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Recipes
Garlic Meatball Po' Boys
By aaformby
Directions Heat a medium saute pan over medium heat
- Ingredients
- 1/4 cup all-purpose flour
- 1/4 cup vegetable oil
- 1 1/2 quarts beef broth
- 1 pound ground beef
- 1 egg
- 1/2 cup bread crumbs
- 1/2 cup grated Parmesan
- 1 tablespoon chopped fresh oregano leaves
- 1/4 cup finely chopped onions
- Salt and freshly ground black pepper
- Pinch cayenne
- 6 garlic cloves, halved
- 1/2 cup all-purpose flour
- Essence, recipe follows
- 3 tablespoons vegetable oil
- 1 tablespoon chopped fresh parsley leaves
- 2 teaspoons chopped fresh oregano leaves
- 1 long loaf French bread
- 3 tablespoons creole mustard
- 3 tablespoons mayonnaise
- 3 slices provolone
Hoisin Chicken with Cucumber Salad
By aaformby
Directions Prepare the chicken: Preheat a grill to medium on one side
- For the Chicken:
- Ingredients
- 3/4 cup hoisin sauce
- 3 scallions, coarsely chopped
- 5 cloves garlic
- 1 2-inch piece fresh ginger, sliced
- 1 jalapeno pepper, stemmed and halved (remove seeds for less heat)
- Zest and juice of 2 limes, plus lime wedges for garnish
- 2 tablespoons rice vinegar
- Kosher salt and freshly ground pepper
- 2 pounds skin-on chicken thighs and drumsticks (separate pieces)
- For the Salad:
- 1/2 cup rice vinegar
- 2 tablespoons sugar
- Kosher salt
- 1 seedless cucumber, thinly sliced
- 1/2 red onion, thinly sliced
Old-Time Beef Stew
By aaformby
Directions Brown meat in hot oil
- Ingredients
- 2 pounds stew beef
- 2 tablespoons vegetable oil
- 2 cups water
- 1 tablespoon Worcestershire sauce
- 1 clove garlic, peeled
- 1 or 2 bay leaves
- 1 medium onion, sliced
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/2 teaspoon pepper
- 1/2 teaspoon paprika
- Dash ground allspice or ground cloves
- 3 large carrots, sliced
- 3 ribs celery, chopped
- 2 tablespoons cornstarch
Oxtail Stew
By aaformby
Directions In a zip-top bag, combine Essence, flour, and salt and pepper
- 1 tablespoon Essence, recipe follows
- 1 cup all-purpose flour
- Salt and freshly ground black pepper
- 4 pounds oxtails
- 10 bacon slices, chopped
- 2 large onions, chopped
- 2 large carrots, chopped
- 2 large celery stalks, chopped
- 6 garlic cloves, chopped
- 1/4 cup tomato paste
- 4 teaspoons fresh thyme leaves
- 1 (750-ml) bottle dry red wine
- 1 (28-ounce) can chopped Italian tomatoes
- 1 (14 1/2-ounce) can beef broth
- Cheddar Drop Biscuits, recipe follows
KFC Fried Chicken
By aaformby
Prepare oil in a cast-iron pot to fry
- Celery salt
- Dried Mustard
- White pepper
- Garlic salt
- Paprika
- Ground ginger
- Basil
- Salt
- Thyme
- Oregano
- Black pepper
Pinto Beans
By aaformby
Rinse beans. Put twice as much water as beans
- Bag of pinto beans
- Salt
- Pepper
- Paprika
Grilled New York Strip Steak with Beer and Molasses Steak Sauce
By aaformby
Directions For the sauce: In a medium saucepan over medium heat, melt butter
- For sauce:
- Ingredients
- 1 tablespoon unsalted butter
- 1 medium onion, finely diced
- 2 cloves garlic, minced
- 2 cups ketchup
- 1/2 cup molasses
- 1/2 cup apple cider
- 1/4 cup sugar
- 3/4 cup lager-style beer
- 1 tablespoon yellow mustard
- 2 tablespoons lemon juice
- 1 tablespoon Worcestershire sauce
- 1 tablespoon cayenne pepper
- 1 tablespoon paprika
- 3 (1 pound each and 1/2-inch thick) prime-aged New York Strip Steaks
- Salt and freshly ground black pepper
- 2 tablespoons vegetable oil
Roasted Chicken
By aaformby
Salt the chicken with 1 teaspoon of salt 1 to 3 hours prior to cooking and reserve in the refrigerator until 10 min...
- 1 large whole chicken (about 4 1/2 pounds), deboned (ask the butcher to do it for you)
- 1 teaspoon kosher salt
Chicken San Remo
By aaformby
Directions 1Heat oil in large pot over medium high heat
- Ingredients
- 1 1/2 lbs green peppers, cut into strips
- 8 ounces yellow onions, cut into strips
- 16 ounces mushrooms, halved
- 1/4 cup olive oil
- 4 teaspoons garlic, minced
- 32 ounces crushed tomatoes in puree
- 1 1/2 teaspoons thyme
- 1/2 teaspoon marjoram
- 3/4 teaspoon black pepper
- 1/4 teaspoon crushed red pepper flakes
- 1/2 cup white wine
- 4 teaspoons chicken bouillon granules
- 1/2 cup flour
- 2 lbs boneless skinless chicken breast halves, cut into strips
- 1 lb spaghetti
Chicken Scampi
By aaformby
Directions 1.For white sauce: Heat 1 tablespoons butter in sauce pan, add 2 tablespoons flour and cook for 2 minut...
- Ingredients
- WHITE SAUCE
- 1 tablespoon butter
- 2 tablespoons flour
- 3/4 cup milk, hot
- SCAMPI SAUCE
- 3 tablespoons butter
- 2 tablespoons garlic, crushed
- 1/2 teaspoon crushed red pepper flakes
- 1 tablespoon dried cilantro (optional)
- 2 teaspoons italian seasoning
- black pepper
- 3/4 cup white wine
- 1 cup chicken broth
- REMAINING INGREDIENTS
- 1/2 lb angel hair pasta, cooked and drained
- 2 bell peppers, thinly sliced
- 1 red onion, thinly sliced
- 10 garlic cloves, roasted
- 2 chicken breasts, sliced
- olive oil