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Creamy Cheesecake with Cranberry Compote

Creamy Cheesecake with Cranberry Compote

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Adjust an oven rack to the middle position and preheat the oven to 325 degrees F

  • Crust:
  • 1 stick (8 tablespoons) unsalted butter, melted
  • 2 cups graham cracker crumbs (from about 18 whole crackers)
  • 2 tablespoons plus 2 teaspoons sugar
  • Pinch fine salt
  • Filling:
  • Three 11.5-ounce containers whipped cream cheese, at room temperature
  • 1 1/4 cups sugar
  • One 16-ounce container sour cream, at room temperature
  • 1 cup heavy cream
  • 1 teaspoon pure vanilla extract
  • 4 large eggs, at room temperature
  • Cranberry Compote:
  • 1 cup sugar
  • 1 /2 cup dried cranberries
  • 3 cups frozen cranberries, thawed
0/5 (0 Votes)

Standing Rib Roast

Standing Rib Roast

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Preheat the oven to 450 degrees F

  • 1/2 teaspoon cayenne pepper
  • 1/2 bunch rosemary, leaves finely chopped
  • 3 cloves garlic, smashed and finely chopped
  • Extra-virgin olive oil
  • 1 (8 to 8 1/2-pound) bone-in standing rib roast
  • Kosher salt
  • 1 onion, cut into 1/2-inch dice
  • 1 pound baby carrots, tops trimmed
  • 3 ribs celery, cut into 1/2-inch dice
  • 1 pound cremini mushrooms, stems removed and quartered
  • 1 cup red wine
  • 2 cups rich chicken stock
  • 2 bay leaves
4.4/5 (7 Votes)

Cheesy Baked Asparagus

Cheesy Baked Asparagus

By

1Line a baking sheet with some tinfoil

  • 1 bunch
  • asparagus, woody ends trimmed
  • 3 Tbsp butter, melted
  • 1 Tbsp grated Parmesan cheese
  • 3/4 c shredded mozzarella cheese
  • Italian seasoning
  • 1/2 tsp house seasoning (equal parts garlic powder, onion powder and pepper...combine and store in an airtight container)
0/5 (0 Votes)

Chocolate Brownie Mug Cake (Low Carb & Gluten Free)

Chocolate Brownie Mug Cake (Low Carb & Gluten Free)

By

Melt the butter in a small microwave safe bowl (about 30 seconds in microwave)

  • 2 Tbsp butter3 Tbsp almond flour1 tsp coconut flour1 1/2 Tbsp granulated sugar substitute1/4 tsp vanillapinch of salt1 egg1 Tbsp unsweetened cocoa powder1/2 tsp baking powder1 square Lindt 90% chocolate, chopped2 Tbsp pecans, chopped (optional)
  • 1 /4 tsp vanilla
  • 1 /2 tsp baking powder
0/5 (0 Votes)

Parmesan Crisps

Parmesan Crisps

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Preheat oven to 400 degrees F

  • 1 /2 cup grated Parmesan
0/5 (0 Votes)

Slow Cooker Hawaiian Pineapple Chicken

Slow Cooker Hawaiian Pineapple Chicken

By

Comments Mila says: October 17, 2016 at 11:12 am This looks awesome Sabrina!!!! Yummers! Reply Sabri...

  • 4 Foster Farms Simply Raised Chicken Thighs
  • (bone-in and skin on)
  • 2 cups pineapple cut into 1" chunks
  • 1 yellow onion, cut into 1" chunks
  • 3 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 /2 cup dark brown sugar
  • 1 tablespoon grated ginger
  • 2 garlic cloves, minced
  • 2 teaspoons sesame seeds, optional
  • 1 tablespoon cornstarch
  • 1 red bell pepper, cut into 1" chunks
  • parsley, for garnish
0/5 (0 Votes)

Blueberry Pancake Syrup - Low Carb

Blueberry Pancake Syrup - Low Carb

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Directions Combine the first 4 ingredients in sauce pan

  • 1 1⁄2 1⁄2 cup blueberries (frozen Wild Maine Blueberries)
  • 1 1⁄2 1⁄2 cup blueberries (frozen Wild Maine Blueberries)
  • 1 1⁄2 1⁄2 cup blueberries (frozen Wild Maine Blueberries)
  • 1 1⁄2 1⁄2 cup water
  • 1 1⁄2 1⁄2 cup water
  • 1 1⁄2 1⁄2 cup water
  • 1 1 1 teaspoon lemon juice
  • 1 1 1 teaspoon lemon juice
  • 1 1 1 teaspoon lemon juice
  • 1 1 to teaspoon stevia powder (or more to taste)
  • 1 1 to teaspoon stevia powder (or more to taste)
  • 1 1 to teaspoon stevia powder (or more to taste)
  • 2 2 2 teaspoons cornstarch
  • 2 2 2 teaspoons cornstarch
  • 2 2 2 teaspoons cornstarch
  • 2 2 2 tablespoons water
  • 2 2 2 tablespoons water
  • 2 2 2 tablespoons water
0/5 (0 Votes)

Frito Lay Bean Dip

Frito Lay Bean Dip

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Combine refried beans with the other ingredients in a food processor

  • READY IN:
  • 1 (15 ounce) can refried beans
  • 5 slices bottled jalapenos (nacho slices)
  • 1 tablespoon brine, from bottled jalapeno slices
  • 1 ⁄2 teaspoon salt
  • 1 ⁄2 teaspoon granulated sugar
  • 1 ⁄4 teaspoon onion powder
  • 1 ⁄4 teaspoon paprika
  • 1 ⁄8 teaspoon garlic powder
  • 1 ⁄8 teaspoon cayenne pepper
  • Loading
  • Chef's Note
  • “Was tired of paying the high price for this and found this recipe online. This tastes like the real thing.”
  • 15mins 15mins
  • 15 mins
  • SERVES:
  • 4-6 4-6
  • 4 -6
  • UNITS:
  • US
  • whisk.queue.push(function () {
  • whisk.display("CCKU-VPLO-TYHX-LNGN");
  • });
0/5 (0 Votes)

Banana Almond Mug Cake (Low Carb and Gluten Free)

Banana Almond Mug Cake (Low Carb and Gluten Free)

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Melt the butter. Add the rest of the ingredients and mix well

  • 2 Tbsp butter
  • 1/3 cup mashed ripe banana
  • 1/3 cup almond flour
  • 1 Tbsp almond butter
  • 1 egg
  • 1/2 tsp baking powder
  • 1/2 tsp vanilla extract
  • pinch of salt
  • 1 Tbsp coconut flour
0/5 (0 Votes)

To Die For Meatloaf

To Die For Meatloaf

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Preheat oven to 350°Using clean hands, mix together all ingredients in a large bowl until well blended

0/5 (0 Votes)