Greeneyes718's profile page
Recipes
Spinach Quiche-Michelles
By greeneyes718
-Defrost spinach in box -Squeeze out as much water as possible -Saute spinach (mushrooms) in butter for 10 min -
- 2 boxes chopped spinach
- 8 tablespoons(1 stick) butter,melted
- 1/2 lb grated Swiss cheese
- 1 pint heavy cream
- 3 eggs
- 1/2 teaspoon salt
- 2 deep dish pie shell
- 4 tablespoons Parmesan cheese
- dash nutmeg
- 1 jar mushrooms,optional
Nuts for chocolate bars
By greeneyes718
heat oven to 359 -Mix flour and 1/2 cup of the sugar in a small bowl -Cut in 1/2 of the butter until mixture rese...
- 2 cups flour
- 1 cup sugar,divided
- 3/4 cup (1 1/2 sticks)margarine or butter,divided
- 1 pack(4 ounces) bakers germans sweet chocolate
- 1 cup karo light or dark corn syrup
- 3 eggs
- 1 1/2 teaspoons vanilla
- 1 1/2 cups chopped walnuts
Devils food cake with fluffy icing
By greeneyes718
preheat oven to 350 cake: -Butter and flour 2 9 by 2 inch round cake pans -In bowl mix sugar, flour, cocoa, soda
- DEVILS FOOD CAKE:
- Softened unsalted butter and flour,for pans
- 2 1/4 cups sugar
- 1 3/4 cups cake flour(not self rising)
- 1 1/4 cups unsweetened cocoa powder
- 1 tsp each baking soda and baking powder
- 1/2 tsp salt
- 3 large eggs+ 1 large yolk
- 1 1/2 cups buttermilk
- 3/4 black coffee,cooled
- 1/2 cup(1 stick) + 1 tbsp unsalted butter, melted, cooled
- 1 tbsp vanilla extract
- RICH CHOCOLATE FILLING:
- 1 cup heavy cream
- 9 oz semisweet chocolate,chopped
- 1 tsp vanilla extract
- FLUFFY FROSTING:
- 3 large egg whites
- 3/4 cup sugar
- 3 tbsp water
- 1/4 tsp cream of tartar
- 1 tsp vanilla extract
Roasted pork with pears
By greeneyes718
Heat oven to 400 -In mini food processor,process parsley,chopped sage,garlic,salt,pepper, and 3 tbs oil into fine
- 3/4 cup packed fresh parsley leaves
- 1/4 cup packed roughly chopped fresh sage,plus sage leaves for roasting
- 3 garlic cloves
- Salt and freshly ground pepper, to taste
- 5 tbs. olive oil
- 1 boneless pork loin roast,about 3 1/2 lb,halved horizontally
- 3 ripe red anjou pears,halved lengthwise
- 4 leeks,white portions,halved lengthwise
Philadelphia Peaches and Cream No-Bake Cheesecake
By greeneyes718
Mix graham crumbs, margarine and ¼ cup sugar
- 2 cups Honey Maid Graham Cracker Crumbs
- 6 tablespoons margarine, melted
- 1 cup sugar, divided
- 4 packages (8 oz. each) Philadelphia Neufchatel Cheese, softened
- 1 package (3 oz.) Jello-0 Peach Flavor Gelatin
- 1 can (15 oz.) sliced peaches in juice, drained, chopped
- 1 tub (8 oz.) Cool Whip Lite Whipped Topping, thawed
BLT Bites
By greeneyes718
1) Cut a thin slice off of each tomato top
- 16 to 20 cherry tomatoes
- 1 pound sliced bacon, cooked and crumbled
- 1/2 cup mayonnaise
- 1/3 cup chopped green onions
- 3 tablespoons grated Parmesan cheese
- 2 tablespoons snipped fresh parsley
Oatmeal Cookies (Kelly's)
By greeneyes718
Preheat oven to 350*. Grease cookie pans
- 3/4 cup (12T)shortening
- 1 cup brown sugar
- 1/2 cup sugar
- 1 egg
- 1/4 cup water
- 1 teaspoon vanilla
- 1 cup flour
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cloves
- 1 cup raisins
- 1 cup walnuts
- 3 cups oats
APPLE ROSE TART
By greeneyes718
Preparing the crust: 1. Mix flour, sugar, salt, and melted butter in a bowl until a dough is formed
- Crust:
- 5 The 5 ingredients: Flour, Sugar, Cream cheese, Apples, Butter
- 1 cup Flour
- 1/4 cup Sugar
- 1/2 stick Butter, melted
- 1/2 Tbsp Salt
- Filling:
- 8 oz Cream Cheese, softened
- 1/2 cup Sugar
- Apple Roses:
- 4 large apples
- 1 cups Water
- 1/2 cup Sugar
EASY CARAMEL SNICKERDOODLES
By greeneyes718
Cut out about a 2x2 piece of dough and wrap it gently and snuggled around one Caramel
- 1 can of Crescent Dough (Seamless)
- Caramel Candies - 1 for each Doodle
- 1 cup of Cinnamon / Sugar blended to your taste
Irish Soda Bread (our family's)
By greeneyes718
Preheat over to 350* Grease and flour large loaf pan
- 4-1/2 cups self-rising flour
- 1 quart buttermilk (about 3/4 of container will be used)
- 2 handful of raisins
- 2 tablespoons caraway seeds
- 2 tablespoons sugar