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Recipes
Sugar Cookies
By jannycerv
Preheat oven to 375 degrees
- 1 cup butter
- 1 1/2 cups sugar
- 3 eggs
- 1 t vanilla
- 3 1/2 cups flour
- 2 t cream of tartar
- 1 t baking soda
- 1/3 t salt
- lemon extract ( optional)
Pastry Hearts
By jannycerv
Preheat oven to 375 degrees Process flour and salt in food processor, add butter and cream cheese and process unti...
- 2 cups all purpose flour
- 1/4 t salt
- 1 cup butter, cut up
- 1 - 8 ounce pkg cream cheese, cut up
- 1 egg beaten with 1 T water
- Apricot Preserves
- Almond Paste
Crusty White Bread - Esther
By jannycerv
dissolve yeast into water
- 2 pkg dry yeast
- 2 c. warm water
- 2 T. sugar
- 1 T. salt
- 1/4 c. salad oil
- 6-6 1/2 c. flour
Chinese Chicken Salad Dressing
By jannycerv
Double recipe - One isn't enough!
- 3 Tbs. Soy Sauce
- 2 Tbs. Peanut oil
- 2 Tbs. Vinegar
- 1/2 Tbs. Mayonnaise
Faux Snickers
By jannycerv
from Jennifer – WW 2 points
- 8 ounces fat free whipped topping
- 1/3 cup chunky peanut butter (we’ve used creamy)
- 3/4 cup grape nuts
- 1 package (4 serving) sugar free chocolate pudding mix (dry)
- 1 cup fat free chocolate frozen yogurt, softened
Goulash
By jannycerv
Fry up the hamburger, onion, and green pepper flakes
- 1 lb. hamburger
- 1 onion, chopped
- green pepper flakes
- tomato sauce
- macaroni
Snickerdoodle Cookies
By jannycerv
Yield: about 6 dozen cookies
- 1/2 c. margarine, softened
- 1 1/2 c. sugar
- 1/2 c. shortening
- 2 eggs
- 2 3/4 c. flour
- 2 tsp. cream of tartar
- 2 tsp. baking soda
- 1/4 tsp. salt
Raspberry pie
By jannycerv
No directions given
- 1 qt (2 pts.) raspberries
- 1 C sugar
- 2 T. cornstarch
Spiced Tea
By jannycerv
Mix all together and store in airtight container
- 1 (7 ounce) jar Tang
- 1/4 cup instant tea
- 1 package dry lemonade (Wyler’s)
- 1 cup sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon cloves
Zucchini Fritters
By jannycerv
drop by spoonfuls to fry
- 5 Zucchini - Shredded
- 2 eggs
- flour to make an oatmeal consistency
- 1/2 " oil heated in skillet