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Grilled Vegetable Lentil Couscous Salad

Grilled Vegetable Lentil Couscous Salad

By

On cutting board, finely mince & rub garlic with salt till it turns into a smooth paste

  • 2 Garlic Cloves
  • 3/4 tsp. Salt
  • 1/3 C. Extra Virgin Olive Oil
  • 3 Tbsp. Fresh Lemon Juice
  • 1/2 tsp. each Ground Cumin & Ground Coriander
  • 2 Zucchini
  • 2 Portobello Mushrooms
  • 1 each Sweet Red & Yellow Pepper
  • 1/2 C. Dried Green Lentils
  • 1 C. Whole Wheat Couscous
  • 1/3 C. Fresh Coriander, minced
  • 1/3 C. Crumbled Feta Cheese
0/5 (0 Votes)

Layered Chocolate-Peanut Butter Fudge

Layered Chocolate-Peanut Butter Fudge

By

Microwave semi-sweet chocolate & milk in microwaveable bowl on med 2 min

  • 1 Pkg. (8 squares) Baker's Semi-Sweet Chocolate
  • 3/4 C. Canned Sweetened Condensed Milk
  • 1/2 C. Salted Peanuts, chopped
  • 1 Pkg. (6 squares) Baker's White Chocolate
  • 1/4 C. Kraft Smooth Peanut Butter
0/5 (0 Votes)

Lemon-Limoncello Cupcakes

Lemon-Limoncello Cupcakes

By

These will leave you speechless! There are 3 levels of lemon flavor that combine to deliver the perfect balance of...

  • CUPCAKES:
  • 1 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt (1/2-stick) unsalted butter, room temperature
  • 2 ounces cream cheese, room temperature
  • 1 cup granulated sugar
  • 3 large eggs
  • 2 tablespoon limoncello
  • 1/2 cup buttermilk
  • 1/4 cup lemon Juice
  • Zest of 1 lemon
  • LEMON CURD:
  • Zest of 2 lemons
  • 1/2 cup lemon Juice
  • 1/4 cup granulated sugar
  • 1 egg and 1 egg yolk
  • CREAM CHEESE LIMONCELLO FROSTING:
  • 2 ounces (1/2-stick) unsalted butter, room temperature
  • 4 ounces cream cheese, room temp.
  • 1 tablespoon limoncello
  • 2 cups powdered sugar, sifted
4.3/5 (40 Votes)

Roasted Tomato Soup

Roasted Tomato Soup

By

Preheat oven to 450. Toss tomatoes, garlic, olive oil, salt & pepper in a bowl

  • 5 lbs. Tomatoes, stemmed & quartered
  • 6 Garlic Cloves, smashed
  • 1/4 C. Olive Oil
  • Salt & Freshly Ground Black Pepper
  • 1 C. Onion, chopped
  • 2 C. Water
  • 2 tsp. Sugar
  • 1/2 tsp. Kosher Salt
  • 1/4 tsp. Red Pepper Flakes
  • 1/2 C. Heavy Cream
  • Sprigs of Fresh Basil
0/5 (0 Votes)

Angel Hair Pasta With Diavolo Sauce

Angel Hair Pasta With Diavolo Sauce

By

This dish is excellent served as a side with Crab Cakes

  • 1/2 C. Onion, diced
  • 2 tsp. Garlic, minced
  • 1 Can Whole Tomatoes, crushed ( 28 oz. )
  • 1 C. Roasted Red Bell Peppers, diced
  • 1/2 C. Dry White Wine
  • 2 Tbsp. White Wine Vinegar
  • 1 Tbsp. Sugar
  • 1 tsp. Red Pepper Flakes
  • 1 tsp. Kosher Salt
  • 1/2 lb. Dry Angel Hair Pasta
  • Sliced Scallions, for garnish
0/5 (0 Votes)

Quinoa, Beet & Feta Salad

Quinoa, Beet & Feta Salad

By

Preheat oven to 400. Wrap beet tightly in foil & place on roasting pan

  • 1 Lg. Golden Beet (size of a tennis ball)
  • 1/4 C. Walnut Oil
  • 2 Tbsp. Organic Canola Oil
  • 3 Tbsp. Freshly Squeezed Lemon Juice
  • 1 Tbsp. Honey
  • 1 C. Quinoa, rinsed
  • 2 C. Water
  • Lg. Pinch Salt
  • 2 Tbsp. Pine Nuts or Walnuts, toasted
  • 2 Tbsp. Dried Cranberries
  • 1/4 lb. Feta, crumbled
  • 1 Tbsp. Italian Flat-Leaf Parsley, chopped
  • 1 Tbsp. Fresh Mint, chopped
  • Coarse Salt & Freshly Ground Pepper To Taste
0/5 (0 Votes)

Bartolino's Marinara Sauce

Bartolino's Marinara Sauce

By

In a med. saucepan, cook the onion & garlic in hot oil over med

  • 1/2 C. Chopped Onion ( 1 med. )
  • 2 Garlic Cloves, minced
  • 1 Tbsp. Olive Oil
  • 1 28 oz. Can Tomatoes, cut up
  • 1/4 C. Dry Red Wine
  • 1/4 tsp. Salt
  • 1/8 tsp. Ground Black Pepper
  • 1/8 tsp. Cayenne Pepper
  • 1/4 C. Fresh Basil, coarsely chopped
  • 2 tsp. sugar
0/5 (0 Votes)

Steak With Mixed Peppercorns & Pomegranate Glaze

Steak With Mixed Peppercorns & Pomegranate Glaze

By

An amazing dish!

  • 2 Sirloin or NY Strip Steaks, 1"thick
  • Peppercorn Melange, coarsely ground
  • 11/2 tsp. Fresh Rosemary, chopped
  • 21/2 tsp. Olive Oil, divided
  • 1 C. Pomegranate Juice
  • 4 tsp. (packed) Golden Brown Sugar
  • 21/2 tsp. Balsamic Vinegar, divided
  • 4 C. Arugula
0/5 (0 Votes)

Fresh Broccoli Mandarin Salad

Fresh Broccoli Mandarin Salad

By

An amazing, colorful salad that is really a meal all on it's own!

  • 1 Egg, plus 1 Egg Yolk ( lightly beaten )
  • 1/2 C. Sugar
  • 11/2 tsp. Cornstarch
  • 1 tsp. Dry Mustard
  • 1/4 C. Vinegar
  • 1/4 C. Water
  • 3 Tbsp. Butter, softened
  • 1/2 C. Mayonnaise
  • 1/2 C. Med. Red Onion, chopped
  • 4 C. Fresh Broccoli Florets, chopped
  • 1/2 C. Raisins
  • 6 Slices Bacon, cooked & crumbled
  • 2 C. Sliced Fresh Mushrooms
  • 1/2 C. Slivered Almonds
  • 1 C. Mandarin Oranges
  • Sunflower Seeds
0/5 (0 Votes)

Grilled Steak Sandwich

Grilled Steak Sandwich

By

Slice onions & saute in olive oil over med

  • 2 Beef Flank Steaks, grilled & thinly sliced
  • 2 Yellow Tomatoes, sliced
  • Fresh Baby Arugula
  • Carmelized Onions
  • 1 Tbsp. Horseradish
  • 1/2 C. Mayonnaise
  • 4 Mini Baguettes
  • Kitchen Twine
0/5 (0 Votes)