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Recipes

Broccoli Mushroom Salad

Broccoli Mushroom Salad

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In a large saucepan, bring 3 cups water to a boil

  • 7 cups fresh broccoli florets
  • 1 cup sliced fresh mushrooms
  • 1/2 cup shredded cheddar cheese
  • 1/3 cup prepared honey Dijon salad dressing
  • 4 bacon strips, cooked and crumbled
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Sage Pork Chops

Sage Pork Chops

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Combine the salt, sage and black pepper in a small bowl and rub on both sides of the chops

  • 2 tsp. salt
  • 1 tsp. dried sage
  • 1 tsp. ground black pepper
  • 6 center cut bone-in pork chops
  • 2 tbsp. butter
  • 1 cup water
  • 2 cubes beef bouillion
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Upside Down Pizza

Upside Down Pizza

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Preheat oven to 350 degrees

  • 1 lb. lean ground beef
  • 1 onion, chopped
  • 1 tsp. minced garlic
  • 1 (16 oz.) jar spaghetti sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup grated parmesan cheese, divided
  • 1 (8 oz.) can refrigerated crescent rolls
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Fresh Strawberry Yogurt Cake

Fresh Strawberry Yogurt Cake

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1. Preheat oven to 375 degrees

  • 1 cup (2 sticks) butter, softened
  • 2 cups sugar
  • 3 eggs
  • 3 tbsp. lemon juice, divided
  • Zest of 1 lemon
  • 2 1/2 cups all purpose flour, divided
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 8 oz. plain or vanilla Greek yogurt
  • 12 oz. fresh strawberries, diced
  • 1 cup powdered sugar
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Broccoli Chicken Roll

Broccoli Chicken Roll

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In a large bowl, combine the chicken, broccoli, onions, bell pepper, cheese, mayonnaise, mustard, salt, pepper and ...

  • 2 cups chopped, cooked chicken meat
  • 2 cups fresh chopped broccoli
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1 1/2 cups shredded Cheddar cheese
  • 1/2 cup mayonnaise
  • 2 tbsp. Dijon style prepared mustard
  • salt and pepper to taste
  • 1 tbsp. minced garlic
  • 1 (8 oz.) pkg. refrigerated crescent rolls
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Rich Chocolate Meringue Pie

Rich Chocolate Meringue Pie

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Preheat oven to 325 degrees

  • 1/2 cup unsweetened cocoa powder
  • 1/3 cup all purpose flour
  • 1 1/4 cups Domino Granulated sugar
  • 2 1/2 cups whole milk
  • 4 Eggland's Best egg yolks, lightly beaten
  • 2 tbsp. butter
  • 1 tsp. vanilla extract
  • 1 (9 in.) prepared pie crust, baked Mile-High Meringue
  • Unsweetened cocoa powder (optional)
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Broccoli Chicken Divan

Broccoli Chicken Divan

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Preheat oven to 450 degrees

  • 1 lb. chopped fresh broccoli
  • 1 1/2 cups cubed, cooked chicken meat
  • 1 (10.75 oz.) can condensed cream of broccoli soup
  • 1/3 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 1 tbsp. butter, melted
  • 2 tbsp. dried bread crumbs
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Philly Three Step Double Layer Pumpkin Cheesecake

Philly Three Step Double Layer Pumpkin Cheesecake

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Mix cream cheese, sugar and vanilla with electric mixer on medium until well blended, add eggs, mix until blended

  • 2 pkgs. 8 oz. Philadelphia cream cheese, softened
  • 1/2 cup sugar
  • 1/2 tsp. vanilla
  • 2 eggs
  • 1/2 cup canned pumpkin
  • 1/2 tsp. cinnamon
  • Dash each ground cloves and nutmeg
  • One ready to use graham cracker crust - 6 oz. or 9"
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Coconut Cream Pie

Coconut Cream Pie

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In a medium saucepan, combine 1/2 cup sugar, flour and salt

  • 1/2 cup plus 4 tablespoons sugar, divided
  • 1/4 cup all purpose flour
  • 1/4 tsp. salt
  • 1 1/2 cups whole milk
  • 3 egg yolks
  • 2 tbsp butter
  • 1/2 tsp. vanilla extract
  • 3/4 cup sweetened flaked coconut
  • 2 egg whites
  • 1 (9 in)pie shell, baked and cooled
  • Garnish; sweetened whipped cream, toasted coconut
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Apple Pie

Apple Pie

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Preheat oven to 425 degrees

  • 1 recipe pastry for a 9 inch double crust pie
  • 1/2 cup unsalted butter
  • 3 tbsp. all purpose flour
  • 1/4 cup water
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 8 Granny Smith apples - peeled, cored and sliced
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