/2 cup butter, softened
- 1 cup sugar
- 2 egg whites
- 1 egg
- 1 tablespoon lemon juice
- 1 teaspoon lemon extract
- 1 teaspoon vanilla extract
- 1-1/2 cups all-purpose flour
- 1 cup whole wheat pastry flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 3/4 cup (6 ounces) fat-free lemon yogurt
- 3/4 cup confectioners' sugar
- 4 teaspoons lemon juice
- 1 teaspoon grated lemon peel
- 1/3 cup dried apricots, finely chopped
Never-Fail Scalloped Potatoes
By newbaucher
Take the chill off any blustery day and make something special of meaty entrees
- 2 tablespoons butter
- 3 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/2 cups fat-free milk
- 1/2 cup shredded reduced-fat cheddar cheese
- 1-3/4 pounds potatoes, peeled and thinly sliced (about 5 medium)
- 1 medium onion, halved and thinly sliced
Cream Cheese Pound Cake
By newbaucher
Beat butter and cream cheese at medium speed with an electric mixer until creamy (do not over beat); gradually ad...
- 1 1/2 cups butter, softened at room temp
- 1 (8-ounce) package cream cheese, softened at room temp
- 3 cups sugar
- 6 large eggs
- 3 cups all-purpose flour
- 1/8 teaspoon salt
- 1 tablespoon vanilla extract
Frothy Orange Drink
By newbaucher
Sue Ellen Bumpus of Lampasas, Texas relates, "A teaching friend blended this sunny slush in a wink at school early ...
- 1 cup water
- 1 cup milk
- 1 can (6 ounces) frozen orange juice concentrate, thawed
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 8 to 10 ice cubes
Chick-fil-A Copycat Chicken Sandwiches
By newbaucher
1.Cut the chicken breast in half horizontally, to make 4 thin pieces
- 2 skinless, boneless chicken breasts
- Kosher salt and ground pepper
- 1 teaspoon paprika
- Peanut oil, for frying
- 1 egg
- 1/2 cup milk
- 3/4 cup all purpose flour
- 1/4 cup whole-wheat flour
- 1 tablespoon dry milk
- 1 tablespoon powdered sugar
- 1/4 teaspoon baking soda
- 1/4 teaspoon dry mustard
- 1 sour pickle, cut into eight slices
- 4 soft hamburger buns, split
- 3 tablespoons unsalted butter, softened
Simply Perfect Pancakes
By newbaucher
Malt, rather than sugar, is what sweetens most food-service (i
- 2 large eggs
- 1 1/4 cups milk
- 3 tablespoons melted butter or vegetable oil
- 1 1/2 cups King Arthur Unbleached All-Purpose Flour
- 3/4 teaspoon salt
- 2 teaspoons baking powder
- 2 tablespoons sugar OR 1/4 cup malted milk powder
- Use 1 cup milk if you're baking under hot, humid conditions, or if you're going to let the batter rest longer than 15 minutes. Use up to 1 1/4 cups milk in cold, dry conditions.
- Tips from our bakers
- To make waffles, substitute 2 tablespoons melted butter or vegetable oil for 2 tablespoons of the milk. Cook waffles as directed with your waffle iron. Hint - if you try to open the iron and it doesn't open easily, the waffle isn't done yet.
- For a whole grain breakfast treat, replace 1/2 cup of the all-purpose flour with 1/2 cup of ground oats.
- A grated apple mixed into the batter will keep the pancakes moist longer if you need to cook them ahead and bring them to the table all at once
- For blueberry pancakes, sprinkle fresh or thawed frozen blueberries over the batter after you pour it on the griddle. Mixing frozen blueberries into the batter before scooping will turn it blue and streaky.
Sunny Morning Doughnuts
By newbaucher
I love, love, love doughnuts but buying them can get expensive
- 4-1/2 to 5 cups all-purpose flour
- 1-1/4 cups sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- 3 eggs, lightly beaten
- 1 cup 2% milk
- 1/4 cup canola oil
- 2 tablespoons orange juice
- 4 teaspoons grated orange peel
- Oil for deep-fat frying
- Confectioners' sugar
Baked Broccoli
By newbaucher
"A delicious and rich alternative to bland steamed broccoli! It caramelizes perfectly, and the spices give it a gre...
- 1/4 cup olive oil
- 2 tablespoons brown sugar
- 1 1/2 tablespoons lemon juice
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano (optional)
- 1/2 teaspoon dried thyme (optional)
- 1 pinch salt
- 1 pinch fresh ground black pepper
- 1 pound broccoli florets