Menu Enter a recipe name, ingredient, keyword...

á-47's profile page

Recipes

Cornbread Croutons

Cornbread Croutons

By

Preheat oven to 425 degrees

  • 3 Tbsp. olive oil, divided
  • 1 cup yellow cornmeal
  • 2 tea. baking powder
  • 1/2 ta. salt
  • 1 cup whole buttermilk
  • 1 egg, lightly beaten
  • 1 tea. Italian seasoning
0/5 (0 Votes)

Asparagus - Roasted

Asparagus - Roasted

By

Heat oven to 450 degrees. Coat two baking sheets with nonstick cooking spray

  • 2 bunches asparagus, about 2#
  • 3 Tbsp. olive oil
  • 4 cloves garlic, finely chopped
  • 1/2 tea. salt
  • 1/2 tea. pepper
  • 2 Tbsp. lemon juice
0/5 (0 Votes)

Sausage & Bacon Brunch Casserole

Sausage & Bacon Brunch Casserole

By

In a large bowl, combine the hash browns, sausage, bacon, green pepper, 1 cup cheese and onion

  • 4 cups frozen shredded hash brown potatoes
  • 1 lb. bulk pork sausage, cooked and drained
  • 1/2 lb. bacon strips, cooked and crumbled
  • 1 med. green pepper, chopped
  • 2 cups (8 oz) shredded cheddar cheese, divided
  • 1 green onion, chopped
  • 1 cup biscuit/baking mix
  • 1/2 tea. salt
  • 4 eggs
  • 3 cups 2% milk
0/5 (0 Votes)

Cheddar Bacon Waffles

Cheddar Bacon Waffles

By

While the waffle iron is heating, make the batter

  • 2 eggs
  • 1 cup milk
  • 3 Tbsp. vegetable oil
  • 1 1/2 cups flour
  • 1 Tbsp. baking powder
  • 2 tea. sugar
  • 1/2 tea. salt
  • 1 cup (4 oz) shredded cheddar cheese
  • 8 pieces cooked bacon
  • maple syrup for serving
0/5 (0 Votes)

Rosemary Scented Grilled Chicken

Rosemary Scented Grilled Chicken

By

Place chicken in a gallon ziplock

  • 1 large chicken, at least 3 1/2 lbs, cut into quarters
  • 1/3 cup olive oil
  • 3 Tbsp. fresh lime juice
  • 3 Tbsp. minced green onion
  • 1/2 Tbsp. chopped fresh oregano
  • 1 Tbsp. chopped fresh rosemary leaves
  • 1/2 tea. salt
  • 1/2 tea. pepper
  • 4 rosemary sprigs
  • 1 lime, cut into 4 wedges
0/5 (0 Votes)

Jalapenos - Bacon Wrapped Stuffed

Jalapenos - Bacon Wrapped Stuffed

By

Preheat oven to 375 degrees

  • 1 pkg. (8 oz) cream cheese
  • 1 cup (4 oz) finely shredded cheddar cheese
  • 1 pkg. taco seasoning mix
  • 12 large jalapeno peppers
  • 12 slices bacon, cut in half
0/5 (0 Votes)

Cranberry Turkey Panini

Cranberry Turkey Panini

By

Brush one side of each bread slice with butte

  • 4 slices whole wheat bread
  • 1 Tbsp. butter, melted
  • 1/4 cup cream cheese, softened
  • 1/4 cup whole berry cranberry sauce
  • 6 oz. roasted turkey breast, sliced
0/5 (0 Votes)

Corn - Sauteed Spicy Corn

Corn - Sauteed Spicy Corn

By

I*n a large skillet, heat butter over medium high heat until brown and foamy

  • 2 - 12 oz. bags frozen corn, thawed and drained
  • 2 medium avocado, cut into chunks
  • 1/2 medium onion, sliced thinly
  • 2 coves garlic, minced
  • 1-2 jalapenos, ribbed, seeded and minced
  • 6 Tbsp. butter
  • 2 Tbsp. water
  • 2 Tbsp. lime juice
  • salt
0/5 (0 Votes)

Turkey 'n' Dressing Bake

Turkey 'n' Dressing Bake

By

In a large bowl, combine stuffing and parsley

  • 4 cups leftover cooked stuffing
  • 2 Tbsp. minced fresh pasrsley
  • 1 1/2 cups cubed cooked turkey
  • 2/3 cup condensed creasm of chicken soup, undiluted
  • 3 Tbsp. water
0/5 (0 Votes)

Roast Pork Tenderloin Sliders w/ Cranberry Sauce and Pickled Onions

Roast Pork Tenderloin Sliders w/ Cranberry Sauce and Pickled Onions

By

In a small bowl, combine onion, red wine vinegar and 1/2 tea

  • 1/2 red onion, halved and very thinly sliced
  • 1/2 cup red wine vinegar
  • 1/4 tea. salt
  • 1 lb. pork tenderloin
  • pepper to taste
  • 8 dinner rolls, split horizontally
  • 3/4 cup cranberry sauce, jellied or whole berry
  • pickled onions
4/5 (1 Votes)