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Chicken Creole

Chicken Creole

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In 2 qt saucepan, saute onion, green pepper and celery in the butter until onion is tender but not brown

  • 1 1/2 cups diced, cooked chicken
  • 1 small onion, chopped
  • 1/2 medium green pepper, chopped
  • 2 stalks celery, diced
  • 2 Tbsp butter or margarine
  • 1 can (4oz) mushroom stems and pieces, undrained
  • 1 can (16oz) stewed tomatoes, crushed
  • 1 bay leaf
  • 1/2 tsp sugar
  • 1/2 tsp seasoned salt
  • 1/8 tsp pepper
  • 1 tsp Worcestershire sauce
  • 1 Tbsp each cornstarch and cold water
  • 1/4 cup chopped parsley
0/5 (0 Votes)

Bananas Foster

Bananas Foster

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In a large, deep skillet over medium heat, melt butter

  • 1/4 cup butter
  • 2/3 cup dark brown sugar
  • 3 1/2 tablespoons rum
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 3 bananas, peeled and sliced lengthwise and crosswise
  • 1/4 cup coarsely chopped walnuts
  • 1 pint vanilla ice cream
0/5 (0 Votes)

Karina's Gluten-Free Dinner Rolls

Karina's Gluten-Free Dinner Rolls

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  • In a large mixing bowl, whisk together the dry ingredients:
  • Turn your oven on and off briefly to warm it. Grease a 12-cup muffin pan and sprinkle the cups with GF flour; set it aside.
  • 1 cup sorghum flouror jowar flour
  • 1 1/2 cups tapioca starch or potato starch (not potato flour!)
  • 1/2 cup brown rice flour
  • 1/4 cup buckwheat flour or millet flour
  • 1/4 cup hazelnut flour or almond flour
  • 2 tablespoons coconut flour
  • 1 teaspoon xanthan gum
  • 1 teaspoon fine sea salt
  • 1 packet rapid rise yeast
  • 2 tablespoons light brown sugar
  • Slowly add and beat in:
  • 1 1/2 cups warm liquid: 3/4 cup non-dairy milk warmed with 3/4 cup hot water
  • 1/4 cup light olive oil
  • 2 free-range local organic eggs, beaten or Ener-G Egg Replacer
  • 1/2 teaspoon lemon juice or rice vinegar
0/5 (0 Votes)

Grilled Thighs and Drumsticks

Grilled Thighs and Drumsticks

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In a large bowl, combine the first 11 ingredients

  • 2-1/2 cups packed brown sugar
  • 2 cups water
  • 2 cups cider vinegar
  • 2 cups ketchup
  • 1 cup canola oil
  • 4 tablespoons salt
  • 3 tablespoons prepared mustard
  • 4-1/2 teaspoons Worcestershire sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon pepper
  • 1 teaspoon Liquid Smoke, optional
  • 10 pounds bone-in chicken thighs and chicken drumsticks
  • 1/2 teaspoon seasoned salt
0/5 (0 Votes)

Hot Cheese Triangles

Hot Cheese Triangles

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Crumble feta cheese into bowl of electric mixer

  • 1/4 lb feta cheese
  • 1 pkg (8oz) cream cheese
  • 2 Tbsp beaten egg
  • 8 oz phyllo dough
  • 1/2 cup unsalted butter, melted
  • 1/4 cup fine dry bread crumbs
0/5 (0 Votes)

Breakfast Casserole

Breakfast Casserole

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Remove the crust from the bread and cut into 1-in

  • 2 sliced bread
  • 1/2 pound bulk pork sausage
  • 1/2 cup shredded cheddar cheese
  • 3 eggs
  • 1 cup milk
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
0/5 (0 Votes)

Conversation Heart Cookies

Conversation Heart Cookies

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1.Whisk together flour, baking powder, and salt in a large bowl

  • Royal Icing:
  • 2 cups sifted all-purpose flour, plus more for surface
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 4 ounces (1 stick) unsalted butter, softened
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 2 pounds confectioners' sugar, sifted
  • 10 tablespoons meringue powder
  • 1 cup water
  • Gel-paste food coloring (such as leaf green, lemon yellow, peach, red, rose, and violet)
0/5 (0 Votes)

Turkey Fettuccini Skillet

Turkey Fettuccini Skillet

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Cook fettuccine according to package directions

  • 8 ounces uncooked fettuccine
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 4 garlic cloves, minced
  • 1 teaspoon canola oil
  • 1 cup sliced fresh mushrooms
  • 2 cups fat-free milk
  • 1 teaspoon salt-free seasoning blend
  • 1/4 teaspoon salt
  • 2 tablespoons cornstarch
  • 1/2 cup fat-free half-and-half
  • 1/3 cup grated Parmesan cheese
  • 3 cups cubed cooked turkey breast
  • 3/4 cup shredded part-skim mozzarella cheese
0/5 (0 Votes)

Jelly Bean Cupcakes

Jelly Bean Cupcakes

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Preheat the oven according to the cake recipe instructions

  • 1 box vanilla or white cake mix
  • Muffin tins (regular-sized or mini-sized)
  • Colorful cupcake baking cups
  • 1 bag small colorful jelly beans
  • 1 one-lb. box confectioners' sugar
  • 1 stick softened butter (not margarine)
  • 3-4 tsp. milk or soy milk
  • 1 tsp. vanilla extract
  • Assorted food dyes
  • 1 tube green decorative food gel
0/5 (0 Votes)

Cheese Quiche

Cheese Quiche

By

1 wedge = 6 points

  • 1 GF pie crust
  • 2 tsp butter
  • 1 large onion, finely chopped
  • 2 large eggs
  • 2 large egg whites
  • 1/2 cup shredded Gruyere cheese
  • 1 1/2 cups low fat milk 1%
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • pinch nutmeg
4/5 (1 Votes)