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Recipes
Shirley Temple for Special Occasions
By awright0511
Combine pomegranate juice and sugar in a saucepan over medium high heat
- 1 cup pomegranate juice
- 1 tsp sugar
- 2 cups club soda
- 1 cup ginger ale or lemon lime soda
- Fresh or maraschino cherries
Easy Cheese Sticks
By awright0511
Place cheese sticks on tray; freeze at least 1 hour
- 1 lb Monterey Jack, Cheddar, Swiss or mozzarella cheese, cut into 3x1/2-inch sticks
- Vegetable oil
- 1 cup Original Bisquick® mix
- 1 teaspoon paprika
- 1/2 cup milk
- 1 egg
- Marinara sauce, if desired
Easy Guacamole Recipe with Lime
By awright0511
Using a potato masher (or if you're lucky to have a mortar and pestle, grind guacamole the traditional way), smash ...
- 3 ripe avocados, peeled and pitted
- 3-4 garlic cloves, crushed, chopped
- 10 sweet grape tomatoes, quartered
- Juice from 1 large juicy lime, more limes for garnish, if desired
- Finely chopped fresh cilantro, if desired
Scuderi Kids' Fast Fake Baked Ziti
By awright0511
Put pasta water on to boil
- 3 tablespoons extra-virgin olive oil, 3 turns of the pan
- 3 cloves garlic, finely chopped
- 1 (28-ounce) can whole peeled tomatoes (recommended: San Marzano)
- 1 (14-ounce) can crushed tomatoes, (recommended: San Marzano)* If San Marzanos are not available, add a teaspoon sugar to your sauce, optional
- Coarse salt
- A handful fresh basil leaves, torn
- 1 pound ziti rigate, with ridges
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- Freshly ground black pepper
- A generous grating nutmeg
- 2 cups whole milk
- 1/2 cup shredded asiago cheese
- 1/2 cup shredded Parmigiano-Reggiano
- 1 cup sliced fresh mozzarella
- Crusty bread, to pass at table
Steak Salad with Creamy Ranch
By awright0511
NUTRITION per serving: 221 Calories; 8g Fat; 28g Protein; 11g Carbohydrate; 4g Dietary Fiber; 67mg Cholesterol; 136...
- 2 cloves garlic, pressed
- 3/4 teaspoon brown sugar
- 3/4 teaspoon cayenne pepper
- 1 teaspoon olive oil
- Sea salt and freshly ground black pepper, to taste
- 1 1/2 pounds beef top sirloin steak, trimmed
- 1 (16-oz.) bag spinach
- 3 cups cherry tomatoes
- 1 large red onion, sliced
- 1 large cucumber, peeled, seeded and sliced
- Ranch dressing
- Croutons (optional)
Popeye and Olive Oil
By awright0511
CALORIES 215.3 CAL FAT 11
- FOR DRESSING:
- 1 1/2 cups chopped baby spinach leaves
- 1 1/2 cups chopped romaine lettuce
- 3 slices prosciutto, chopped add to shopping list
- 1/3 cup mandarin orange slices
- 1/3 cup sliced strawberries
- 2 tablespoons diced red onion
- 1 1/2 teaspoons olive oil
- 1 tablespoon red wine vinegar
- 1/2 clove garlic, crushed
- 1/8 teaspoon black pepper
Cherry-Blueberry Pie
By awright0511
1.Preheat the oven to 425 degrees F (220 degrees C)
- GF pie crust
- 1/2 cup white sugar
- 2 tablespoons cornstarch/xantham gum
- 1/4 teaspoon ground cinnamon
- 1 (21 ounce) can cherry pie filling
- 1 1/2 cups frozen blueberries
- 1 egg white
- 1 teaspoon water
- 2 teaspoons sugar
Peppermint Cream Bites
By awright0511
1. Preheat oven to 350 degrees F
- 1 1/2 1 1/2
- cups crushed chocolate sandwich cookies with white filling (about 15 cookies)
- 3 3
- tablespoons butter, melted
- 2 2
- cups powdered sugar
- 2 2
- tablespoons butter, softened
- 2 2
- tablespoons milk
- 1 1
- teaspoon peppermint extract
- 6 6
- ounces bittersweet chocolate baking bar, chopped
- 2 2
- teaspoons shortening
Lollipop Chicken
By awright0511
Cut of wing tips. Reserve for stock
- 12 chicken wings
- 1/4 cup flour
- 1/4 cup cornstarch
- 1 tsp baking powder
- 1/2 tsp salt
- 1 egg
- 1/4 cup milk
- oil or frying
Christmas Morning Smoothie
By awright0511
In the container of a blender, combine the banana, avocado, green sugar, and 1 cup of milk
- 1 frozen banana
- 1/2 ripe avocado
- 1 tsp green decorating sugar
- 2 cups skim milk
- 1 cup frozen strawberries