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Recipes

Glace Red Raspberry Souffle

Glace Red Raspberry Souffle

By

Over low heat, cook raspberries until liquid is almost gone (about 15 minutes)

  • 2 10-ounce package frozen raspberries or 1 pt fresh raspberries plus 2 tbl. sugar
  • 3/4 cup sugar
  • 1/3 cup water
  • 6 eggs separated
  • 2 cups whipping cream whipped
0/5 (0 Votes)

Chewy Almond Bars

Chewy Almond Bars

By

Crush crackers very fine with rolling pin

  • 18 graham crackers
  • 3/4 c. diced almonds, roasted
  • 1 can (15 oz) condensed milk
  • 1/4 c. melted butter
  • 1/2 c. semi-sweet chocolate pieces
  • 1/4 tsp salt
  • 1/2 tsp mace (optional)
0/5 (0 Votes)

Tuscan White Bean soup

Tuscan White Bean soup

By

1. Soak beans in cold water for at least 4 hours

  • 2 cups dried cannellini beans
  • 2 bay leaves
  • salt
  • 1/4 pound pancetta, cut into 1/4 inch dice
  • 1 medium onion, minced
  • 2 cloves garlic, minced
  • 2 tablespoons chopped fresh rosemary plus whole leaves for garnish
  • Freshly ground pepper
  • 3 Plum tomatoes, peeled, seeded, and chopped for garnish
  • Pecorino Romano, for garnish
  • Extra-virgin olive oil, for garnish
3.8/5 (45 Votes)

dressing (slaw or anything) ron

dressing (slaw or anything) ron

By

grey pompon mustard stone ground mustard rice wine vinegar or cider s,p, garlic, honey

  • see below
0/5 (0 Votes)

Baked Acorn Squash with Cranberry Horseradish Sauce

Baked Acorn Squash with Cranberry Horseradish Sauce

By

Stonewall Kitchen

  • 1 acorn squash, cut in half with seeds removed
  • 1/2 cup Stonewall Kitchen Cranberry Horseradish Sauce
  • 2 Tsp. butter
  • Salt and Pepper to taste
0/5 (0 Votes)

Carrot Salad

Carrot Salad

By

Cook the carrots in lightly salted water until tender but firm, about 8 minutes Drain Carrots and cut lengthwise in...

  • 1/2 pound carrots
  • 2 clover garlic, crushed
  • salt and pepper to taste
  • 1/2 teaspoon dried oregano
  • 2 tablespoons red wine vinegar
  • olive oil
0/5 (0 Votes)

Blueberry Buttermilk Muffins

Blueberry Buttermilk Muffins

By

Preheat oven to 400 degrees F

  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 egg, well beaten
  • 1/4 cup butter, melted and cooled
  • 1/2 cup buttermilk
  • 1 cup blueberries, fresh or frozen (rinsed and well-drained)
0/5 (0 Votes)

Grilled Veggies (Ron)

Grilled Veggies  (Ron)

By

Grill veggies. Combine parm cheese, gouda cheese, bread crumbs, oil, garlic powder, s, p sprinkle on top and can...

  • any veggie
0/5 (0 Votes)

Meatloaf, (Ron)

Meatloaf, (Ron)

By

saute, onion, garlic and wosterchire

  • meat
0/5 (0 Votes)

Sour Cream Pineapple Pie

Sour Cream Pineapple Pie

By

(recipe from Laura)

  • 1 large can crushed pineapple
  • 1 pt sour cream
  • 1 tsp vanilla
0/5 (0 Votes)