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Recipes

Ghost Pepper Sauce

Ghost Pepper Sauce

By

Whirl in a food processor

  • 2 Ghost peppers
  • 1/2 C Mayonnaise
  • 1/4 C sriracha
  • 2 T Relish
  • 1 T Hot sauce
0/5 (0 Votes)

Easy Air Fryer Bacon and Cream Cheese Stuffed Jalapeno Poppers

Easy Air Fryer Bacon and Cream Cheese Stuffed Jalapeno Poppers

By

Use your judgment to determine how long you want your poppers to cook

  • 10 fresh jalapenos
  • 6 oz cream cheese I used reduced-fat
  • 1/4 cup shredded cheddar cheese
  • 2 slices bacon cooked and crumbled
  • Salt and pepper to taste
  • tobasco optional
  • cooking oil spray
0/5 (0 Votes)

Zesty Lemon Marinade

Zesty Lemon Marinade

By

In a bowl, combine the lemon juice, olive oil, thyme, basil, garlic, salt and pepper

  • 2 from 2 lemons
  • 1/3 1/3 1/3 cup olive oil
  • 1 1 1 tablespoon fresh thyme, chopped
  • 1 1 1 tablespoon fresh basil, chopped
  • 2 2 2 cloves garlic, minced and crushed
  • to and pepper to taste.
0/5 (0 Votes)

Ace Blender Enchilada Sauce

Ace Blender Enchilada Sauce

By

LID OFF so sauce will thicken

  • 1/4 cup olive oil
  • 3 tablespoons chili powder
  • 1 cup homemade chicken stock or vegetable stock
  • 1 (28-ounce) can crushed tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon cumin
  • 1 teaspoon onion powder
  • 1 teaspoon Stone House Seasoning
  • 1 tablespoon packed brown sugar optional
0/5 (0 Votes)

Cheddar Beer Sauce

Cheddar Beer Sauce

By

Makes alot

  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • 1 cup whole milk
  • 1 1/2 cups beer (something light like a pilsner or amber)
  • 1 tablespoon Worcestershire sauce
  • 3 teaspoons spicy brown mustard
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 3/4 teaspoon chili powder
  • 3/4 teaspoon garlic powder
  • 4 cups sharp cheddar cheese, grated
4/5 (1 Votes)

Pressure Cooker Grandma's Meatballs

Pressure Cooker Grandma's Meatballs

By

To make meatballs, add all meatball ingredients to a bowl and mix

  • 1 can crushed tomatoes
  • 1/2 cup water
  • 1/2 onion, diced
  • 3 garlic cloves, minced
  • 1 tablespoon basil, chopped
  • 1 tablespoon sea salt
  • 1/2 tablespoon Fresh ground pepper
  • 1 tablespoon sugar
  • 2 tablespoons olive oil
  • 4 pounds ground beef
  • 4 large eggs
  • 1/2 cup milk
  • 1/2 cup Parmigiano cheese
  • 1 cup bread crumbs
  • 3 cloves garlic, minced
  • 1 onion, minced
  • 1 teaspoon sea salt
  • 1 teaspoon freshly ground black pepper
0/5 (0 Votes)

Crispy Breaded Pork Chops in the Air Fryer

Crispy Breaded Pork Chops in the Air Fryer

By

Preheat the air fryer to 400F for 12 minutes and lightly spray the basket with oil

  • olive oil spray
  • 6 (3/4-inch thick) center cut boneless pork chops, fat trimmed (5 oz each)
  • kosher salt
  • 1 large egg, beaten
  • 1/2 cup panko crumbs
  • 1/3 cup crushed cornflakes crumbs
  • 2 tbsp grated parmesan cheese
  • 1 1/4 tsp sweet paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp chili powder
  • 1/8 tsp black pepper
0/5 (0 Votes)

Easy Shrimp Creole

Easy Shrimp Creole

By

In a large skillet, saute the onion, celery and green pepper in oil for 6-7 minutes or until crisp-tender

  • 3/4 cup chopped onion
  • 3/4 cup chopped celery
  • 3/4 cup chopped green pepper
  • 2 tablespoons canola oil
  • 1 can (10-3/4 ounces) condensed tomato soup, undiluted
  • 1 cup tomato juice
  • 1/4 cup water
  • 1/4 cup salsa
  • 2 tablespoons lemon juice
  • 1 tablespoon minced fresh parsley
  • 2 teaspoons chili powder
  • 1-1/4 teaspoons garlic powder
  • 1/4 teaspoon pepper
  • 1 pound cooked medium shrimp, peeled and deveined
  • Hot cooked rice
0/5 (0 Votes)

Pennsylvania Dutch Dumplings

Pennsylvania Dutch Dumplings

By

Stir together the dry ingredients

  • 2 cups flour
  • 1 teaspoon salt
  • 1 1/2 tablespoon baking powder
  • 2 large eggs
  • 1/8 cup milk (or more if needed)
  • 1 tablespoon oil or melted butter
0/5 (0 Votes)

Fall-Off-The-Bone Pressure Cooker Chicken

Fall-Off-The-Bone Pressure Cooker Chicken

By

In a small bowl, combine paprika, thyme, salt, and pepper

  • 1 whole - 4lb. organic chicken \
  • 1 Tbsp. Organic Virgin Coconut Oil
  • 1 tsp. paprika
  • 1 1/2 cups Pacific Organic Bone Broth (Chicken)
  • 1 tsp. dried thyme
  • 1/4 tsp. freshly ground black pepper
  • 2 Tbsp. lemon juice
  • 1/2 tsp. sea salt
  • 6 cloves garlic, peeled
0/5 (0 Votes)