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Creamy Au Gratin Potatoes

Creamy Au Gratin Potatoes

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Preheat oven to 400. Butter 1 1 quart casserole dish

  • 4 Russet Potatoes sliced into 1/4 inch slices
  • 1 onion sliced into rings
  • salt and pepper to taste
  • 3 tbsp. butter
  • 3 tbsp. all purpose flour
  • 1/2 tsp. salt
  • 2 cups milk
  • 1 1/2 cups shredded cheddar cheese
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Antipasta Salad

Antipasta Salad

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Mix all ingredients and marinate overnight

  • Cubed Cheese Sharp, Provolone, garlic cheese
  • Pepperoni Sliced
  • Cannellini Beans Drained
  • Ripe pitted olives cut in 1/2
  • Stuffed green olives cut in 1/2
  • Roasted peppers drained and sliced
  • Olive Oil
  • Wine vinegar
  • basil
  • oregano
  • chopped garlic
  • salt
  • pepper
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Pepperoni Pizza Skillet

Pepperoni Pizza Skillet

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Simple and delicious Sep/Oct 2009

  • 5 cups uncooked wide egg noodles
  • 1 1/2 lbs ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1 1/2 cups chopped pepperoni
  • 1 jar 14 oz pizza sauce
  • 1 can 10 3/4 oz cream of mushroom soup
  • 1 can 4 1/2 oz sliced mushrooms drained
  • 1/2 cup grated parmesan cheese
  • 1/4 tsp garlic powder
  • 1/4 tsp dried oregano
  • 1/2 cup mozzarella cheese
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Cheese-Stuffed Shells in Marinara Sauce

Cheese-Stuffed Shells in Marinara Sauce

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Preheat oven to 350 degrees Combine 3/4 cup mozzarella cheese, ricotta cheese, parmesan cheese, egg and pepper in ...

  • 12 jumbo dried pasta shells, prepared according to package directions, drained
  • 1 cup shredded mozzarella cheese divided
  • 1 cup ricotta cheese
  • 1/2 cup parmesan cheese
  • 1 large egg
  • 1/4 tsp black pepper
  • 1 15oz container marinara sauce
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Herbed New Potatoes

Herbed New Potatoes

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Peel 1/2 inch strip around the center of each potato and immediately place potatoes in a medium saucepan of cold wa...

  • 12 small new potatoes
  • 4 tsp butter
  • 1 1/3 tsp dried parsley
  • 1 1/3 tsp dried chives
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Chicken in Creamy Pan Sauce

Chicken in Creamy Pan Sauce

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Coat chicken with flour. Heat oil in large skillet on medium heat

  • 4 small boneless skinless chicken breast halves 1 lb
  • 2 tbsp flour
  • 1 tbsp oil
  • 3/4 cup chicken broth
  • 4 oz cream cheese
  • 1 tbsp parsley
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Hot Sausage Dip

Hot Sausage Dip

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Cook sausage in large skillet stirring until meat crumbles and is no longer pink; drain well

  • 1 lb ground hot pork sausage
  • 1 10oz can diced tomato and green chiles
  • 1 8oz package cream cheese softened
  • 3/4 cup 3oz shredded sharp cheddar cheese
  • corn chips
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Cheddar and Bacon Log

Cheddar and Bacon Log

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Beat cream cheese, mayonnaise, worcestershire sauce and hot pepper sauce in large mixer bowl on medium speed, scrap...

  • 1 8oz package cream cheese softened
  • 3 tbsp mayonnaise
  • 1/8 tsp worcestershire sauce
  • 3 to 4 drops hot pepper sauce
  • 8 oz shredded cheddar cheese
  • 1/4 cup crumbled crisply cooked bacon
  • 2 tbsp sliced green onions
  • 1 cup chopped pecans toasted
  • crackers
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peanut butter cheesecake pizza

peanut butter cheesecake pizza

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Press dough onto an ungreased 14 inch pizza pan

  • 1 tube 16 1/2oz refrigerated sugar cookie dough
  • 1 package 8oz cream cheese softened
  • 2 eggs
  • 1/2 cup sugar
  • 1 cup peanut butter chips
  • 1 cup chopped unsalted peanuts
  • 1 cup milk chocolate chips
  • 1 tsp. shortening
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Crab Imperial II

Crab Imperial II

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Preheat oven to 400 degrees In a medium bowl, combine crab meat, mayonnaise, lemon juice, worcestershire sauce, ol...

  • 1 lb crabmeat
  • 1/2 cup mayonnaise
  • 1 tbsp lemon juice
  • 1 tsp Worcestershire sauce
  • 1/2 tsp old bay seasoning
  • 1/2 tsp salt
  • 1/2 tsp cayenne pepper
  • 1/2 tsp dry mustard
  • 1 egg beaten
  • 1/4 cup fresh bread crumbs
  • 1 tsp paprika
  • 3 tbls butter
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