Jomamma's profile page
Recipes
Panera Bread Broccoli Cheese Soup
By Jomamma
Saute onion in butter. Set aside
- 1 tablespoon butter, melted
- 1/2 medium onion, chopped
- 1/4 cup melted butter
- 1/4 cup flour
- 2 cups half-and-half
- 2 cups chicken stock or bouillon
- 1/2 pound fresh broccoli
- 1 cup carrots, julienned
- salt and pepper to taste
- 1/4 teaspoon nutmeg
- 8 ounces grated sharp cheddar
Nutella brownies
By Jomamma
Put it in a bowl. Mix well
- 1 cup (280g) Nutella
- 2 eggs
- 10 tbsp (62g) flour
- hazelnuts, or any type of nut of your choice (optional)
Baked Potato Casserole
By Jomamma
Place the potato chunks in a large pot
- 8 medium potatoes (about 2 1/2 to 3 lbs total weight, peeled and cut into 1-inch chunks)
- 1 cup evaporated 2% milk
- 1/2 cup light sour cream
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 2 cups shredded cheddar cheese (divided)
- 6 slices bacon (cooked until crispy and crumbled)
- sliced green onions
Cauliflower Sauce Tastes like Alfredo Sauce
By Jomamma
Tastes like Alfredo sauce with only 50 calories in 1/2 cup instead of 500 calories in 1/2 cup Alfredo
- 8 large cloves garlic, minced
- 2 tablespoons butter
- 5-6 cups cauliflower florets
- 6-7 cups vegetable broth or water
- 1 teaspoon salt (more to taste)
- 1/2 teaspoon pepper (more to taste)
- 1/2 cup milk (more to taste)
- 1 tablespoon Olive Oil Garlic
Chocolate Chip Cream Cheese Cookies
By Jomamma
With your hand mixer, beat sugar, cream cheese and vanilla together until smooth in a medium sized bowl
- 1 can seamless crescent rolls
- 1 (8 oz) block cream cheese, room temperature
- 1/4 cup sugar
- 2 tsp vanilla
- 1/2 cup mini chocolate chips
Potato Croquettes
By Jomamma
Add milk, salt, pepper, chopped onion, beaten egg yolks and flour to mashed potatoes
- 2 tablespoons milk
- Salt
- 1/2 teaspoon pepper
- 1/2 teaspoon chopped green onion
- 2 egg yolks, beaten
- 3 tablespoons all-purpose flour
- 4 cups mashed potatoes
- 1 egg, beaten
- Sifted dried bread crumbs
- Peanut oil, enough to fill pan 1/2-inch
Hot Fudge Peanut Butter Pie
By Jomamma
Save 1 1/2 cups of whipped topping for the top of the pie
- 1 chocolate cookie pie crust (prepared or your own)
- 1 cup smooth peanut butter
- 8 ounces cream cheese, that has been allowed to soften
- 1/2 cup sugar
- 1 (12 ounce) container whipped topping
- 1 (11 3/4 ounce) jar hot fudge
Bacon-Scallion Cream Cheese
By Jomamma
Combine all ingredients in a small bowl
- 8 ounce(s) cream cheese, softened
- 4 ounce(s) cooked bacon, chopped
- 1/4 cup(s) scallions, finely chopped
- 1 teaspoon(s) Worcestershire sauce
Oven-Fried Potato Wedges
By Jomamma
Preheat the oven to 375 degrees F
- 3 large baking potatoes
- 1/2 cup mayonnaise
- 1/2 teaspoon hot sauce
- 1/4 teaspoon onion salt
- 1/2 teaspoon House Seasoning, recipe follows
- 1/8 teaspoon black pepper
- 2 cups cornbread dressing mix
Chocolate-Hazelnut Drop Cookies
By Jomamma
Yum! I think these cookies were created to de-stress you after a long hard day, or make a great day even better - t
- 1 cup (2-sticks) unsalted butter, room temperature
- 1 1/4 cups powdered sugar
- 1 teaspoon pure vanilla extract
- 2 cups all-purpose flour
- 1/2 cup chocolate-hazelnut spread, such as Nutella, room temperature