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Mini Ham and Cheese Sandwiches

Mini Ham and Cheese Sandwiches

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1.Heat oven to 350ºF. Grease square baking dish, 8x8x2 inches

  • 2 cups Original Bisquick® mix
  • 1 cup milk
  • 2 tablespoons yellow mustard
  • 1 egg
  • 1 package (6 ounces) thinly sliced fully cooked lean ham, chopped
  • 1 cup shredded Cheddar cheese (4 ounces)
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Pepperoni Pizza Chicken

Pepperoni Pizza Chicken

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1.Place chicken breasts flat on cutting surface

  • 4 boneless skinless chicken breasts
  • 2 oz sliced pepperoni
  • 1/2 cup shredded mozzarella cheese (about 2 oz)
  • 1 tablespoon olive oil
  • 4 cups water
  • 1 package (7 oz) uncooked elbow macaroni
  • 1 jar (1 lb 8 oz) tomato pasta sauce (any variety)
  • Chopped fresh basil, if desired
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Banana Cupcakes Recipe

Banana Cupcakes Recipe

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"This recipe was given to me by my mother, and I've since handed it down to my daughters," says Wanda Thole of Leon...

  • FROSTING:
  • 1/2 cup shortening
  • 1-1/2 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup mashed ripe bananas (about 2 medium)
  • 1/4 cup buttermilk
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 2-1/2 cups confectioners' sugar
  • 3 to 4 tablespoons milk
  • Colored sprinkles, optional
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Peanut Butter Crunch Bars

Peanut Butter Crunch Bars

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1.Heat oven to 350°F. Spray 13x9-inch pan with cooking spray

  • 1 cup sugar
  • 1/2 cup butter or margarine, softened
  • 1/2 cup peanut butter
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 1 egg
  • 1 1/2 cups Gold Medal® whole wheat flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup semisweet chocolate chips (6 oz)
  • 1/2 cup chopped honey-roasted peanuts
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Fried Onion Rings

Fried Onion Rings

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In a shallow bowl, whisk the first five ingredients

  • 1/2 cup all-purpose flour
  • 1/2 cup water
  • 1 egg, lightly beaten
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon baking powder
  • 1 large onion, very thinly sliced
  • Oil for deep-fat frying
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Chili Cheese Dog Casserole Recipe

Chili Cheese Dog Casserole Recipe

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Kids and dads alike will dive right into this hearty, comforting dish

  • 1 package (8-1/2 ounces) corn bread/muffin mix
  • 1 cup chopped green pepper
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1 tablespoon olive oil
  • 1 package (1 pound) hot dogs, halved lengthwise and cut into bite-size pieces
  • 1 can (15 ounces) chili with beans
  • 2 tablespoons brown sugar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chili powder
  • 1 cup (4 ounces) shredded cheddar cheese, divided
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Shrimp Penne with Garlic Sauce Recipe

Shrimp Penne with Garlic Sauce Recipe

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“My friends and family request this all the time

  • 2 cups uncooked penne pasta
  • 2 garlic cloves, minced
  • 1/4 cup butter, cubed
  • 1/4 cup all-purpose flour
  • 1 can (14-1/2 ounces) chicken broth
  • 1 can (5 ounces) evaporated milk
  • 1 pound cooked medium shrimp, peeled and deveined
  • 2/3 cup shredded Parmesan cheese
  • 2 tablespoons minced fresh parsley
  • 1-1/2 teaspoons seafood seasoning
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Dr. Pepper Barbecue Sauce

Dr. Pepper Barbecue Sauce

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1 Heat the vegetable oil in a pot over medium-high heat

  • 1 cup minced onion
  • 1/4 cup vegetable oil
  • 1 1/2 cups Dr. Pepper
  • 1 can of crushed tomatoes, about 15 ounces
  • 1/2 cup orange juice
  • 1/4 cup cider vinegar
  • 1/2 cup honey
  • 1/2 to 1 teaspoon cayenne
  • Salt to taste
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Grilled Asian Flank Steak Recipe

Grilled Asian Flank Steak Recipe

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“This recipe is a variation of the marinated ginger-sake flank steak my mother used to make

  • 1/4 cup Worcestershire sauce
  • 1/4 cup reduced-sodium soy sauce
  • 3 tablespoons honey
  • 1 tablespoon sesame oil
  • 1 teaspoon Chinese five-spice powder
  • 1 teaspoon minced garlic
  • 1/2 teaspoon minced fresh gingerroot
  • 1 beef flank steak (1-1/2 pounds)
  • 2 tablespoons hoisin sauce, warmed
  • 3 green onions, thinly sliced
  • 1 tablespoon sesame seeds, toasted, optional
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Brownie Sundaes Recipe

Brownie Sundaes Recipe

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I serve this super dessert often at baseball barbecues or whenever I have a large group in

  • HOT FUDGE SAUCE:
  • 2 cups butter, cubed
  • 32 ounces semisweet chocolate, chopped
  • 7 eggs
  • 2 cups sugar
  • 3 teaspoons vanilla extract
  • 2-1/2 cups all-purpose flour
  • 1-1/2 teaspoons salt
  • 3/4 pound chopped walnuts, optional
  • 1 cup heavy whipping cream
  • 1 cup sugar
  • 1/2 cup butter, cubed
  • 1 cup baking cocoa
  • Vanilla ice cream
  • Whipped cream and maraschino cherries, optional
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