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Beefy Rice Balls

Beefy Rice Balls

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Mix ground beef, rice, onion and seasonings together, making 1-inch balls

  • 1 ½ lbs. lean ground beef
  • 1 ½ t. salt
  • 1 cup uncooked instant rice
  • 1 cup water
  • 1/2 cup onion, finely chopped
  • 2 cans (8 oz.) tomato sauce
  • 1/4 t. pepper
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Turkey Bake

Turkey Bake

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Preheat oven to 350 degrees

  • 1 2/3 cups water
  • 1 pkg. (6 oz.) stuffing mix for turkey
  • 4 cups chopped, cooked turkey
  • 1 bag (14 oz.) frozen broccoli florets, thawed, drained
  • 1 can condensed cream of chicken soup
  • 3/4 cup milk
  • 1 1/2 cups shredded cheddar cheese
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Butter Cake with Salted Caramel Buttercream

Butter Cake with Salted Caramel Buttercream

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Cake Instructions: Preheat oven to 350 degrees

  • Butter Cake:
  • 3 cups flour
  • 2 t. baking powder
  • 1 t. baking soda
  • pinch of salt
  • 1 cup butter (2 sticks), softened
  • 2 cups sugar
  • 4 eggs, room temperature
  • 1 cup buttermilk, room temperature
  • 2 t. vanilla
  • Salted Buttercream Frosting:
  • First Stage:
  • 2 cups sugar
  • 1 cup buttermilk
  • 1/2 cup Crisco vegetable shortening
  • 1/2 cup butter
  • 1 t. baking soda
  • Second Stage:
  • 1/2 cup butter
  • 1/2 t. sea salt
  • 2 cups powdered sugar
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Forgotten Jambalaya

Forgotten Jambalaya

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In a 5 qt. slow cooker, combine the tomatoes, broth and tomato paste

  • 1 can (14 1/2 oz.) diced tomatoes, undrained
  • 1 can (14 1/2 oz.) beef or chicken broth
  • 1 can (6 oz.) tomato paste
  • 2 med. green peppers, chopped
  • 1 med. onion, chopped
  • 3 celery ribs, chopped
  • 5 garlic cloves, minced
  • 3 t. dried parsley flakes
  • 2 t. dried basil
  • 1 1/2 t. dried oregano
  • 1 1/4 t. salt
  • 1/2 t. cayenne pepper
  • 1/2 t. hot pepper sauce
  • 1 lb. boneless, skinless chicken breasts, cut into 1" cubes
  • 1 lb. smoked sausage, halved and cut into 1/4" slices
  • 1/2 lb. uncooked medium shrimp, peeled and deveined
  • hot cooked rice.
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Loaded Baked Potato Salad

Loaded Baked Potato Salad

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Place the potatoes in a greased 15x10x1" baking pan; sprinkle with salt and pepper

  • 5 lbs. sm. unpeeled red potatoes, cubed
  • 1 t. salt
  • 1/2 t. pepper
  • 8 hard-cooked eggs, chopped
  • 1 lb. sliced bacon, cooked and crumbled
  • 2 cups shredded cheddar cheese
  • 1 med. sweet onion, chopped
  • 3 dill pickles, chopped
  • 1 1/2 cups sour cream
  • 1 cup mayonnaise
  • 2 to 3 t. prepared mustard
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Turkey Meatballs

Turkey Meatballs

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Preheat oven to 350 degrees

  • 2 T. olive oil
  • 1 (20 oz.) pkg. ground turkey
  • 1 egg, beaten
  • 1/3 cup Italian seasoned bread crumbs
  • 1 t. Italian seasoning
  • ½ cup Parmesan cheese
  • ½ t. salt
  • ¼ t. pepper
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Cheese & Garlic Biscuits

Cheese & Garlic Biscuits

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Combine baking mix, milk and cheese until soft dough forms

  • 2 cups biscuit baking mix
  • 2/3 cup milk
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup margarine
  • 1/2 t. garlic powder
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Pineapple Shake

Pineapple Shake

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Blend and enjoy

  • 1/4 cup milk
  • 1 (8 oz.) can crushed pineapple, drained
  • 3 cups vanilla ice cream or frozen yogurt
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Green Bean Casserole

Green Bean Casserole

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Stir soup, milk, soy sauce, pepper, beans, and 1 1/3 cups onions in a 3 qt

  • 2 cans cream of mushroom soup
  • 1 cup milk
  • 2 t. soy sauce
  • ¼ t. ground black pepper
  • 8 cups cooked cut green beans
  • 2 2/3 cups French’s French fried onions
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Tortellini Salad

Tortellini Salad

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Cook tortellini according to package directions; drain

  • 1 (7 oz.) pkg. cheese tortellini
  • 1 cup broccoli florets
  • 1/2 cup chopped fresh parsley
  • 1 (6 oz.) jar marinated artichokes, drained
  • 2 green onions, chopped
  • 1/2 cup Italian dressing
  • 2 1/2 t. chopped fresh basil
  • 3 T. grated Parmesan cheese
  • 6 cherry tomatoes, halved
0/5 (0 Votes)