Crab Imperial II

By eaglezfan6

Ingredients

• 1 lb crabmeat
• 1/2 cup mayonnaise
• 1 tbsp lemon juice
• 1 tsp Worcestershire sauce
• 1/2 tsp old bay seasoning
• 1/2 tsp salt
• 1/2 tsp cayenne pepper
• 1/2 tsp dry mustard
• 1 egg beaten
• 1/4 cup fresh bread crumbs
• 1 tsp paprika
• 3 tbls butter

Preparation

Step 1

Preheat oven to 400 degrees
In a medium bowl, combine crab meat, mayonnaise, lemon juice, worcestershire sauce, old bay, salt, cayenne pepper, dry mustard, and beaten egg. Mix thoroughly.

In a 8 inch pie dish, spread mixture and lightly coat the entire dish with bread crumbs. Then sprinkle top with paprika. Dot the dish with the butter.

Bake in a preheated oven for 20 minutes.