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Recipes
FLOWER PETAL SWEET ROLLS
By 1For_Him
Try doubling the recipe so that you can have more regular sized rolls for the center instead of one larger one that...
- Filling:
- 2/3 cup plain yogurt
- 1 package (1/4 ounce) active dry yeast
- 1/4 cup warm water (110° to 115°)
- 3 tablespoons canola oil
- 4-1/2 teaspoons sugar
- 2-1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup seedless raspberry jam or flavors of your choice
- Glaze:
- 1/4 cup confectioners' sugar
- 1-1/2 teaspoons butter, melted
- 1/4 teaspoon vanilla extract
CINNAMON SUGAR SOFT PRETZEL BITES
By 1For_Him
NOTES: If you prefer salted pretzels, simply add coarse salt to the tops of each pretzel bite after you brush the b...
- For the Pretzel Bites:
- 4 to 4-1/2 4 to 4-1/2 4-1/2 cups all-purpose flour
- 2 2 2 tablespoons granulated sugar
- 1 1 1 envelope Fleischmann’s® RapidRise™ Yeast
- 1-1/2 1-1/2 1-1/2 teaspoons salt
- 1 1 1 cup milk
- 1/2 1/2 1/2 cup water
- 2 2 2 tablespoons vegetable oil
- 1 1 1 egg, lightly beaten
- For the Topping:
- 6 6 6 tablespoons salted butter, melted
- 3/4 3/4 3/4 cup granulated sugar
- 1 1 1 tablespoon ground cinnamon
- For the Cream Cheese Icing:
- 4 4 4 ounces cream cheese, softened
- 1 1/2 1 1/2 1/2 cups powdered sugar, sifted
- 1 1 1 teaspoon vanilla extract
- 1-2 1-2 1-2 tablespoons milk
Sticky Bun Coffee Ring Recipe
By 1For_Him
Brush a 10-in. fluted tube pan with 1 tablespoon butter
- 3 tablespoons butter, melted, divided
- 3 tablespoons maple syrup
- 1/4 cup packed brown sugar
- 1/4 cup chopped pecans
- 1/4 cup chopped almonds
- 1/2 teaspoon ground cinnamon
- 1 tube (12 ounces) refrigerated buttermilk biscuits
Crock Pot Cream Cheese Chicken
By 1For_Him
Serve over egg noodles or mashed potatoes
- 3 lbs chicken pieces
- 1 (2/3 ounce) package Italian salad dressing mix
- 4 tablespoons melted butter (divided)
- 1 small onion, chopped
- 1 garlic clove, chopped
- 1 (10 1/2 ounce) can cream of chicken soup
- 8 ounces cream cheese
- 1/2 cup chicken broth
Blackberry Dumplings
By 1For_Him
In a Dutch oven, combine the blackberries, 1 cup sugar, 1/4 teaspoon salt and lemon extract
- 1 qt Fresh or frozen (loose-pack) blackberries (4 cups)
- 1 c Plus 1 tablespoon sugar, divided
- 3/4 teaspoon salt, divided
- 1/2 ts Lemon extract
- 1 1/2 c All-purpose flour
- 2 ts Baking powder
- 1/4 ts Ground nutmeg
- 2/3 c Milk Cream or whipped cream, optional
Slow cooker black beans with rice
By 1For_Him
In colander, rinse beans and discard any shriveled beans
- 1 bag dried black beans (16 oz)
- 1 can diced mild green chilies
- 32 oz chicken broth (4 cups)
- 1 packet taco seasoning mix
- 4 garlic cloves, minced
- 1 medium red onion, chopped (about 1 cup)
- 2 cups long-grain rice
- 1 lime
- 1/4 cup fresh cilantro, chopped
Hawaiian Sweet Bread
By 1For_Him
In a large mixing bowl, combine 3 cups flour, potato flakes, sugar, yeast, salt and ginger
- 7 cups all-purpose flour
- 3/4 cup instant mashed potato flakes
- 2/3 cup sugar
- 2 (.25 ounce) packages active dry yeast
- 1 teaspoon salt
- 1/2 teaspoon ground ginger
- 1 cup milk
- 1/2 cup water
- 1/2 cup butter, softened
- 1 cup pineapple juice (try subbing 1/2 with water so not so strong)
- 3 eggs
- 2 teaspoons vanilla extract
Tart Lemon Sorbet Recipe
By 1For_Him
In a saucepan, bring water and sugar to a boil
- 3 cups water
- 1-1/2 cups sugar
- 1-1/2 cups lemon juice
- 1 tablespoon grated lemon peel
Cinnamon Pecan Ring
By 1For_Him
In bowl, combine 1 cup flour, 1/4 cup sugar, yeast, salt, and baking soda
- Icing:
- 2 3/4 to 3 1/2 cups flour
- 1/2 cup sugar, divided
- 1 package active dry yeast
- 1 tsp salt
- 1/8 tsp baking soda
- 1/2 cup fat-free plain yogurt
- 1/2 cup fat-free milk
- 1/4 cup water
- 3 T butter or margarine, divided
- 3/4 cup chopped pecans, toasted
- 1/4 cup packed brown sugar
- 1 T ground cinnamon
- 1 egg white, lightly beaten
- 1/2 cup confectioner's sugar
- 2 tsp skim milk
- 1/4 tsp vanilla
Great Pumpkin Dessert Recipe
By 1For_Him
In a large bowl, beat first five ingredients until smooth
- 1 can (15 ounces) solid-pack pumpkin
- 1 can (12 ounces) evaporated milk
- 3 eggs
- 1 cup sugar
- 4 teaspoons pumpkin pie spice
- 1 package (18-1/4 ounces) yellow cake mix
- 3/4 cup butter, melted
- 1-1/2 cups chopped walnuts
- Vanilla ice cream or whipped cream