KeyIngredient's profile page
Recipes
Meatloaf Recipe
By KeyIngredient
1 Preheat oven to 350 degrees F
- 1 Tbs olive oil
- 1 1/2 cups onion, chopped
- 3 garlic cloves, minced
- 2 large eggs
- 1/2 cup milk
- 2 tsp dijon mustard
- 1 tsp hot sauce
- 1 1/2 tsp fresh marjoram, or 1/2 teaspoon dried, crumbled
- 1 1/2 tsp fresh thyme, or 1/2 teaspoon dried, crumbled
- salt and freshly ground pepper
- 1 lb chuck
- 1/2 lb veal (optional. Use half pork and beef if you can't find ground veal or don't buy veal)
- 1/2 lb pork, twice-ground
- 1 1/2 cups fresh bread crumbs
- 1/4 cup fresh parsley, minced
- 1/2 cup ketchup
- 1/4 cup light brown sugar
- 1 1/2 Tbs cider vinegar
Gingerbread People
By KeyIngredient
1. Beat butter and brown sugar in large bowl with electric mixer at medium speed until creamy
- 1/2 cup butter, softened
- 1/2 cup packed brown sugar
- 1/3 cup water
- 1/3 cup molasses
- 1 egg
- 4 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon ground ginger
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- White or colored frostings
Damp Gingerbread Cake
By KeyIngredient
Heat the oven to 350° F. Butter a 9-inch round pan (2 inches deep) and line the bottom with parchment paper
- 9 tablespoons butter
- 1 1/2 cups (12 ounces) Lyle's Golden Syrup
- 2 cups plus 2 tablespoons flour
- 1/2 teaspoon salt
- 1 3/4 teaspoons baking soda
- 1 tablespoon ground ginger
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground cinnamon
- 1 egg
- 1 cup milk
Applebee’s Oriental Dressing
By KeyIngredient
Combine all ingredients together in a bowl and whisk well
- 3 tbsp. Honey
- 1 1/2 tbsp. Rice Wine Vinegar
- 1/4 c. Hellman's Mayonnaise
- 1 tsp. Grey Poupon Mustard
- 1/8 tsp. Sesame Oil
Cheddar Broccoli Tart
By KeyIngredient
Preheat oven to 375. 1
- 1 1/2 cups milk
- 3 eggs
- 1 pkg knorr leek soup, dip & recipe mix
- 1 pkg (10 oz) frozen chopped broccoli, thawed and drained
- 1 1/2 cups shredded cheddar, swiss or monterey jack
- 9 inch unbaked or frozen deep dish pie crust
Melt in your mouth Chicken Breast
By KeyIngredient
Serves 4
- 4 boneless chicken breast
- 1/2 cup parmesan
- 1 1/2 tsp seasoning salt
- 1/2 tsp pepper
- 1 tsp garlic powder
Lemon-Glazed Shortbread cookies (SPJ fav)
By KeyIngredient
From Christine Cushing Live
- Cookies:
- 1 cup butter, softened
- 1/2 cup icing sugar, sifted
- 1 tsp. finely grated lemon rind
- Pinch salt
- 1 3/4 cups flour
- 1/4 cup rice flour
- Glaze
- 3/4 cup icing sugar, sifted
- 2 tablespoons finely grated lemon rind
- 2 tbsp. lemon juice
Marilyn's Cheese Potatoes
By KeyIngredient
Combine and bake in a 9x13 inch baking dish at 350 degrees for 1 hour
- 1 2lb bag ore ida hash browns
- 1/2 cup melted butter
- 16 oz sour cream
- 1 can cream of chicken soup
- 16 oz cheddar cheese
- 1/2 cup onion
Malted Chocolate Chip Cookies
By KeyIngredient
Heat oven to 350. Lightly grease 2 baking sheets
- 2 c. flour
- 1 tsp. baking soda
- 1 tsp. salt
- 2 sticks unsalted butter, cold & cut into pieces
- 1 c. brown sugar
- 1/2 c. sugar
- 1 tsp. vanilla
- 2 large eggs
- 1/2 c. malt powder
- 2 c. semisweet chocolate chips
Bacon-Egg Breakfast Bites
By KeyIngredient
Heat oven to 350°F. Generously spray 24 mini muffin cups with Crisco® Original No-Stick Cooking Spray
- 12 slices precooked bacon (from 2.1-oz package)
- 1 can Pillsbury® Place 'n Bake® refrigerated crescent rounds
- 24 frozen potato nuggets (from 2-lb bag)
- 5 LAND O LAKES® Eggs
- 1/4 teaspoon salt
- 1/4 teaspoon McCormick® Ground Black Pepper
- Chopped fresh parsley, if desired