Bailey1_'s profile page
Recipes
Cream Filling
By Bailey1_
Can frost a cake with this
- 1/4 cup flour
- 3/4 cup milk
- 3/4 cup butter or margarine
- 3/4 cup sugar
- 3/4 teaspoon vanilla
- 3 Tablespoons powder sugar
Honey I'm Home
By Bailey1_
Raw honey - which has not been pasteurized or filtered, and ideally taken directly frm the hive - is a treasure che...
- None
Two-Handed Oatmeal Cookies
By Bailey1_
Preheat oven to 350. In a large bowl, eat eggs
- 6 eggs
- 2 cups sugar
- 2 cups brown sugar
- 2-1/2 cups chunky peanut butter
- 1 cup butter
- 2 teaspoons vanilla
- 9 cups minute oats
- 1 cup M&M's
- 1 (16 oz) package chocolate chips
- 4 teaspoons baking soda
Mocha Chocolate Chip Cookies
By Bailey1_
Mix all ingredients completely and scoop onto a cookie sheet
- Mocha Chocolate Chip Cookies Recipe
- photo by recipe author
- Servings: 12
- Preparation Time: 20 minutes
- 2 tablespoons cocoa
- 3/4 cup oats (regular or instant)
- 1/4 cup + 2 tablespoons coconut flour
- 1/4 teaspoon salt
- 1/4 cup sugar
- 1 1/2 teaspoons instant coffee
- 1/4 cup carob chips (or chocolate chips of choice)
- 1/4 cup melted coconut oil
- 1/2 teaspoon vanilla
Chewy Flourless Chocolate Cookies
By Bailey1_
Preheat oven to 300F. Mix together sugar, cocoa, cornstarch and salt
- 1 3/4 cups powdered sugar
- 1/2 cup Dutch process cocoa (made with alkali)
- 2 teaspoons cornstarch
- 1/4 teaspoon salt
- 2 egg whites
- 1 cup coarsely chopped pecans or walnuts, toasted
Molten Peanut Butter and Chocolate Fondant Cake | Home & Family | Hallmark Channel
By Bailey1_
Preheat oven to 200 C (400 degrees F)
- 1 cup dark chocolate, chopped
- 1/2 cup unsalted butter, chopped
- 2 eggs
- 2 egg yolks, extra
- 1/2 cup (110g) caster (superfine) sugar
- 1/4 cup (35g) plain (all-purpose) flour, sifted
- 8 tablespoons smooth peanut butter
- cocoa, for dusting
Warm Mango With Chile Agave
By Bailey1_
To make the chile honey: In a blender, combine the lime zest and juice, agave nectar, chili paste, and 1/4 cup wate...
- Grated zest and juice of 3 limes
- 2 tbsp agave nectar
- 1/2 tsp chili paste
- 1 tbsp unsalted butter
- 3 mangoes
- 1/4 cup coconut milk
- 1/4 cup loosely packed hand-torn fresh mint leaves
Meatloaf-Michele Bachmann
By Bailey1_
Steps for Meatloaf Mix all ingredients in order
- Add:
- 1 1/2 pound fresh leanest ground beef
- Whole good sized onion finely chopped
- Whole green pepper finely chopped
- 3 celery ribs finely chopped
- 3/4 cup fresh kale finely chopped
- 3/4 cup fresh spinach finely chopped
- 1 1/2 tsp minced garlic
- 1 tbsp fresh fine chopped parsley
- 1 egg beaten
- 3/4 cup regular dry oatmeal
- 3/4 fresh milk
- 8 oz diced tomatoes
- 8 oz. crushed tomatoes (reserve the remaining 7 oz. if needed to moisten)
- 1 1/2 tsp salt
- 1 tsp pepper
- 1 tsp dry mustard
- 1 tsp ground sage
- 1 tsp chili powder
- Half a large bottle of ketchup (approximately 15 oz)
- 1/3-1/2 cup prepared mustard
- Squeeze both into smaller bowl & mix
- 5-6 shakes Worcestershire sauce
- 1/3 cup packed brown sugar
- 1 ⁄2 tsp chili powder
- 1/4 tsp dry mustard
- 1/4 tsp ground sage
Gluten-free Mini Cheddars
By Bailey1_
Preheat the oven to 180c
- 25 g ground almonds
- 175 g sharp cheddar cheese, grated
- 1 tbsp grated Parmesan cheese
- 30 g salted butter, melted
- 1 medium free-range egg
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tsp mixed herbs
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 30 g coconut flour, sifted
