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Recipes
GLAZED BALSAMIC SCALLOPS
By Montrealer
Fish
- • 2 tablespoons all-purpose flour
- • 1/2 teaspoon salt
- • 1/4 teaspoon pepper
- • 2 lbs sea scallops
- • 2 tablespoons olive oil
- • 1/3 cup balsamic vinegar
- • 3 tablespoons honey
- • 1 teaspoon dried marjoram or oregano
BUTTER AND SAGE RAVIOLIS
By Montrealer
PASTA
- 4 tblsps butter (or 2 butter and 2 oil)
- 24 sage leaves
- 500 grams of ravioli
- Parmesan
- Salt and pepper
SUGAR COOKIES
By Montrealer
cookies
- 1 ½ cup of flour
- 1 ½ teaspoon of baking powder
- ¼ teaspoon salt
- ½ cup of butter
- ½ cup of sugar
- 1 egg yellow slightly beaten
- 3 tablespoons of milk
- ½ teaspoon of vanilla
SWEET ORANGES
By Montrealer
FRUITS
- 4 oranges
- zest from 2 oranges (julienne)
- 4 tablespoons of sugar
- 1 teaspoon of grenadine
- 2 tablespoons of apricot brandy
- 2 cups of water
- 1 tablespoons of cornstarch
APPLE AND MARMALADE PUDDING
By Montrealer
desserts
- 6 cooking apples (Cortland)
- ¾ cup of brown sugar
- 1 2/3 cup of flour
- 3 tablespoons of baking powder
- ½ teaspoon of salt
- ½ cup of sugar
- 1/3 cup Crisco
- 1 egg
- 1/3 orange marmalade
- ½ cup of milk
- 1 teaspoon cinnamon
- 2 tablespoons of sugar
DOUGH (Five Roses)
By Montrealer
Dough
- 2 cups of flour
- 1/2 teaspoon of salt
- 1/4 teaspoon of baking powder
- 2 tablespoons of sugar for a sweet pie
- 1/4 cup of Crisco
- 1/2 cup of butter
- 1/2 cup of cold water
BROWN SUGAR BOILED ICING (Chatelaine)
By Montrealer
ICING
- 1 ½ cups of brown sugar
- ½ cup of water
- 1/8 teaspoon of salt
- 1 tablespoon of corn syrup
- 2 egg whites
- ¼ teaspoon cream of tartar
GRAHAM DOUGH
By Montrealer
Dough
- 1 1/12 cups of graham crumbs
- 1 teaspoon of flour
- 1/4 cup of melted butter
- 2 teaspoons of sugar
SPICED CRAB APPLES
By Montrealer
MARINADES
- 2 kilos of crab apples
- 3 cups of vinegar
- 5 cups of sugar
- 4 cinnamon sticks
- 5 clous de giroffle
TURKEY STUFFING
By Montrealer
CHRISTMAS
- 1 ½ pound of sausage meat or
- ¾ pound of sausage meat and ¾ pound of minced veal
- 3 tablespoons of butter
- 1 large onion finely chopped
- 1 tablespoons chopped parsley
- ½ teaspoon thyme
- ½ teaspoon sage
- 1 cup fresh white breadcrumbs
- salt and pepper
- 1 green apple cored and sliced
- ½ cup chopped walnuts
- 1 egg beaten
- stock from turkey