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Slow Cooker Turkey Recipe

Slow Cooker Turkey Recipe

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1. Cook the bacon in a heavy skillet on medium heat

  • 1 * 1 (5 1/2 pound) bone-in turkey breast, skinless
  • 5 * 5 slices bacon
  • 1 * 1 (10.5 ounce) can turkey gravy
  • 1 * 1 tsp dried sage
  • 1/2 * 1/2 tsp garlic pepper
  • 1 * 1 tsp Worcestershire sauce
  • 2 * 2 tbsp all-purpose flour
0/5 (0 Votes)

Curried Tofu

Curried Tofu

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1- Cook the rice until tender

  • 2-3 oz (55-85g) brown rice 1/2 cup
  • 1 small onion
  • 1 tbsp vegan margarine
  • 4-5 oz (115-140g) tofu
  • 1/2 tsp ground coriander
  • 1/2 tsp ground cumin
  • 1/4 tsp turmeric
  • 1/4 tsp chilli powder
  • 1/2 tsp garam masala
  • 2 tbsp water
  • 1 tbsp tomato paste
  • 1 tbsp soya yoghurt
  • sea salt if required
4/5 (1 Votes)

Stir Fried Bean Sprouts with Garlic

Stir Fried Bean Sprouts with Garlic

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Heat the peanut oil over medium heat in a large frying pan or wok

  • 1-2 tbsp peanut oil
  • 4 cloves garlic, chopped
  • 1 tsp salt
  • 1 lb bean sprouts
  • 1/4 cup sherry
  • 1 tsp sesame oil
0/5 (0 Votes)

Great sauteed vegetables

Great sauteed vegetables

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1. Spay Pam in large heavy skillet add vegetables then add spices

  • 7 asparagus spears, cut 1 inch long
  • 2 carrots, cut 1/2 inch long
  • 1 medium onion, quartered
  • 1 medium red bell pepper, cut 1 inch squares
  • 1/2 cup cauliflower, in bite size pieces
  • 1 stalk celery, cut 1/2 inch long
  • 1 medium yellow squash, cut to equal size as celery
  • 1/8 teaspoon sea salt
  • 1 teaspoon garlic powder
  • 1/4 teaspoon white pepper (powder)
  • 2 tablespoons basil
  • 2 tablespoons white wine
  • Pam cooking spray
0/5 (0 Votes)

Cooked Hollandaise Sauce

Cooked Hollandaise Sauce

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In small saucepan, beat together egg yolks, water and lemon juice

  • 3 egg yolks
  • 1/4 cup water
  • 2 tbsp lemon juice
  • 1/2 cup firm cold butter, cut into eighths
  • 1/4 tsp salt
  • 1/8 tsp paprika
  • Dash of ground red pepper
0/5 (0 Votes)

COD TONGUES

COD TONGUES

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Wash and pat dry the cod tongues

  • 1 * 1 kg cod tongues
  • 125 * 125 ml flour
  • 5 * 5 ml salt
  • 2 * 2 ml pepper
  • * Pork fat diced
0/5 (0 Votes)

Garlic Lime Chicken

Garlic Lime Chicken

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Place chicken in bottom of slow cooker

  • 4 boneless, skinless chicken breasts
  • 1/2 cup soy sauce
  • 1/4 cup fresh lime juice
  • 1 Tbs. Worcestershire sauce
  • 2 garlic cloves, minced
  • 1/2 tsp. dry mustard
  • 1/2 tsp. coarsely ground pepper
0/5 (0 Votes)

Mom's Cous Cous

Mom's Cous Cous

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In large pot put olive oil and brown chicken and onion till golden

  • Merga
  • 6 chicken thighs or legs
  • 1 lb pork
  • 1 lb lamb
  • 2-3 carrots
  • 2 turnips
  • 1 leek (optional)
  • 1 large onion cut chunks
  • 1 celery stalk
  • 2 large cans garbanzos (drained)
  • 2 large tomatoes (peeled) chopped or stewed tomatoes.
  • parsley...garlic
  • 1-2 zuchinni cut in 1 " rounds peeled
  • 2 tbsp cumin
  • 1 tbsp paprika
  • 1 large bay leaf
  • pinch of coriander
  • pinch of saffron
  • pinch thyme, pinch salt, pinch pepper..
  • 2 about 2 tbsp olive oil to brown the meat.
  • Harrisa
  • 1 tbsp cayenne pepper
  • 1 tbsp cumin
  • 1 1/2 Soup scoup of bouillon. Stir. Boil 2 min.
  • Makes a lot of harrisa. If making a portion for 2....cut in half..
  • 1/2 tbsp cayenne pepper
  • 1/2 tbsp cumin
  • 3/4 Soup scoup of bouillon. boil 2 min
0/5 (0 Votes)

German Flat Dumplings to make with Stews

German Flat Dumplings to make with Stews

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Dumplings for stew

  • 2 cups flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup broth
  • 1 egg, slightly beaten
4.5/5 (2 Votes)

Emerald Kale

Emerald Kale

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In a large skillet, sauté oil, garlic and tamari, being careful not to burn the garlic

  • 2 bunches *Kale, centre stems removed
  • 3 T Toasted Sesame Oil 45 ml
  • 1-2 T Tamari 15 ml – 30 ml
  • 4 tsp Garlic, fresh, minced 20 ml
  • 3 T Sesame seeds 45 ml
0/5 (0 Votes)