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Recipes
Deviled Eggs: These will tickle you pink
By SewingDragonfly
The eggs are dyed after they are hard boiled and peeled
- 1 dozen hard boiled eggs
- 1 can of beets
- 1 to 2 tsp white vinegar
- A large bowl
Chocolate Pumpkin Truffles
By SewingDragonfly
From meals
- 2 1/2 cups crushed vanilla wafers (about 62)
- 1 cup ground, toasted almonds
- 3/4 cup powdered sugar, divided
- 2 tsp. ground cinnamon
- 1 cup Nestle’ Toll House semi-sweet chocolate morsels, (6 oz.) melted
- 1/2 cup 100% pure pumpkin
- 1/3 cup coffee liqueur or apple juice
Sorbet Two Ways
By SewingDragonfly
From KAF Sorbet, a simple frozen mixture of fruit, water, and sugar, is easily made with the help of an ice cream ...
- 1 cup water
- 3/4 cup sugar
- 3 3/4 about 3 3/4 cups prepared fruit
- 1/3 cup freshly squeezed lemon, lime, or orange juice
Southern Sweet Tea
By SewingDragonfly
From justapinch.com One of the reviewers suggested using one peach tea bag and one regular tea bag but the recipe ...
- 3 c water
- 2 family sized tea bags (roughly 8 regular tea bags)
- 1/2 - 1 c sugar
- 7 c cold water
Granola
By SewingDragonfly
This is the recipe my Dad used to make Granola for us when we were kids
- 6 cups Quick or Regular Oats (1# 2oz box)
- 1/2 cup firmly packed brown sugar
- 3/4 cup wheat germ
- 1/2 cup flaked coconut
- 1 cup sunflower seeds (or sesame seeds, pumpkin seeds or sliced almonds)
- 1 cup chopped walnuts or pecans
- 1/2 cup nonfat dry milk
- 2/3 cup honey (or maple syrup)
- 2/3 cup vegetable oil
- 2 T water
- 1 1/2 tsp vanilla (or 2 tsp maple extract)
- 1 cup raisins, optional after baking
Ooey Gooey Mac and Cheese
By SewingDragonfly
I don't remember where this recipe came from but this is what the author noted
- 1 bx elbow macaroni 1lb
- 2 can(s) cheddar cheese soup ( the only size it comes
- in)
- 2 can(s) evaporated milk 12 oz!!!!!!!!
- 1 1/4 stk butter
- 1 tsp each of salt and pepper
- 2 c extra sharp cheddar cheese,shredded
- 2 c sharp cheddar cheese, shredded
- 2 c pepperjack cheese, shredded
Cranberry Cordial
By SewingDragonfly
Coarsely chop the cranberries in food processor or with a knife
- 1 12 oz package fresh cranberries
- 1 cup sugar
- 2 cups light corn syrup
- 2 cups vodka
- 1 cup water
- 1/2 cup brandy
Pumpkin Dessert Bars
By SewingDragonfly
From tasteofhome.com If you are concerned about salmonella; substitute egg whites with meringue powder
- 1-3/4 cups graham cracker crumbs
- 1-1/3 cups sugar, divided
- 1/2 cup butter, melted
- 1 package (8 ounces) cream cheese, softened
- 5 eggs
- 1 can (15 ounces) solid-pack pumpkin
- 1/2 cup packed brown sugar
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1 envelope unflavored gelatin
- 1/4 cup cold water
- Whipped topping and ground nutmeg, optional
Sesame Chicken Wings
By SewingDragonfly
From foodtv
- 1/3 cup soy sauce
- 2 T honey
- 2 T cider vinegar
- 1 T peeled and minced ginger root
- 1 T Oriental sesame oil
- 2 garlic cloves, minced
- 1/4 tsp cayenne, or to taste
- 3 lb chicken wings, wing tips cut off
- 3 T sesame seeds
Creamy Pineapple Drink
By SewingDragonfly
From meals
- 1/2 cup fat-free milk
- 8 pineapple chunks
- 1/3 cup ice cubes
- 1 packet No Sugar Added Classic French Vanilla Nestle Carnation Instant Breakfast Nutritional Energy Drink
- 1/2 banana
- 1 tablespoon pineapple juice