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Frittata with Tomatoes, Onions and Basil

Frittata with Tomatoes, Onions and Basil

By

Sweat the onions in the oil until just browning

  • 6 medium onions, thinly sliced
  • 6 tablespoons olive oil
  • 8 ounces plum tomatoes
  • Salt
  • Black pepper, freshly ground
  • 6 eggs
  • 2 tablespoons freshly grated Parmesan
  • A handful of fresh basil
  • 2 ounces butter
0/5 (0 Votes)

Cupid Crispies

Cupid Crispies

By

1) Line baking sheet with wax paper

  • 1 bag (10 oz.) marshmallows
  • 3 tablespoons butter
  • Red food coloring
  • 6 cups crispy-rice cereal
  • 2/3 cup white-chocolate chips
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Louki Raita (Zucchini in Creamy Yogurt)

Louki Raita (Zucchini in Creamy Yogurt)

By

Grate zucchini on largest holes of a four-sided grater

  • 3 medium zucchini
  • 1 1/2 cups plain whole-milk yogurt (preferably Middle Eastern)
  • 1/2 cup packed fresh mint leaves
  • 1/4 cup packed fresh coriander sprigs
  • 1 teaspoon fresh lime juice, or to taste
  • 3/4 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 2 tablespoons whole milk, if necessary
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Buttermilk Waffles

Buttermilk Waffles

By

Whisk together flour, baking powder, salt and baking soda

  • 2 1/4 c. all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 eggs, beaten
  • 2 c. buttermilk
  • 1/2 tsp. vanilla (optional)
  • 8 Tbsp. butter, melted
  • 1/4 tsp. lemon oil or 1 tsp. grated lemon rind (optional)
  • 1/2 cup frozen or fresh blueberries (optional)
0/5 (0 Votes)

Louki Raita (Zucchini in Creamy Yogurt)

Louki Raita (Zucchini in Creamy Yogurt)

By

Grate zucchini on largest holes of a four-sided grater

  • 3 medium zucchini
  • 1 1/2 cups plain whole-milk yogurt (preferably Middle Eastern)
  • 1/2 cup packed fresh mint leaves
  • 1/4 cup packed fresh coriander sprigs
  • 1 teaspoon fresh lime juice, or to taste
  • 3/4 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 2 tablespoons whole milk, if necessary
0/5 (0 Votes)

Italian Meat Loaf - Slow Cooker

Italian Meat Loaf - Slow Cooker

By

Reverse 1/3 cup tomato sauce; set aside in refrigerator

  • 1 (8-ounce) can tomato sauce, divided
  • 1 egg, lightly beaten
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/3 cup dry seasoned bread crumbs
  • 2 tablespoons grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 pound ground beef
  • 1/2 pound ground pork or veal
  • 1 cup shredded Asiago cheese
0/5 (0 Votes)

Bran and Whole Wheat Buttermilk Waffles

Bran and Whole Wheat Buttermilk Waffles

By

Combine flours, baking soda, baking powder, and salt in a mixing bowl

  • 3 lg. eggs, separated (use only 1 yolk)
  • 1 cup unbleached white flour
  • 1/2 cup bran (combination of wheat/oat may be used)
  • 1/4 cup whole wheat flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cup buttermilk
  • 2 tablespoons Land O' Lakes Butter with Olive Oil
0/5 (0 Votes)

Vanilla Ice Cream

Vanilla Ice Cream

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Beat yolks and sugar until blended

  • 5 egg yolks
  • 2/3 cups sugar
  • 1 cup half and half
  • 2 tablespoons butter
  • 1 cup whipping cream
  • 2 teaspoons vanilla extract
0/5 (0 Votes)

Ultimate Rum Punch

Ultimate Rum Punch

By

Combine all ingredients in a pitcher

  • 3/4 cup golden or amber rum
  • 1/2 cup coconut rum
  • 1/4 cup apricot brandy
  • 1 cup pineapple juice
  • 3/4 cup orange juice
  • 1/4 cup pink grapefruit juice
  • Garnish: Limes, sliced
0/5 (0 Votes)

Mint Juleps for Derby Day

Mint Juleps for Derby Day

By

Syrup: On the night before serving, bring water and sugar to a boil

  • Minted Simple Syrup:
  • 1 cup cold "branch water"
  • 2 cups sugar
  • 6 healthy stalks of mint, fresh from the garden
  • Mint Julep:
  • Crushed Ice
  • 2 jiggers Kentucky 100 Proof Sour Mash Bourbon
  • 1 jigger minted simple syrup
  • Cutting of fresh mint, rinsed
0/5 (0 Votes)