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Date Filled Cookies

Date Filled Cookies

By

Top and bottom crust of oats and middle is creamy date filling

  • 3 cups diced dates
  • 1/4 cup sugar
  • 1 1/2 cup water
  • 3/4 cup oleo
  • 1 cup brown sugar
  • 1 3/4 cup flour
  • 1/2 t. baking soda
  • 1 t salt
  • 1 1/2 cup Oats
0/5 (0 Votes)

Almond Peach Muffins

Almond Peach Muffins

By

Jann Cerveti

  • 1 1/2 Cup Flour
  • 1 Cup Sugar 1/2 Cup Vegetable Oil
  • 3/4 Tsp. Salt 1/2 Tsp. Vanilla
  • 1/2 Tsp. Baking Soda 1/8 Tsp. Almond Extract
  • 2 Eggs 1/2 Cup Chopped Almonds
  • 1 1/2 Cup Fresh Peaches, peeled and chopped, or 16 oz. can peaches drained and chopped.
0/5 (0 Votes)

Crunchy Romaine Salad

Crunchy Romaine Salad

By

Brown walnuts and noodles in butter

  • Dressing:
  • 1 c. walnuts
  • 1 pkg. Ramen noodles
  • 4 T. Butter
  • 1 bunch broccoli
  • 4 green onions
  • Romaine lettuce
  • 1 c. vegetable oil
  • 1 c. sugar
  • 1/2 c. balsamic vinegar
  • 3 tsp. soy sauce
  • Salt & pepper, to taste
0/5 (0 Votes)

Veggie Pizza

Veggie Pizza

By

Vince Prom Party June 6, 1992

  • Pillsbury Crescent rolls
  • 1 pkg. cr. cheese
  • 1 cup mayo
  • 1 Hidden Valley Ranch
  • celery
  • broccoli
  • cauliflower
  • mushrooms
  • red onion
  • gr. pepper
  • carrots, shredded
  • sunflower seeds
0/5 (0 Votes)

Tuesdays' Leadbelly

Tuesdays' Leadbelly

By

top potatoes with ham, turkey, cheese, onions and green pepper cover with sour cream add bacon and paprika

  • 2 baked potatoes - cut in half
  • very thin sliced ham
  • very thin sliced turkey
  • provolone cheese
  • sauteed onion and green pepper
  • sour cream
  • cooked slice of bacon
  • paprika
0/5 (0 Votes)

Chicken Enchiladas

Chicken Enchiladas

By

Preheat oven to 350 degrees Mix chicken, onion, 1/2 of the cheeses, soups,salt, pepper, garlic , oleo, sauce, gree...

  • 15 - 20 flour tortillas
  • 4 chicken breasts, cooked and cubed
  • 1 small onion chopped
  • 1/2 - 1 # cheddar cheese,shredded
  • 1/2 # monterey jack cheese, shredded
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • salt, pepper, garlic to taste
  • 1/2 stick oleo
  • 2 T picante sauce
  • 1 can chopped green chilies
  • 1/2 pint sour cream
0/5 (0 Votes)

Quick Corned Beef and Cabbage

Quick Corned Beef and Cabbage

By

Sauté onion in oil; and cabbage and 1/2 cup water, salt and pepper and corned beef

  • 2 T. oil
  • 1 head cabbage
  • 1 can corned beef
  • 1 onion
0/5 (0 Votes)

Fresh Apple Dip

Fresh Apple Dip

By

Mix all ingredients together and serve with apple wedges (red and green)

  • 8 oz. cream cheese, softened
  • 3/4 c. dark brown sugar
  • Vanilla
  • 1/2 c. peanuts, chopped
0/5 (0 Votes)

Cream Cheese Dip

Cream Cheese Dip

By

from Tina Shawnessey

  • 1 round sourdough bread
  • 2 cups shredded sharp cheddar cheese
  • 1 package cream cheese
  • 1 1/2 cups sour cream
  • 1 cup diced cut ham
  • 1/2 cup green onion, chopped
  • 1 can chopped green chilies
  • 1 teaspoon Worcestershire sauce
4/5 (1 Votes)

Sweet Hot Mushroom Appetizer

Sweet Hot Mushroom Appetizer

By

Clean and stem mushrooms. Fill mushroom caps evenly with cream cheese Precook bacon until partially done

  • SAUCE:
  • 12 lg. mushrooms, stemmed
  • 6 slices bacon, cut in half
  • 1 (3 oz.) pkg. cream cheese, softened
  • 1/2 c. pineapple preserves
  • 2 T. horseradish
  • 1/2 c, apple jelly
  • 1 T. dry mustard
0/5 (0 Votes)