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GLAZED MEATBALLS

GLAZED MEATBALLS

By

Jean Pare - Holiday Favorites, p

  • 1/4 cup chopped onion
  • 1/4 cup fine dry bread crumbs
  • 1/4 cup water
  • 1/2 tsp cinnamon
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 1/2 lbs. lean ground bee
  • 1 1/2 cups grape jelly
  • 1/2 cup ketchup
0/5 (0 Votes)

HAMBURGER DELUXE

HAMBURGER DELUXE

By

Deluxe to look at with mushrooms showing on top

  • 2 cups cooked noodles
  • 2 tbsp cooking oil
  • 1 lb. ground beef
  • 1 cup chopped onion
  • 1/3 cup canned mushrooms, sliced and drained
  • 10 oz. condensed cream of tomato soup
  • 1 cup water
  • 1/2 tsp salt
  • 1/2 tsp paprika
  • 1/4 cup parmesan cheese, grated
  • 1 tsp worcestershire sauce
0/5 (0 Votes)

SHRIMP - FRESH-COOKED

SHRIMP - FRESH-COOKED

By

TRY

  • 6 cups water
  • 3 tbsp salt
  • 2 tbsp vinegar
  • 2 bay leaves
  • 1 tsp mixed pickling spices
  • 2 stalks celery
  • 1 pound raw cleaned shrimp (2 pounds in shells)
0/5 (0 Votes)

VANILLA GLAZE

VANILLA GLAZE

By

Jean P are

  • 1 cup icing sugar
  • 3-4 tsp water
  • 1/2 tsp vanilla
  • 1/2 cup grated nuts
0/5 (0 Votes)

FLAVORFUL RICE

FLAVORFUL RICE

By

JP-Kids Cooking - page 109

  • 1 cup long grain rice
  • 1/2 cup chopped onion
  • 1 tsp chicken bouillon powder
  • 2 cups water
  • 1/2 tsp salt
  • 1/2 cup water
  • 1 cup frozen pease
0/5 (0 Votes)

GOOD SPINACH SALAD DRESSING

GOOD SPINACH SALAD DRESSING

By

Bring all ingredients to a boil

  • 1/3 CUP OIL
  • 1/4 CUP KETCHUP
  • 1 TBSP WORCESTERSHIRE SAUCE
  • 1/4 CUP SUGAR
  • 1/4 CUP VINEGAR
0/5 (0 Votes)

CHIPPER MUFFINS

CHIPPER MUFFINS

By

Jean Pare- Treats cookbook

  • 1 3/4 cups all purpose flour
  • 1 cup semi sweet chocolate chips
  • 3/4 cup granulated sugar
  • 1/3 cup cocoa, sifted if lumpy
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • l large egg
  • 1 cup milk
  • 1/3 cup cooking oil
  • 1 tsp vanilla
0/5 (0 Votes)

GRILLED RIB EYE STEAKS

GRILLED RIB EYE STEAKS

By

Plan ahead - needs to marinate

  • 1/2 cup soy sauce
  • 1/2 cup sliced green onions
  • 1/4 cup packed brown sugar
  • 2 garlic cloves, minced
  • 1/4 tsp ground ginger
  • 1/4 tsp pepper
  • 1 1/2 pounds beef rib eye steaks
0/5 (0 Votes)

CORNED-BEEF DINNER, Irish Style

CORNED-BEEF DINNER, Irish Style

By

try

  • 3 to 4 lbs corned-beef brisket
  • 2 onions sliced
  • 2 cloves garlic, minced
  • 6 whole cloves
  • 2 bay leaves
  • 6 small to medium potatoes, pared
  • 6 small carrots, pared
  • 1 medium head cabbage, cut in 6 wedges
0/5 (0 Votes)

LEMON LOAF

LEMON LOAF

By

Mary Ellen Branch's - Jaycette cookbook

  • 1/2 cup shortening
  • 1 cup sugar
  • 2 eggs
  • grated rind of 1 lemon
  • 1 1/2 cup flour
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 1/2 cup milk
0/5 (0 Votes)