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Recipes

Meatballs

Meatballs

By

Taste of Home Magazine 2017

  • 2 lbs frozen meatballs
  • 2 bottles BBQ sauce (18oz each)
  • 1 tbsp honey
  • 2 tbsp finely chopped garlic (about 8 garlic)
0/5 (0 Votes)

FRUIT FROSTING # 2

FRUIT FROSTING # 2

By

A dream dip that makes up quickly

  • 8 oz. cream cheese, softened
  • 7 oz. jar marshmallow creme
  • 2 tbsp milk
  • 1/8 tsp lemon juice
0/5 (0 Votes)

MUSTARD PICKLES

MUSTARD PICKLES

By

Flavors of PEI - new recipe (May 2011)

  • 16 cups small-diced cucumbers (peeled)
  • 4 cups small diced onion
  • 2 cups small cauliflower florets
  • 1 cup pickling salt
  • 1-1/4 all purpose flour
  • 6 cups cider vinegar (must be cold)
  • 7 cups sugar
  • 1/4 cup dry mustard
  • 2 tbsp turmeric
  • 1 tbsp celery seeds
  • 1 cup finely diced bell pepper
0/5 (0 Votes)

TUNA PINEAPPLE SPREAD

TUNA PINEAPPLE SPREAD

By

try

  • 6 1/2 oz. canned tuna, drained
  • 1/4 cup chopped celery
  • 1/4 cup crushed pineapple, drained
  • 2 tbsp chopped walnuts
  • 1/4 cup mayonnaise
0/5 (0 Votes)

Goulash

Goulash

By

Taste of Home Magazine, 2017

  • 2 lbs ground beef
  • 3 tsp minced garlic
  • 1 large onion, diced
  • 2-1/2 cups water
  • 1/2 cup beef broth
  • 1/3 cup olive oil
  • 2 (15 ounce) cans tomato sauce
  • 2 (15 ounce) cans diced tomatoes
  • 1 tbsp Italian seasoning
  • 1 tbsp adobo seasoning
  • 3 bay leaves
  • 1 tbsp seasoned salt
  • 1/2 tbsp black pepper
  • 2 cups elbow macaroni, uncooked
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese
0/5 (0 Votes)

Buttercream icing

Buttercream icing

By

Taste of Home - Xmas issue 2016

  • 1 tbsp cornstarch
  • 1/2 cup cold water
  • 2 cups butter, softened
  • 2 tsp vanilla
  • 3 - 1/2 cups icing sugar
0/5 (0 Votes)

STRAWBERRY CREAM

STRAWBERRY CREAM

By

try

  • 1/2 cup cream cheese
  • 1/4-1/2 cup strawberry jam
0/5 (0 Votes)

RAISIN PIE

RAISIN PIE

By

UC cookbook

  • 1 1/2 cup raisins
  • 1 tbsp flour
  • 1 tbsp cornstarch
  • 1 cup brown sugar
  • 1 tsp vanilla or lemon juice
0/5 (0 Votes)

EASY SNACK MIX

EASY SNACK MIX

By

Kraft recipe - a snack the kids would like

  • 6 cups honecomb cereal or alpha-bits frosted letter shaped oat and corn cereal
  • 1-1/2 cups miniature marshmallows
  • 1 cup raisins
  • 1/4 cup each salted peanuts and candy coated candies (i.e. M&M's)
0/5 (0 Votes)

Tuna Casserole

Tuna Casserole

By

Jean pare

  • 10 oz cream of mushroom
  • 1/4 cup water
  • 1 cup chow Mein noodles
  • 7 oz can of tuna
  • 1 cup sliced celery
  • 1 cup chopped onion
  • Chow mein noodles
0/5 (0 Votes)