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Cheesy Chicken & Broccoli Orzo

Cheesy Chicken & Broccoli Orzo

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Cook orzo according to package directions

  • 1-1/4 cups uncooked orzo pasta
  • 2 packages (10 ounces each) frozen broccoli with cheese sauce
  • 2 tablespoons butter
  • 1-1/2 pounds boneless skinless chicken breasts, cut into 1/2-inch cubes
  • 1 medium onion, chopped
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
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Benedict Eggs in Pastry

Benedict Eggs in Pastry

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# In a double boiler over simmering water or a small heavy saucepan, constantly whisk the egg yolks, lemon juice an...

  • 2 * 2 egg yolks
  • 2 * 2 tablespoons lemon juice
  • 1 * 1 teaspoon Dijon mustard
  • 1/2 * 1/2 cup butter, melted
  • * Dash cayenne pepper
  • 2 * 2 cups cubed fully cooked ham
  • 2 * 2 green onions, chopped
  • 1 * 1 tablespoon butter
  • 7 * 7 eggs, divided
  • 2 * 2 tablespoons milk
  • 1 * 1 package (17.3 ounces) frozen puff pastry, thawed
  • 1 * 1 cup (4 ounces) shredded cheddar cheese
  • 1 * 1 tablespoon water
  • * Minced fresh tarragon, optional
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FRENCH TOAST CASSEROLE

FRENCH TOAST CASSEROLE

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cut sliced french bread in 1" strips - enough to fit in a 9X13" pan beat next 5 ingredients together pour ov

  • sliced sour dough bread (24oz)
  • 2 eggs
  • 2 C half & half
  • 2 tsp vanilla
  • 1/2 tsp nutmeg
  • 1/2 tsp cinnamon
  • 3/4 C soft butter
  • 1-1/3 C brown sugar
  • 3 TBL dark corn syrup
  • 1-1/2 C walnuts (chopped)
  • powdered sugar
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BLUE CHEESE THOUSAND ISLAND DRESSING

BLUE CHEESE THOUSAND ISLAND DRESSING

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add all ingredients except blue cheese in blender blend until smooth stir blue cheese into dressing refrige

  • 1 sm onion - cut up
  • 1/3 C salad oil
  • 2 TBL sugar
  • 1 tsp prepared mustard
  • 1/2 tsp salt
  • 1/2 tsp paprika
  • 1/4 tsp celery seed
  • 1 C mayo
  • 1/4 C ketchup
  • 2 tBL vinegar
  • 1 C (4oz) crumbled blue cheese
  • dash pepper
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Mexican Chicken Chili

Mexican Chicken Chili

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i sm. skillet, brown chicken in oil transfer to 5-qt slow cooker stir in remaining ingredients cover & cook on

  • 1 LB boneless skinless chicken breasts, cubed
  • 1 TBL canola oil
  • 2 cans (14-1/2oz each) diced tomatoes, undrained
  • 2 C frozen corn
  • 1 can (15oz) black beans, rinsed & drained
  • 1 can (14-1/2 oz) chicken broth
  • 1 can (4oz) chopped green chillies
  • 2 TBL chilli powder
  • 1 TBL grd. cumin
  • 1/2 tsp salt
  • 1/4 tsp cayenne pepper
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Bruchetta Chicken

Bruchetta Chicken

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place flour & eggs in seperate shallow bowls dip chicken in flour, then in eggs place in greased 13x9" bakin...

  • 1/2 C flour
  • 1-2 eggs
  • 4 boneless skinless chicken breast halves
  • (4-OZ each)
  • 1/4 C grated parmesan cheese
  • 1/4 C dry bread crumbs
  • 1 TBL butter, melted
  • 2 lg tomatoes, seeded & chopped
  • 3 TBL minced fresh basil
  • 2 garlic cloves, minced
  • 1 TBL olive oil
  • 1/2 tsp salt
  • 1/4 tsp pepper
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Croutons

Croutons

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Traditional and very flavorful when sautéed in 1-2 TB

  • 2 Cups of cubed bread (4 regular slices)
  • 1 TB. Sandwich Sprinkles seasoning
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Pecan Tea Cake

Pecan Tea Cake

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cream butter & sugar, add beaten eggs mixed w/ sour cream add sifted dry ingredients mix & add vanilla ...

  • TOPPING:
  • 1/2 LB butter
  • 2 C flour
  • 1 1/2 C sugar
  • 1 tsp vanilla
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 2 beaten eggs
  • 1/2 pt. sour cream
  • 1/2 C chopped pecans
  • 2 T sugar
  • 1/2 tsp cinnamon
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Scalloped Potatoes Parmesan

Scalloped Potatoes Parmesan

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Instructions: in bowl, blend soup, milk & parmesan in butter 3-qt shallow baking dish (13X9X2") arrange altern...

  • 2 cans (11ozeach) condensed
  • Cheddar cheese soup
  • 1/2 C milk
  • 1/4 C grated parmesan cheese
  • 8 C thinly sliced potatoes
  • 1 C thinly sliced onion
  • 1 TBL butter or margarine
  • paprika
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Cheesy Chile Rice

Cheesy Chile Rice

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butter casserole dish sprinkle w/ parmesan mix all ingredients spread in dish sprinkle w/ more parmesan dot

  • 2 C cooked rice
  • 1/2 C sour cream
  • 1 C chopped scallions
  • 4-oz chopped green chilies - drained
  • 1 C shredded cheddar
  • salt
  • cayenne
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