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Cheesy Quinoa Crackers

Cheesy Quinoa Crackers

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1. Cream together butter, cottage cheese and mascarpone (or cream cheese)

  • 2 T. butter
  • 3 T. cottage cheese
  • 2 T. mascarpone cheese (or cream cheese if you can’t find it)
  • 1 egg
  • 3/4 cup quinoa flour OR 1/2 cup sorghum + 1/4 teff OR 3/4 cup sorghum OR 1/2 cup sorghum + 1/4 amaranth, etc
  • 1/4 cup tapioca flour
  • 1 teaspoon xanthan gum
  • 8 ounces sharp (or mild) cheddar cheese, finely shredded (or 2 cups shredded cheddar)
  • a pinch of salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
0/5 (0 Votes)

Panda Express Orange Chicken

Panda Express Orange Chicken

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In a large bowl, mix together the egg, salt, pepper, and 1 tbsp of oil

  • 2 lbs boneless skinless chicken, chopped into bite sized pieces
  • 1 egg
  • 1 ½ tsp salt
  • Pinch of white pepper
  • 2 tbsp oil, divided, plus more oil for frying
  • ½ cup + 1 tbsp cornstarch, divided
  • ¼ cup flour
  • 1 tbsp ginger, minced
  • 1 tsp garlic, minced
  • ½ tsp crushed hot red chili pepper
  • ¼ cup green onion, chopped
  • 1 tbsp rice wine
  • ¼ cup water
  • Zest of ½ an orange (optional)
  • For the “Orange” Sauce
  • 3 tbsp soy sauce
  • 3 tbsp water
  • ½ cup sugar
  • ½ cup white vinegar
0/5 (0 Votes)

Chicken Cacciatore (Pioneer Woman)

Chicken Cacciatore (Pioneer Woman)

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Preparation Instructions Preheat oven to 350 degrees (F)

  • ■1 pound Pasta Or Egg Noodles
  • ■8 whole Chicken Thighs, Skin On (can Use Any Whole Piece Chicken)
  • ■Salt And Freshly Ground Black Pepper, To Taste
  • ■½ cups All-purpose Flour
  • ■4 Tablespoons Olive Oil
  • ■2 Tablespoons Butter
  • ■1 whole Medium Onion, Halved And Sliced
  • ■2 whole Red Bell Peppers, Cored And Sliced (not Too Thin)
  • ■2 whole Green Bell Peppers, Cored And Sliced (not Too Thin)
  • ■5 cloves Garlic, Diced
  • ■12 ounces, weight Mushrooms (white Or Crimini), Sliced
  • ■½ teaspoons Ground Thyme
  • ■¼ teaspoons Turmeric
  • ■½ teaspoons Kosher Salt
  • ■Red Pepper Flakes, Crushed, To Taste (optional)
  • ■¾ cups Dry White Wine
  • ■1 can (28 Ounce) Whole Or Diced Tomatoes (with Their Juice)
  • ■Chopped Flat Leaf Parsley
  • ■Parmesan Cheese, For Sprinkling
0/5 (0 Votes)

Snickers Salad

Snickers Salad

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Mix pudding and milk until creamy

  • 1 1/2 cup milk
  • 1 lg box instant vanilla pudding mix
  • 12 oz Cool Whip
  • 5 Snickers bars, diced
  • 5 apples, diced
  • 4 bananas, sliced
0/5 (0 Votes)

Malted Milk Chocolate Chip Cookies (The Pioneer Woman)

Malted Milk Chocolate Chip Cookies (The Pioneer Woman)

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Preparation Instructions Preheat oven to 375 degrees

  • ■1 cup (2 Sticks) Unsalted Butter Softened
  • ■¾ cups Golden Brown Sugar
  • ■¾ cups Sugar
  • ■2 whole Eggs
  • ■2 teaspoons Vanilla Extract
  • ■2 cups All-purpose Flour
  • ■1-¼ teaspoon Baking Soda
  • ■1-¼ teaspoon Salt
  • ■½ cups (rounded) Malted Milk Powder
  • ■1 bag (12 Ounce) Milk Chocolate Chips
0/5 (0 Votes)

Spinach Manicotti (AllRecipes)

Spinach Manicotti (AllRecipes)

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Directions 1.Preheat oven to 350 degrees F (175 degrees C)

  • 1 (15 ounce) container ricotta cheese
  • 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
  • 1/2 cup minced onion
  • 1 egg
  • 2 teaspoons minced fresh parsley
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1 1/2 cups shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese, divided
  • 2 (26 ounce) jars spaghetti sauce
  • 1 1/2 cups water
  • manicotti crepes
0/5 (0 Votes)

Curried Sweet Potato Apple Soup (Food Network Mag)

Curried Sweet Potato Apple Soup (Food Network Mag)

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Directions Preheat the oven to 425 degrees F

  • 3 medium sweet potatoes
  • 3 tablespoons unsalted butter
  • 1 small onion, chopped
  • 2 cloves garlic, smashed
  • 1 2-inch piece ginger, peeled and grated
  • 1/4 teaspoon freshly grated nutmeg, plus more for garnish
  • 1 1/2 teaspoons Madras curry powder
  • Kosher salt and freshly ground pepper
  • 2 cups low-sodium chicken broth
  • 1 1/4 cups chunky applesauce
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon apple cider vinegar
  • 1 to 2 tablespoons chopped fresh cilantro
0/5 (0 Votes)

New England Soup Factory Spinach, Feta, and Toasted Pine Nut Soup

New England Soup Factory Spinach, Feta, and Toasted Pine Nut Soup

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In stockpot, melt butter over medium high heat

  • 3 tablespoons butter
  • 4 whole cloves garlic, peeled
  • 1 large Spanish onion, peeled and diced
  • 3 ribs celery, diced
  • 4 large Yukon Gold potatoes, peeled and cut into chunks
  • 6 cups vegetable or chicken stock
  • 1 cup white wine
  • 1/2 teaspoon ground nutmeg
  • 2 pounds fresh spinach leaves
  • 2 cups light cream (or half and half)
  • 1 cup crumbled feta cheese (reserve about 1/4 cup, for garnish)
  • 1/4 cup pine nuts, toasted (reserve a few, for garnish)
  • 4 dashes Worcestershire sauce
  • Kosher salt and freshly ground black pepper, to taste
0/5 (0 Votes)

Grandma Spencer's Banana Pudding

Grandma Spencer's Banana Pudding

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Combine sugar, flour, milk, and egg yolks in a double boiler

  • 1 1/2 boxes Nilla Wafers
  • 6-8 bananas
  • 1 1/2 cups sugar
  • 4 tbsp flour
  • 4 cups milk
  • 4 eggs, separated
  • 2-4 tbsp sugar
0/5 (0 Votes)

Oxtails in Gravy

Oxtails in Gravy

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Directions 1. Place oxtails, garlic, onions, 1 tablespoon salt, 1 teaspoon pepper, Greek seasoning, and seasoning ...

  • 2 pounds beef oxtail
  • 1 clove garlic, minced
  • 1 onion, chopped
  • 1 tablespoon salt
  • 1 teaspoon pepper
  • 1 tablespoon Greek seasoning
  • 1 teaspoon seasoning salt
  • 2 tablespoons bacon drippings or shortening
  • 2 tablespoons all-purpose flour
  • 2 cups broth from cooked oxtails
  • 2 dashes browning sauce
  • salt and pepper to taste
  • garlic powder to taste
5/5 (1 Votes)