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Recipes

Apple Pie Recipe

Apple Pie Recipe

By

I remember coming home sullen one day because we'd lost a softball game

  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 6 to 7 cups thinly sliced peeled tart apples
  • 1 tablespoon lemon juice
  • Pastry for double-crust pie (9 inches)
  • 1 tablespoon butter
  • 1 egg white
  • Additional sugar
0/5 (0 Votes)

Lemon Ricotta Pancakes

Lemon Ricotta Pancakes

By

For rhubarb sauce, combine the rhubarb, water and brown sugar in a small saucepan

  • 2 cups chopped fresh or frozen rhubarb
  • 1/2 cup water
  • 1/3 cup packed brown sugar
  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup ricotta cheese
  • 1 cup milk
  • 2 tablespoons lemon juice
  • 2 teaspoons grated lemon peel
0/5 (0 Votes)

Chive Scalloped Potatoes

Chive Scalloped Potatoes

By

In a small saucepan, melt butter

  • 2 teaspoons butter
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon ground mustard
  • 3/4 cup 2% milk
  • 1 teaspoon minced chives
  • 2 medium potatoes, peeled and thinly sliced
3.8/5 (102 Votes)

Grilled Corn and Black Bean Salad

Grilled Corn and Black Bean Salad

By

Place corn on a grill rack; grill 20 minutes or until corn is lightly browned, turning every 5 minutes

  • 3 ears shucked corn
  • 1/2 C. fresh lime juice (about 2 limes)
  • 1/3 C. minced red onion
  • 1/3 C. minced fresh cilantro
  • 3 T. white vinegar
  • 2 t. sugar
  • 2 t. ground cumin
  • 2 t. chili powder
  • 1 (15 oz) can black beans, drained
  • lime wedges (optional)
0/5 (0 Votes)

Southwest Black Bean Soup

Southwest Black Bean Soup

By

Soak beans overnight in water

  • 1 lb. black beans
  • 2 quarts water
  • 1 large onion, coarsely chopped
  • 1 to 2 cloves garlic, minced
  • 2 (16 oz) cans chopped tomatoes
  • 1 (4 oz) can chopped green chiles
  • 1 t. cumin
  • 1 t. chili powder
  • 1 t. lemon juice
  • 1/4 t. crushed red pepper
  • 1/4 C. chopped cilantro
0/5 (0 Votes)

Thai-Style Chicken Recipe

Thai-Style Chicken Recipe

By

In a small bowl, combine the soy sauce, lemon juice, basil, yogurt, lemon peel, garlic, ginger and pepper flakes

  • 1/4 cup reduced-sodium soy sauce
  • 3 tablespoons lemon juice
  • 3 tablespoons coarsely chopped fresh basil or 1 tablespoon dried basil
  • 2 tablespoons fat-free plain yogurt
  • 2 teaspoons grated lemon peel
  • 3 garlic cloves, minced
  • 1 teaspoon ground ginger
  • 1/2 to 1 teaspoon crushed red pepper flakes
  • 4 boneless skinless chicken breast halves (4 ounces each)
0/5 (0 Votes)

Carrot Cake

Carrot Cake

By

Combine first 5 ingds. in a bowl; stir well, and set aside

  • 2 c. flour
  • 2 t. cinnamon
  • 1 1/2 t. baking soda
  • 1/2 t. salt
  • 1/2 t. ginger
  • 1/2 c. firmly packed brown sugar
  • 1/2 c. plain low-fat yogurt
  • 1/2 c. unsweetened applesauce
  • 1/4 c. vegetable oil
  • 2 T. water
  • 1 egg
  • 1 egg white
  • 1 1/2 c. finely shredded carrot
  • 1/3 c. raisins
  • 1/4 c. crushed pineapple in juice, drained
  • 2 t. vanilla, divided
  • 1/3 c. light process cream cheese product, softened
  • 1 c. sifted powdered sugar
0/5 (0 Votes)

Basic Skillet Cornbread

Basic Skillet Cornbread

By

Preheat oven to 450*. Combine first 5 ingredients in a large bowl, and make a well in center of mixture

  • 1 1/2 cups. yellow cornmeal
  • 3/4 cup. all-purpose flour
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 cups. low-fat buttermilk
  • 1 1/2 Tbs. vegetable oil
  • 1 large egg, lightly beaten
  • 2 large egg whites, lightly beaten
0/5 (0 Votes)

Sweet Potato, and Kale Soup

Sweet Potato, and Kale Soup

By

Heat oil in a large Dutch oven over medium-high heat

  • 2 tablespoons olive oil
  • 4 cups chopped onion (about 2 large)
  • 1 teaspoon salt, divided
  • 1/2 teaspoon crushed red pepper
  • 6 garlic cloves, thinly sliced
  • 8 cups coarsely chopped peeled sweet potato (about 2 1/4 pounds)
  • 5 cups water
  • 4 cups fat-free, less-sodium chicken broth
  • 1 (16-ounce) package prewashed torn kale
  • 1 (16-ounce) can cannellini beans or other white beans, rinsed and drained
0/5 (0 Votes)

Apple Danish Pies

Apple Danish Pies

By

In small saucepan, combine sugar, cornstarch, cinnamon and nutmeg

  • Glaze:
  • 1/3 c. sugar
  • 1 T. plus 1 t. cornstarch
  • 1/2 t. cinnamon
  • 1/8 t. nutmeg
  • 2 c. chopped peeled tart apples
  • 1/4 c. unsweetened apple juice
  • 1 (4 oz) tube refrigerated crescent rolls
  • 1 (3 oz) pkg cream cheese, softened
  • 2 T. confectioners sugar
  • 1/2 t. vanilla
  • 1/4 c. confectioners sugar
  • 2 t. 2% milk
0/5 (0 Votes)