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Lara Bars

Lara Bars

By

Line a 9-inch x 13-inch straight sided pan with a piece of parchment paper so that the paper hangs over the long ed...

  • 4 cups whole, pitted dates (moist ones work best)
  • 2 cups raw or toasted whole shelled almonds
  • 1 cup chocolate chips or chopped dark chocolate
  • 2 tablespoons natural peanut butter (or sunflower or cashew butter), divided (or more, if necessary)
0/5 (0 Votes)

OAMC Chicken Pot Pie

OAMC Chicken Pot Pie

By

Preheat the oven to 400°

  • 2 cups cubed rotisserie chicken breast, skin discarded
  • One 1-pound bag frozen mixed vegetables, preferably peas, carrots and onions
  • Two 10.75-ounce cans cream of potato soup
  • 3/4 cup milk
  • 1/2 teaspoon dried thyme
  • Salt and pepper
  • Pie crust (if not using store-bought)
  • 1 1/2 cups flour
  • 1/2 cup plus 1 tablespoon (4 1/2 ounces) lard, frozen and cut into small pieces
  • 1/4 cup ice water
  • 1 egg, beaten
0/5 (0 Votes)

Banana Bourbon Pancakes

Banana Bourbon Pancakes

By

The bananas are caramelized in a bit of bourbon, butter, brown sugar and a dash of cinnamon

  • Bananas:
  • 1 1/2 teaspoons unsalted butter
  • 2 ripe bananas, thinly sliced
  • 1 tablespoon light brown sugar
  • 1 tablespoon bourbon
  • 1/2 teaspoon ground cinnamon
  • Dry Mix:
  • 1 cup all-purpose flour
  • 2 tablespoons light brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • Wet Mix:
  • 3/4 cup buttermilk, plus 2 tablespoons, shaken
  • 1 large egg
  • 2 tablespoons bourbon
  • 1 1/2 teaspoons melted butter, cooled
  • 1/2 teaspoon pure vanilla extract
  • Butter or vegetable oil, for the skillet
4.5/5 (22 Votes)

Greek Beef and Pasta in a Pot

Greek Beef and Pasta in a Pot

By

The combination of the salty feta and olives with the vegetables and beef makes this a real winner! A chunky pasta ...

  • 2 cups whole wheat pasta
  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 1 cup sliced mushrooms
  • 1 sweet pepper, red or green, diced
  • 2 cloves garlic, pressed
  • 1 can (14 oz) diced tomatoes, with juice
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped, pitted black olives
  • 2 Tbsp basil pesto
0/5 (0 Votes)

Chamomile Buttermilk Pie

Chamomile Buttermilk Pie

By

"The chamomile to buttermilk to lemon zest to honey is delicious

  • Pie Crust:
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons white granulated sugar
  • 1/4 teaspoon salt
  • 1 stick (4 ounces) unsalted butter, very cold
  • 1/4 cup very cold water
  • Filling:
  • 1 cup buttermilk
  • 3 tablespoons dried chamomile (or 3 chamomile teabags)
  • 1/2 cups white granulated sugar
  • 2 tablespoons good quality honey
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon lemon zest
  • Pinch of salt
  • 3 large eggs
4.5/5 (4 Votes)

Pineapple Ice Cream Green Smoothie

Pineapple Ice Cream Green Smoothie

By

Makes 4 8-oz

  • 4 cups fresh or frozen ripe pineapple
  • 3 cups filtered water or raw coconut water
  • 2 cups ice (if using fresh pineapple)
  • 1 cup curly green kale (about 3 large leaves)
  • 1 cup frozen or fresh ripe banana (about 2 medium bananas)
  • 1/4 cup chopped pitted dates or more depending on the ripeness of fruit
  • 1/4 cup raw cashews
  • 1/4 cup dried unsweetened coconut (optional)
  • 1/2 scoop vanilla protein powder (optional)
  • pinch of Celtic sea salt
0/5 (0 Votes)

Persimmon Porridge

Persimmon Porridge

By

Persimmons are roasted and blended with whole milk

  • 3 (about 1 pound) fuyu persimmons
  • 1 1/2 cups milk
  • 2 cups barley flakes (or rolled oats)
  • 2 tablespoons light brown sugar
  • 1/2 teaspoon ground cinnamon
  • Pinch salt
  • Honey
  • 1 handful pistachios, chopped
5/5 (1 Votes)

Split Pea Soup (Slow Cooker)

Split Pea Soup (Slow Cooker)

By

Cheap and easy meal! Approximately $8 for 10 large bowls of soup

  • 2 lbs split peas
  • 1 ham hock (get one for around $4 at Honey-Baked Ham and there's lots of meat on it)
  • Two large carrots
  • One large onion
  • Two celery stalks
  • 1 bay leaf
  • 10 sprigs parsley
0/5 (0 Votes)

Pumpkin Latte Trifle

Pumpkin Latte Trifle

By

Pound Cake Preheat oven to 350 degrees

  • Latte Pound Cake (1 loaf)
  • 2 sticks unsalted butter, room temperature
  • 3/4 cups sugar
  • 3/4 cup brown sugar
  • 3 eggs
  • 1/2 cup super SUPEER strong coffee
  • 1 teaspoon pure vanilla extract
  • 1/2 tablespoon baking powder
  • 1/4 tsp salt
  • 2 cups flour
  • Pumpkin Pudding
  • 2 2/3 cups whole milk, divided
  • 1/2 cup sugar
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/8 tsp ground cloves
  • 1 cup pumpkin puree
  • Spiced Whipped Cream
  • 2 cups heavy whipping cream
  • 1/4 cup powdered sugar
  • 1/2 tsp cinnamon
  • 1 tsp vanilla extract
0/5 (0 Votes)

Cherry Pie

Cherry Pie

By

Place cherries in medium saucepan and place over heat

  • 4 cups fresh or frozen tart cherries
  • 1 to 1 1/2 cups granulated sugar
  • 4 tablespoons cornstarch
  • 1/8 tablespoon almond extract (optional)
  • Your favorite pie crust or pie dough recipe for 2 crust pie
  • 1 1/2 tablespoons butter, to dot
  • 1 tablespoon granulated sugar, to sprinkle
0/5 (0 Votes)