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Recipes
Vanilla Raisin Bread in the Machine
By sybrmom
Place ingredients in bread machine pan in order suggested by manufacturer
- 2/3 cup raisins soaked in 3 tbsp vanilla for at least 1 hour
- 1 1/4 cup buttermilk
- 1 egg
- 1 tsp salt
- 3 tbsp butter
- 2 tbsp sugar
- 3 1/2 cup bread flour
- 1 tsp cinnamon, optional
- 1 1/2 tsp yeast
Toasted Coconut Chocolate Chunk Cookies (Cooking Light)
By sybrmom
Preheat oven to 350 degrees
- 1 cup flaked sweetened coconut
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/8 teaspoon salt
- 3/4 cup packed brown sugar
- 1/4 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1 large egg
- 2 ounces dark chocolate,chopped
- Cooking spray
Creamy Mashed Potatoes (The Pioneer Woman)
By sybrmom
Directions Preheat the oven to 350 degrees F
- 5 pounds Yukon gold or russet potatoes
- 1 1/2 sticks softened butter, plus more for baking
- 1 1/2 (8-ounce) packages cream cheese, softened
- 1/2 cup half-and-half
- 1/2 cup cream
- Salt and freshly ground black pepper
- Milk, if needed, for thinning
Bourbon Glazed Chicken Drumettes with Blue Cheese Dipping Sauce (Bon Appetit)
By sybrmom
Chicken: Melt butter in heavy large saucepan over medium-high heat
- Chicken:
- 2 tablespoons (1/4 stick) butter
- 1 cup chopped onion
- 3 garlic cloves, peeled, thinly sliced
- 1 cup bourbon, divided
- 1 cup ketchup
- 1/2 cup hot pepper sauce (such as Crystal)
- 1/4 cup tomato paste
- 3 tablespoons (packed) golden brown sugar
- 30 chicken drumettes (about 4 pounds)
- Blue Cheese Dipping Sauce:
- 8 ounces blue cheese (such as Maytag), finely crumbled (about 2 cups)
- 1 16-ounce container sour cream
- 1/3 cup chopped fresh Italian parsley
- Read More http://www.epicurious.com/recipes/food/views/Blue-Cheese-Dipping-Sauce-357293#ixzz0ymDNAbku
Pioneer Woman Salted Caramel Brownies
By sybrmom
FOR THE BROWNIES: Preheat oven to 325 degrees F
- FOR THE BROWNIES:
- 6 ounces, weight Unsweetened Chocolate, Chopped
- 3/4 cups Unsalted Butter, Cut Into Pieces
- 2 cups Sugar
- 3 whole Eggs
- 1 cup All-purpose Flour
- _____
- FOR THE CARAMEL GLAZE:
- 1/2 cups Heavy Cream
- 2 cups Sugar
- 1/2 cups Water
- 1/4 cups Unsalted Butter, Cut Into Pieces
- 2 teaspoons Kosher Salt
- 2 packages (about 1 Tablespoon + 1 Teaspoon) Powdered Gelatin Mixed With 1/4 Cup Water
Chocolate Chocolate Chip Bundt Cake
By sybrmom
Mix first six ingredients together with a beater
- 1 pkg. devils food cake, German chocolate cake, or chocolate cake mix
- 1 pkg. instant chocolate pudding
- 1 c. sour cream
- 4 large eggs
- 1/2 c. water
- 1/2 c. oil
- 1 1/2 c. mini chocolate chips
- 2 (8 ounce) pkgs. cream cheese, softened
- 1/2 c. butter, softened
- 3-4 c. powdered sugar
- 2 tsp. vanilla extract
Sam's Beef Stew (Emeril)
By sybrmom
Directions In a large skillet, over medium heat, add the vegetable oil
- 2 tablespoons vegetable oil
- 2 pounds beef stew meat, cut into 1-inch cubes
- 1/4 cup flour
- 2 cups chopped onions
- 1/2 cup chopped celery
- 1 tablespoon plus 2 teaspoons chopped garlic
- 4 cups dark veal or meat stock
- 1 large Idaho potato, peeled and cut into 1-inch cubes
- 2 carrots, peeled and cut into 1-inch pieces
Slow Cooker Texas Chili (Food Network Mag)
By sybrmom
Directions Toss the beef with 1 tablespoon each brown sugar and salt in a large bowl
- 2 1/2 pounds beef chuck, cut into 2-inch cubes
- 2 tablespoons packed light brown sugar
- Kosher salt
- 2 tablespoons vegetable oil
- 1 small onion, finely chopped
- 5 cloves garlic, smashed
- 2 4.5-ounce cans chopped green chiles, drained
- 1 tablespoon ground cumin
- 3/4 cup chili powder
- 1 14-ounce can diced tomatoes with chiles
- 1 to 2 tablespoons green hot sauce
- Sliced scallions, fresh cilantro and/or sour cream, for topping
- Tortilla chips, for serving (optional)
Low Fat Creamy Mushroom Soup (Gina's Skinny)
By sybrmom
Servings: 5 • Serving Size: 1 1/4 cup • Old Points: 1 pts • Points+: 1 pts Calories: 49 • Fat: 1
- 3 tbsp flour
- 4 cups water
- 2 chicken bullion cubes
- 5 oz shitake mushrooms, sliced
- 8 oz baby bella, sliced
- 1 celery stalk
- 1 tbsp light butter (optional)
Lemon Curd in the Microwave
By sybrmom
In a microwave-safe bowl, whisk together the sugar and eggs until smooth
- 1 cup white sugar
- 3 eggs
- 1 cup fresh lemon juice
- 3 lemons, zested
- 1/2 cup unsalted butter, melted