Sandy_h's profile page
Recipes
Easy Fruit Jam
By sandy_h
From Southern Living May 2014
- 3 cups chopped fresh or frozen fruit (or small whole berries)
- 1 1/2 cups sugar
- 2 lemons
- 2 Tbsp plus 2 tsp powdered pectin
- 1 tsp finely grated fresh ginger (optional)
Breakfast Biscuit Muffins
By sandy_h
Preheat oven to 375. Separate biscuits, place in regular-size muffin pan
- 10 -count can biscuits
- Pre-cooked and crumbled bacon, sausage, or ham
- Shredded cheese
- Chopped bell pepper/tomato, optional
- 5 eggs, beaten with salt and pepper, to taste
Chocolate-Mint Brownie Pops
By sandy_h
From Southern Living
- 1/2 cup butter
- 2 (1-ounce) squares unsweetened chocolate
- 1 (10-ounce) package crème de menthe baking morsels (such as Andes)
- 1 cup sugar
- 2 large eggs, lightly beaten
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/4 teaspoon salt
- Parchment paper
- 2 tablespoons shortening
- 5 (2-ounce) chocolate candy coating squares
- 31 (4-inch) white craft sticks
- 4 (2-ounce) vanilla candy coating squares
- Crushed peppermint candies
Chicken Tetrazini
By sandy_h
From Mrs
- 1 large package thin spaghetti
- 2 5 1/2-lb hen chickens
- 3 cans Campbell's cream of mushroom soup
- 2 4-oz cans mushrooms
- 2 1/2 lb package Old English Cheese (can use less and mix cheddar and Parmesan)
- 1/2 cup chicken broth
- Break crumbs grated
White Diamond Cocktail
By sandy_h
From the Cruzan Rum Distillery "A Girl's Best Friend"
- Light Age Rum
- Diamond Light Rum
- Pineapple Juice
- Splash of Lime Juice
- Splash of Sprite
Slow-Roasted Halibut with Herb Salad
By sandy_h
Cooking Light April 2018
- 1 1/4 lb 1 1/4 lb skinless halibut fillets
- 3/4 tsp 3/4 tsp kosher salt
- Ground black pepper (original)
- 2 Tbsp 2 Tbsp olive oil
- 1 large 1 large shallot, very thinly sliced
- 1 1/2 cups 1 1/2 cups fresh mixed soft herb leaves (such as flat-leaf parsley, chervil, and a small amount of more powerfully flavored tarragon)
- 1 1/2 Tbsp 1 1/2 Tbsp fresh lemon juice
Smoky Snack Mix
By sandy_h
From Southern Living September 2018
- 2 cups crispy corn snack crackers (such as Bugles)
- 2 cups rice cereal squares (such as Rice Chex)
- 2 cups bite-size white Cheddar cheese crackers (such as Cheez-It)
- 1 cup mini pretzels
- 1 cup smoked almonds
- 6 Tbsp unsalted butter
- 2 tsp chipotle chile powder
- 1 tsp smoked paprika
- 1 tsp kosher salt
- 1/2 tsp garlic powder
Gingerbread Cookies
By sandy_h
From Southern Living December 2018
- Cookies:
- 1 cup butter, softened
- 1 cup granulated sugar
- 1/2 tsp baking soda
- 1/4 cup hot water
- 1 cup molasses
- 5 1/2 cups all-purpose flour, plus more for work surface
- 1 1/2 Tbsp ground ginger
- 1 1/2 tsp ground cinnamon
- 1/4 tsp salt
- 1/4 tsp ground allspice
- Royal Icing:
- 1 (16-oz) pkg powdered sugar
- 3 Tbsp meringue powder
- 6-8 Tbsp warm water
Kumquat Margaritas
By sandy_h
From Eating Well March 2019
- 8 oz kumquats
- 1 1/4 cups water
- 1/4 cup sugar
- 3/4 cup tequila
- 1/2 cup lime juice
- 1/4 cup Grand Marnier
Candy-Corn Sugar Cookies
By sandy_h
1. Preheat oven to 350 degrees
- 4 tablespoons unsalted butter, very soft
- 1/2 cup sugar
- 1 large egg yolk
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup all-purpose flour (spooned and leveled)
- 36 About 36 candy corns