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Recipes
Caramel Sauce
By MarieR
METHOD 1 First, before you begin, make sure you have everything ready to go - the cream and the butter next to the ...
- Cook time: 10 minutes
- INGREDIENTS
- 1 cup of sugar
- 6 Tbsp butter
- 1/2 cup heavy whipping cream
Doughnut Holes, Chocolate
By MarieR
Doughnuts, according to us, are one of the best ways to begin (or end) a day
- Doughnut Holes:
- Yields 3 dozen
- Ingredients
- 2 1/4 cups all-purpose flour
- 1 cup sugar
- 3/4 cup unsweetened cocoa powder
- 3/4 cup buttermilk
- 1/4 cup plain, Greek yogurt
- 2 large eggs
- 1/2 stick unsalted butter, melted
- 1 1/2 teaspoons vanilla extract
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon kosher salt
- vegetable oil, for frying
- Glaze:
- 2 cups powdered sugar
- 1/3 cup whole milk
Pound Cake, Coconut-Buttermilk
By MarieR
Preheat oven to 350 degrees
- 1 1/2 sticks unsalted butter, room temperature, plus more for pan
- 2 cups all-purpose flour (spooned and leveled), plus more for pan
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon fine salt
- 1 cup granulated sugar
- 1 teaspoon pure vanilla extract
- 3 large eggs
- 1 cup plus 2 tablespoons buttermilk, divided
- 1 1/2 cups sweetened shredded coconut, toasted, divided
- 1 cup confectioners' sugar
Corn Dogs (Food Network)
By MarieR
1. Whisk the cornmeal, flour, sugar, baking powder, mustard powder and 11/2 teaspoons salt in a large bowl
- ACTIVE: 30 min I TOTAL: 30 min I MAKES: 8 corn dogs
- 1 1/2 cups fine yellow cornmeal
- 1 cup all-purpose flour, plus more for dredging
- 2 tablespoons sugar
- 1 1/2 teaspoons baking powder
- 1 teaspoon mustard powder
- Kosher salt
- 1 cup milk
- 2 large eggs
- 2 tablespoons peanut oil, plus more for frying
- 8 hot dogs
Pork, Smothered Pork Chops with Onion Gravy
By MarieR
Sprinkle the chops with the salt and pepper
- 4 6oz bone-in Pork loin chop, trimmed
- 1/2 tsp Salt
- 1/4 tsp black Pepper
- 1 tsp Olive Oil
- 2 sweet Onions, thinly sliced
- 1/4 cup Water
- 2 tsp all-purpose Flour
- 1 cup reduced-sodium Beef Broth
- 1 tsp whole-grain Dijon Mustard
- 1 Tbs chopped Thyme
Coconut Cake Filling
By MarieR
Combine all ingredients in heavy saucepan, cook on low to medium heat until begins to thicken
- 1/4 cup (2-ounces) coconut milk
- 1/4 teaspoon vanilla
- 1 tablespoon butter
- 1/4 cup (2-ounces) sweet milk
- 1 cup sugar
- 2 cups coconut flaked
Rice, Holiday
By MarieR
Preheat oven to 350 degrees F, rack in the middle position *** Can use all white or a one-pound package of Trad...
- 1 pound (about 2 2/3 cups) uncooked mixed rice**
- 3 1/3 cups boiling chicken stock (or beef stock)
- 1 package (1-ounce) onion soup mix
- 1/3 cup dried onions
- 1 cup fresh bell pepper**** chopped
- 2 teaspoons black pepper
- 1/2 cup (1 stick; 4-ounces) butter
Gateau Basque (Cake of the House)1 9-inch
By MarieR
Bake from Scratch, April 2017- TAKES HOURS REFRIGERATOR TIME DURING PREP
- Makes 1 (9-inch) cake
- Ingredients
- 1 cup (227 grams) unsalted butter, softened
- 1 3/4 cups plus 2 tablespoons (374 grams) granulated sugar
- 3 large egg yolks (56 grams)
- 3 large eggs (150 grams), divided
- 3 3/4 cups (469 grams) all-purpose flour
- 1 tablespoon (15 grams) baking powder
- 1 1/2 teaspoons (4.5 grams) kosher salt
- Custard Filling (recipe follows)
- 1 tablespoon (15 grams) water
- Garnish: confectioners’ sugar
- Custard Filling
- Makes about 2 cups
- Ingredients
- 2 1/4 cups (540 grams) whole milk
- 1 vanilla bean, split lengthwise, seeds scraped and reserved
- 1/2 cup (100 grams) granulated sugar
- 1/2 cup (64 grams) cornstarch
- 3 tablespoons (24 grams) all-purpose flour
- 6 large egg yolks (112 grams)
- 2 large eggs (100 grams
Lemon Tart (Classic)
By MarieR
Tart and tangy but still deliciously sweet, this impressive dessert is creamy, delicate and oh so easy!
- FOR FILLING:
- Share Ingredients
- 1 1/4 cups all-purpose flour
- 2 tbsp granulated sugar
- 1 tbsp lemon zest, about 1 lemon
- 1/2 cup cold unsalted butter, cut into small cubes
- 1 egg yolk
- 2 eggs
- 5 egg yolks
- 1 cup granulated sugar
- 1/3 cup 35% cream
- 2/3 cup lemon juice, about 3 lemons
- icing sugar for dusting
Corn (Creamed)Cornbread
By MarieR
Alton Brown-foodnetwork.com
- 2 cups yellow cornmeal
- 1 teaspoon kosher salt
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 cup buttermilk
- 2 eggs
- 1 cup creamed corn
- 2 tablespoons canola oil