Sharon_rm2010's profile page
Recipes
MASHED POTATO BEEF CASSEROLE
By sharon_rm2010
Taste of Home - try
- 2 bacon strips, diced
- 1 lb. ground beef
- 1 large onion, finely chopped
- 1/4 pound fresh mushrooms, sliced
- 1 large carrot, finely chopped
- 1 celery rib, finely chopped
- 3 tbsps all purpose flour
- 1 cup beef broth
- 1 tbsp worcestershire sauce
- 1 tsp dried tarragon
- 1/4 tsp pepper
- 3 cups hot mashed potatoes
- 3/4 cup shredded cheddar cheese, divided
BEET GREENS
By sharon_rm2010
This could possibly be the best spring treat you can have
- l lb baby beets with tops
- salted water
TEMPTING RASPBERRY TARTS
By sharon_rm2010
Kraft recipe - try
- 1/4 cup honey
- 1 package (8 ounces) cream cheese, softened
- 1 package (10 ounces) frozen red raspberries in light syrup, partially thawed, undrained
- 1 cup sliced banana
- 2 cups miniature marshmallows
- 1-3/4 cups thawed cool whip whipped topping
- 2 packages (4 ounces each0 graham cracker tart shells (12 shells)
GROCERY STORE FROSTING
By sharon_rm2010
Just like the type all the in-store bakeries make
- 1 cup shortening
- 1/2 cup butter
- 1 1/2 tablespoons vanilla extract
- 2 pounds confectioners' sugar
- 1/8 teaspoon salt
- 4 tablespoons water
HOLIDAY RING
By sharon_rm2010
Dot Veniot's -vg
- 1 cup butter
- 8 oz. cream cheese softened
- 1 1/2 cup white sugar
- 1 tsp almond extract
- 1 tsp lemon extract
- 4 eggs
- 1 3/4 cup flour
- 1 tsp salt
- 1 1/2 tsp baking powder
HONEY MUSTARD DRESSING
By sharon_rm2010
A snap to make. Be prepared to share the recipe
- 1 cup olive oil (or cooking oil)
- 1/4 cup tarragon vinegar
- 1/3 cup creamed honey (not liquid)
- 1/2 cup dijon mustard
- 2 tbsp lemon juice, fresh or bottled
- 1 garlic clove
GARLIC BUTTER
By sharon_rm2010
vg
- 1 lb butter/margarine
- 1 head of garlic, cloves peeled, crushed
- 1 tsp lemon juice
- 3 drops worcestershire sauce
- 3 drops tobasco sauce
- 2 tbsp grated parmesan cheese
- 1 tsp dried parsley flakes
- salt and pepper to taste
PIZZA IN MINIATURE
By sharon_rm2010
good for all ages. can add personal extras
- 6 english muffins
- 4 1/2 oz. tomato paste
- 1/2 tsp oregano
- 1/2 tsp salt
- 1/4 tsp onion salt
- sliced pepperoni,
- sliced mozzarella cheese, or shredded
CHICKEN A LA KING # 2
By sharon_rm2010
Juicy chicken breasts with mushrooms and green peppers in a creamy sauce
- 1 lb boneless, skinless chicken breast halves (about 4)
- 2 cups water
- 1 medium green pepper, finely chopped
- 3 cups thinly sliced fresh mushrooms (or two 10 oz. cans, drained)
- 1 tbsp hard margarine (or butter)
- CREAM SAUCE
- 6 tbsp hard margarine (or butter)
- 1/3 cup all-purpose flour
- 1 tsp salt
- 1/4 tsp pepper
- 2 cups milk
HERB GARLIC POTATOES
By sharon_rm2010
try with new potatoes
- 15 small red potatoes (about 2 pounds)
- 1/3 cup butter/margarine
- 1/4 cup minced fresh parsley
- 2 tbsp minced fresh or dried chives
- 1-1/2 tsps minced fresh tarragon or 1/2 tsp ddried tarragon
- 2 to 3 garlic cloves, minced
- 3 bacon strips, cooked and crumbled
- 1/2 to 1 tsp salt
- 1/4 tsp pepper