Menu Enter a recipe name, ingredient, keyword...

Hester's profile page

Recipes

Mexican Omelette

Mexican Omelette

By

Cook and stir vegetables in large nonstick skillet sprayed with cooking spray on medium-high heat 5 min

  • 1 cup each chopped yellow and green peppers
  • 1/2 cup choppedonions
  • 4 whole eggs
  • 4 egg whites
  • 1/4 cup water
  • 1/2 cup shreddedCracker Barrel Light Old Cheddar Cheese
  • 1/2 cup salsa
0/5 (0 Votes)

Vegetable Pasta Sauce - Crock Pot

Vegetable Pasta Sauce - Crock Pot

By

Combine all ingredient except pasta, cheese and basil in crock pot, mix well

  • 2 cans (14oz) diced tomatoes
  • 1 can (14oz) whole tomatoes
  • 1 1/2 cup sliced mushrooms
  • 1 red bell pepper, diced
  • 1 green pepper, diced
  • 1 small yellow zucchini, cut into 1/4-inch slices
  • 1 small green zucchini, cut into 1/4 inch slices
  • 1 can (6oz) tomato paste
  • 4 green onions, sliced
  • 2 Tbsp. Italian seasoning
  • 1 Tbsp. fresh parsley, chopped
  • 3 cloves garlic, minced
  • 1 tsp. salt
  • 1 tsp. red pepper flakes
  • 1 tsp. black pepper
  • hot cooked pasta
  • parmesan cheese and fresh basil
0/5 (0 Votes)

S'more Bars

S'more Bars

By

Preheat oven to 375F. Line 9" square baking pan with foil; coat with Pam

  • 1 cup chocolate cookie crumbs
  • 3 tablespoons sugar
  • 1/4 cup butter or margarine, melted
  • 24 caramel candies, 1" each
  • 1 cup miniature marshmallow
  • 2 1.15 oz each milk chocolate candy bars, broken into individual pieces
4/5 (1 Votes)

Pork & Broccoli Thai Noodle Salad

Pork & Broccoli Thai Noodle Salad

By

Crunchy broccoli slaw—available in most supermarkets near the other coleslaw mixes—is the secret to making this...

  • 8 ounces wide rice noodles (see Tips)
  • 1 pound lean ground pork (see Tips)
  • 2 tablespoons chopped fresh mint, divided
  • 6 teaspoons fish sauce, divided
  • 2 tablespoons sweet red chili sauce
  • 2 tablespoons lime juice
  • 1 tablespoon toasted sesame oil
  • 1 12-ounce bag broccoli slaw
  • Lime wedges for serving
0/5 (0 Votes)

Kung Pao Chicken

Kung Pao Chicken

By

In a medium bowl, toss the chicken with 1 tablespoon of the soy sauce, 1 tablespoon of the sherry, and the 1 tables...

  • 1 1/3 lbs boneless, skinless chicken breasts (about 4), cut into 1/2-inch pieces
  • 5 tbls soy sauce
  • 2 tbls sherry
  • 1 tbls plus 2 teaspoons cornstarch
  • 2 tsp sugar
  • 2 tbls white wine vinegar or rice vinegar
  • 2 tsp Asian sesame oil
  • 1/3 cup water
  • 2 tbls cooking oil
  • 1/2 cup peanuts
  • 4 scallions, white bulbs and green tops cut separately into 1/2-inch pieces
  • 1/4 tsp dried red pepper flakes
0/5 (0 Votes)

Baked Creamy Cheesy Chicken Flautas with Guacamole

Baked Creamy Cheesy Chicken Flautas with Guacamole

By

Taquitos are made with corn tortillas and flautas are made with flour tortillas

  • For Flautas
  • 2 chicken breasts, cooked and shredded (I used 2 chicken breasts from a roasted chicken)
  • 1 tbsp olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 3/4 cup corn, canned and drained
  • 1 cup salsa, store bought
  • 1/2 cup sour cream
  • 1 1/2 cup Tex Mex or Mexican cheese blend, I used Kraft
  • 10 6 inch flour tortillas
  • 1/4 cup butter, melted
  • For Guacamole
  • 1 avocado
  • 1 medium tomato
  • 1/2 jalapeno pepper
  • juice from 1/2 lime
  • 1 tbsp cilantro, chopped
  • salt and pepper to taste
0/5 (0 Votes)

Carnitas

Carnitas

By

To make carnitas (which literally means “little meats”), cubed pork butt is cooked low-and-slow in citrus – t...

  • 2 1/2 - 3 pound pork butt, cut into large pieces at least 2x2 inches in size
  • 2 Tbsp. oil
  • 2 cups water
  • 1 lime, skin on, quartered
  • 4 medium garlic cloves skinned and left whole, slightly smashed
  • 1 jalapeno stemmed and sliced into 1/2 inch rings, seeds left in
  • 1 medium onion, skinned and quartered
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon oregano
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 2 bay leaves
  • 1/4 cup bacon fat
  • 1 tablespoon olive oil
0/5 (0 Votes)

Sesame Steamed Vegetables

Sesame Steamed Vegetables

By

In a small saucepan, combine vegetables, water chestnuts, water and soy sauce; bring to a boil

  • 1 cup broccoli flowerets
  • 1 cup cauliflower flowerets
  • 1/4 cup celery, diced
  • 3 Tbsp. sliced water chestnuts
  • 1 Tbsp. margarine
  • 1-1/2 tsp. reduced-sodium soy sauce
  • 3/4 tsp. sesame seeds, toasted
0/5 (0 Votes)

Date Chutney

Date Chutney

By

Puree all the ingredients together in a blender

  • 12 oz. pitted dates
  • 2 Tbsp. brown sugar
  • 2 Tbsp. tamarind paste
  • pinch of salt
  • 1/2 cups water
4/5 (1 Votes)

Heavy Duty Glass Cleaner

Heavy Duty Glass Cleaner

By

Windows sometimes need a stronger cleanser - adding a bit of soap helps to remove grease and grime

  • 1 cup white vinegar
  • 1/4 tsp. natural liquid dishwashing soap
  • 1 cup warm water
4.3/5 (3 Votes)