Sharon_rm2010's profile page
Recipes
TUNA FILLING
By sharon_rm2010
try
- 6 1/2 oz. canned tuna, drained
- 1/4 cup finely chopped celery
- 1 tsp onion flakes, crushed
- 1/8 tsp salt
- 1/4 mayonnaise
ELEGANT & EASY PORK TENDERLOIN
By sharon_rm2010
Allrecipes.com - try (Jan
- 2 lbs. pork tenderloin
- 2 cups italian seasoned bread crumbs
- 1/2 cup olive oil
CRANBERRY RELISH
By sharon_rm2010
Good with anything. Utterly splendid
- 2 cups cranberries, fresh or frozen
- 1 apple, peeled and cored
- 1/2 cup raisins
- 1 orange, halved and seeded
- 1 1/2 cups granulated sugar
- 1/4 cup chopped walnuts or pecans
MEAT LOAF # 2
By sharon_rm2010
cAMPBELL SOUP RECIPES - try
- 2 pounds ground beef
- 1 can cream of mushroom soup (regular or 98% fat free)
- 1/2 cup fine dry bread crumbs
- 1 egg beaten
- 1 small onion, finely chopped (about 1/4 cup
- 1/3 cup water
SWISS BACON CANAPES
By sharon_rm2010
Kitchenaid recipe
- 1/4 pound swiss cheese
- 4 slices bacon, crisply cooked and crumbled
- 1/3 cup evaporated milk
- 1 tsp worcestershire sauce
- dash pepper
- 26 - 2 -inch bread rounds
CREAM OF CARROT SOUP
By sharon_rm2010
Smooth and soothing. a sure hit
- 1/4 cup butter
- 2 medium onions, chopped
- 1 garlic clove, minced
- 3 medium potatoes, diced
- 4 medium carrots, diced
- 5 cups chicken stock
- 1 bay leaf
- 1/4-1/2 tsp thyme
- 1/4 tsp pepper
JELLIED MARSHMALLOWS
By sharon_rm2010
EXCELLENT
- 1 pkg. 3 oz. jelly powder any flavor
- 2/3 cup boiling water
- 1 cup granulated sugar
- 3 tbsp light corner syrup
- icing sugar
WINE POACHED HALIBUT
By sharon_rm2010
try
- 3 LB halibut steaks - cut in half (1.5 kg)
- 1/2 cup dry white wine
- 3 tbsps lemon juice
- 4 tbsps margarine/butter
- 1/2 cup green onion - thinly sliced
- salt and pepper
Chicken Bake - 4 cheese Italiano
By sharon_rm2010
Beth Sullivan gave the recipe to Cathy - must try
- 1 pkg (120 g) Stove Top lower sodium stuffing mix for chicken
- 1 can 25% less sodium cream of mushroom soup
- 1/2 cup dry wine
- 4 small boneless skinless chicken breasts
- 1-1/2 cups Kraft 4 cheese Italiano light shredded cheese
NANAIMO BARS # 2
By sharon_rm2010
This traditional treat is probably one of the most well-received gifts from the kitchen
- BOTTOM LAYER
- 3/4 cup hard margarine (or butter)
- 1/4 cup granulated sugar
- 6 tbsp cocoa
- 1 large egg
- 1 tbsp milk
- 1 tsp vanilla
- 2 cups graham cracker crumbs
- 1 cup medium coconut
- 1/2 cup chopped walnuts
- SECOND LAYER
- 1/4 cup hard margarine, softened
- 3 tbsp milk
- 2 tbsp custard powder (or vanilla pudding powder)
- 2 cups icing sugar
- ICING
- 4 semisweet chocolate baking squares
- (1 oz. each), cut up
- 1 tbsp hard margarine