Miss5elements' profile page
Recipes
David Burke's Dad's Chocolate Fondue
By miss5elements
Created by David Burke Oprah
- 1 cup whole milk
- 1/4 cup sugar
- 1 pound bittersweet chocolate, chopped
- 3/4 cup puffed rice cereal
- Chopped toasted almonds or chopped chocolate-covered toffee (optional)
- Strawberries and grapes and sliced bananas for dipping
Smoky [Scallops] Saute with Garlic
By miss5elements
1. In a large skillet, heat the 3T oil over low heat
- 4 T EVOO
- 4 sliced garlic cloves
- 1 lb large scallops
- 1/2 t salt
- 1/4 t pepper
- 1.25 t smoked paprika
- 1/2 c dry white wine
- 2 c diced broccoli
- 1 sliced orange bell pepper
- 3 c cooked quinoa
Sautéed [Turkey] with Lemon, White Wine and Rosemary
By miss5elements
Created by Moira Hodgson Oprah
- 2 [turkey] legs or with thighs (about 2 pounds)
- 1/4 teaspoon sea salt, plus more to taste
- 1/4 freshly ground pepper, plus more to taste
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 3 shallots, chopped
- 1 thin-skinned lemon, seeded and cut into thin slices
- 2 tablespoons fresh rosemary, plus more to garnish
- 1/2 cup dry white wine
- 1/2 cup [turkey or vegetable] stock
Cherry-Amaretto Pie
By miss5elements
1. Make crust: In a food processor, pulse flour, sugar, & salt
- CRUST:
- 2.25 c all-purpose flour
- 2 T sugar
- 1/2 t fine sea salt or table salt
- 1/2 c (1 stick) cold unsalted butter, cut into 1/2" cubes
- FILLING:
- 3/4 c + 2t sugar, divided
- 3 T cornstarch
- 1/4 t fine sea salt or table salt
- 5 c pitted cherries (about 2lbs)
- 1/4 c Amaretto
- 2 T lemon juice (from 1 lemon)
- 1/2 t ground cinnamon
- 1 T unsalted butter, cut into 1/2" cubes
- 1.5 t whole milk
Pear and Ginger Tarte Tatin
By miss5elements
Created by Rori Trovato Oprah
- Juice of 1 lemon
- 5 to 6 medium pears (about 2 1/2 pounds)
- 4 tablespoons (1/2 stick) unsalted butter
- 1/2 cup granulated sugar
- 1 piece (3 inches) fresh ginger, grated (about 1 tablespoon)
- 1 1/4 cups all-purpose flour
- 8 tablespoons (1 stick) cold, unsalted butter, cut into pieces
- 1/2 teaspoon granulated sugar
- 1/2 teaspoon kosher salt
- 2 to 3 tablespoons ice water
- 1 cup creme fraiche, for garnish
Sweeney Todd
By miss5elements
1. Pour mango juice into a highball glass; stir in red food coloring
- 3 oz concentrated mango juice
- 5 drops red food coloring
- 1 shot tequila
- 1 oz fresh lime juice
- 1/2 oz Cointreau
- 1 oz cranberry juice
- 3 drops black food coloring (plus 3-4 drops)
- 1 white rock candy swizzle stick
Rye's Rain
By miss5elements
50 cal; w/booze: 120 cal
- With booze:
- 1.5 oz apple cider
- .25oz maple syrup
- 3 oz unsweetened iced tea (black tea works)
- Cinnamon stick
- Orange twist
- .75oz rye
- Pinch of nutmeg
- Splash of prosecco
The Muffuletta Sandwich
By miss5elements
Created by Mimi Read Oprah
- 2 cups green olives , pitted
- 1/2 cup Kalamata olives , pitted
- 1 1/4 cups ready-made giardiniera
- 2 Tbsp. capers
- 3 cloves garlic, thinly sliced
- 1/4 cup celery, thinly sliced
- 1 Tbsp. Italian parsley, finely chopped
- 2 tsp. dried oregano
- 1 tsp. crushed red pepper flakes
- 3 Tbsp. red wine vinegar
- 1/4 cup jarred pimientos
- 2 green onions, finely chopped (about 2 Tbsp.)
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- 1 3/4 cups extra-virgin olive oil
- 1 (15-ounce) loaf Italian bread, preferably seeded and round (about 12 inches in diameter)
- 1 1/2 cups olive salad (or more, to taste)
- 3 Tbsp. oil from olive salad (or more, to taste)
- 3 ounces capicola ham , thinly sliced
- 3 ounces Genoa salami, thinly sliced
- 3 ounces mortadella, thinly sliced
- 3 ounces provolone cheese, thinly sliced
- 3 ounces Swiss cheese, thinly sliced
Seafood Pesto Pasta
By miss5elements
Created by Lee Smith Oprah
- 1 pound medium shrimp, peeled and deveined
- 1 pound small scallops
- 3 cleaned squid (about 8 ounces each), sliced into rings, tentacles halved if large
- 1 pound shell-shaped pasta, cooked according to package directions
- 1 cup frozen peas, thawed
- 1 cup pitted black olives, halved
- 1 medium red bell pepper, diced
- 1/2 cup pesto (homemade or store-bought)
- 1/2 cup prepared vinegar-and-oil salad dressing (such as Newman's Own)
- Salt and pepper
- Basil leaves for garnish
Strawberry Whoopie Pies
By miss5elements
To make cookies: Put strawberries in a food processor and pulse in short bursts just until they are chopped into sm...
- 1 cup (about 5 ounces) stemmed and halved strawberries
- 3 1/2 cups all-purpose all-purpose flour
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 3/4 tsp. salt
- 2 cups light light brown sugar
- 2/3 cup canola oil
- 1/2 cup plain plain yogurt
- 2 large eggs
- 1 cup (about 5 ounces) stemmed and halved strawberries
- 5 egg whites
- 1 1/2 cups granulated granulated sugar
- 4 sticks butter , cut into cubes, at room temperature
- Red no-taste Red no-taste gel food coloring