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Recipes
Salt potatoes
By taniaf
Put potatoes, 8 cups water and salt in a large pot
- 4 pounds small potatoes
- 2.25 cups kosher salt
- 1 stick butter
Wok Fired Okra Sambal
By taniaf
Fry shallots: thinly slice 1-2 shallots, fry in 350 oil until crisp
- 2 tbsp veg oil, plus more for frying
- 1/4 cup sambal oelek
- 1/2 cup sugar
- 2 pounds okra, trimmed and cut diagonally into 2-3 inch pieces
- 1.5 tsp oyster sauce
- 1-2 tbsp fried shallots
Calvados Gravy
By taniaf
Strain drippings from roasting pan through a sieve, reserve pan
- Reserved roasting pan with drippings
- 1/2 cup calvados
- 4.5 cups stock
- 1/4 cup plus 2 tbsp flour
- 2 tbsp butter
- salt and pepper
Penne with summer squash and ricotta
By taniaf
Bring 6 quarts of water to a boil in a large pot
- salt
- 1 cup fresh ricotta
- 6 tbsp olive oil
- 1/2 cup grated parmesan cheese
- 1 lb squash or zucchini, cut lengthwise and sliced into half moons
- sea salt
- 1 lb penne
- pepper
Salty licorice cupcakes
By taniaf
use Dutch salty licorice
- 6 oz licorice, cut into small pieces
- 1 cup water
- 1.75 cups cake flour
- 1.25 cups flour
- 2 cups sugar
- 1 tbsp baking powder
- 3/4 tsp salt
- 2 sticks butter, room temp (in pieces)
- 4 eggs
- 1/2 cup milk
- 1 tsp vanilla
- 1 tsp anise or licorice extract
Chocolate Covered Marshmallow cookies
By taniaf
225 cal/2
- 1/4 cup plus 2 tbsp flour
- 1/4 cup plus 2 tbsp whole wheat flour
- 1/4 tsp salt
- 1/4 tsp baking soda
- 1/4 tsp baking powder
- 1/4 tsp cinnamon
- 3 tbsp butter, room temp
- 3 tbsp light brown sugar
- 1 egg
- 9 large marshmallows, halved
- 9 oz semisweet chocolate, chopped
Sriracha glazed chicken
By taniaf
360 cal per serv
- 1/4 cup soy sauce
- 2 tbsp plus 1 tsp white vinegar
- 1 tbsp Sriracha sauce
- 1 tbsp sugar
- 1 tsp grated fresh ginger
- 1 tsp toasted sesame oil
- 1.5 lbs chicken (or wings)
Golden potato and gouda tart
By taniaf
Preheat oven to 350. Heat 2 tsp olive oil in a 10 inch skillet
- 3 tbsp olive oil, divided
- 1/2 large yellow onion, diced
- 4 cups baby spinach
- 2 medium yukon gold potatoes
- 2 tsp chopped fresh rosemary, divided
- 1/2 tsp black pepper
- 1/4 tsp salt
- 6 eggs
- 6 egg whites
- 1/3 cup diced smoked Gouda
Absinthe Cucpakes
By taniaf
Preheat oven to 350. In bowl of mixer, add flours, sugar, baking powder and salt
- 1.75 cups cake flour
- 1.25 cups flour
- 2 cups sugar
- 1 tbsp baking powder
- 3/4 tsp salt
- 2 sticks butter, room temp (in pieces)
- 4 eggs
- 1/2 cup milk
- 1/4 cup absinthe
- 1.5 tsp vanilla
Mini Maple-Chocolate Chip Pancake Muffins
By taniaf
Heat oven to 350. Spray 24 mini muffin cups with cooking spray
- 2/3 cup buttermilk
- 1 egg
- 2 tbsp maple syrup
- 2 tbsp butter, melted
- 1 cup flour
- 2 tbsp sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup mini semisweet chocolate chips
- 1/2 cup maple syrup