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Recipes
Shore is Good Shrimp Boil
By eaglezfan6
Paula Dean
- 7 quarts water
- 2 12oz. bottles bear
- 1/2 cup old bay seasoning
- 6 bay leaves
- 2 lemons, thinly sliced
- 2 3lb bags small red potatoes, washed and scrubbed
- 2 16oz. packages hickory smoked sausage, cut into 2 inch pieces
- 10 ears fresh corn, shucked and halved crosswise
- 4 lbs. large fresh shrimp, unpeeled
Spezzato
By eaglezfan6
Brown the veal cubes well in a little olive oil
- 2 to 3 lbs veal cubes
- olive oil
- 2 green peppers, chopped
- 3 to 4 large onions sliced thin
- 2 cloves fresh garlic, minced
- 1 28oz can tomato puree
- 1 tbsp sugar
- 1 small can mushrooms
- salt and pepper to taste
- Red pepper flakes, optional to taste
Pecan Pie
By eaglezfan6
Pastry: Cream together cream cheese and butter
- Pastry:
- 3 oz cream cream
- 1 stick of butter
- 1 cup flour
- pinch of salt
- Filling:
- 3/4 cup brown sugar
- 1 egg
- 1 tbsp melted butter
- 1 tsp vanilla
- 1/2 cup crushed pecans
Football Cheese Ball
By eaglezfan6
Preheat oven to 400 Place the bacon slices in a single layer on 2 rimmed baking sheets lined with foil
- 1 1/2 lbs. sliced bacon
- 1 to 2 medium jalapenos, seeded and finely chopped
- 16 oz cream cheese, at room temperature
- 1 cup shredded sharp white cheddar cheese plus more for garnish
- 1 to 2 tbsp. chopped scallions
- crackers for serving
Baked Ziti with Italian Sausage
By eaglezfan6
Heat olive oil in large saucepan
- 8 oz dry ziti pasta, cooked, drained and kept warm
- 2 tsp olive oil
- 12 oz mild italian sausage links casings removed
- 6 oz mushrooms sliced
- 1/4 tsp fennel seed
- 2 15oz packages buitoni marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- 2 tbsp shredded parmesan or romano cheese
Hot Fiesta Dip
By eaglezfan6
Microwave frozen corn according to package directions; drain Combine corn and salsa in a microwave safe 9 inch pie ...
- 10 onz frozen corn kernels
- 1 1/2 cups salsa
- 3/4 cups Mexican style blend shredded cheese
- 2 tbsp. uncooked scallions chopped
Maryland Crab Cakes
By eaglezfan6
Remove all cartilage from crabmeat
- 1 lb crabmeat
- 1 cup Italian seasoned bread crumbs
- 1 large egg
- 1/4 cup mayonnaise
- 1/2 tsp salt
- 3/4 tsp black pepper
- 1 tsp worcestershire sauce
- 1 tsp dry mustard
Yellow Butter Cake (Pat Hultbergs)
By eaglezfan6
Cream the butter and sugar, then blend in eggs and vanilla
- 1 cup butter softened
- 2 cups sugar
- 3 eggs
- 2 tsp vanilla
- 3 cups flour
- 2 1/2 tsp baking powder
- 1 tsp salt
- 1 1/4 cups milk
Charleston Cheese Dip
By eaglezfan6
Preheat oven to 350 In a medium bowl, mix the mayonnaise, cream cheese, cheddar cheese, Monterey jack cheese, green...
- 1/2 cup mayonnaise
- 1 8oz cream cheese softened
- 1 cup grated sharp cheddar cheese
- 1/2 cup grated Monterey jack cheese
- 2 green onions, finely chopped
- 1 dash cayenne pepper
- 8 butter crackers, crushed such as ritz
- 8 slices bacon cooked and crumbled
- corn chips, crackers, or bagel chips for serving
Mac and Cheese with Broccoli and Ham
By eaglezfan6
Bring water, macaroni and 1 cup of milk to a boil in a 5 qt dutch oven, stirring frequently
- 4 cups water
- 3/4 lb elbow macaroni
- 1 can 12oz evaporated milk
- 1 tsp cornstarch
- 1 tsp dijon mustard
- 1/4 tsp salt
- 1 box 10oz frozen broccoli;thawed
- 4 oz baked ham diced
- 2 1/2 cups shredded cheddar and montery jack cheese blend