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Recipes
Sandy's Spinach Salad
By jannycerv
Recipe by Jann Cervetti
- 2 c. iceberg lettuce, torn
- 2 c. fresh spinach, torn
- 6 eggs, hard-boiled and sliced
- 1 lb. bacon, fried-crisp and crumbled
- 1 box frozen peas, thawed and uncooked
- 2 c. sour cream
- 2 c. mayonnaise
- 1 pkg. Hidden Valley Ranch salad dressing mix
Kifli (Hungarian Pastry)
By jannycerv
1. Roll out dough to roll out the dough, roll the dough into a rectangle, and the spread with butter mix (i
- For Step 1:
- 3 cups flour
- 2 tablespoons sugar
- 1 cake of yeast (dissolved in milk)
- 1 cup warm milk
- 4 egg yolks
- For part 2:
- 2 cups of flour
- 1 cube soft butter
Faux Snickers
By jannycerv
from Jennifer – WW 2 points
- 8 ounces fat free whipped topping
- 1/3 cup chunky peanut butter
- 3/4 cup grape nuts
- 1 package (4 serving) sugar free pudding mix (dry)
- 1 cup fat free chocolate frozen
Chicken in Umido (oo-meed)
By jannycerv
Brown onion, garlic and parsley in olive oil and butter
- 1 good sized chicken, cut up, all skin removed
- 1 good sized onion, chopped
- garlic
- parsley
- 1/4 cup red wine
- bay leaf
- salt
- pepper
- mushrooms
- 1/2 cup water
Peach Salad
By jannycerv
Prepare Jello according to directions
- 2 pkg. peach Jello
- 8 oz. cream cheose
- 1 lg. can crushed pineapple
- 1 c. sour cream
- 1 can peach pie filling
- 1/2 c. sugar
Crunchy Cabbage
By jannycerv
Directions In a large skillet lightly brown the butter, uncooked Ramen noodles (broken small), sunflower seeds and...
- 1 Pound Cabbage, shredded
- 4 Green onions, sliced
- 1/2 Cup Butter
- 2 Packages Ramen noodles, (do not use flavor pkg)
- 1 Ounce Sunflower seeds
- 1 Cup Almonds, slivered
- 1/2 Cup Sugar
- 1/4 Cup White vinegar
- 3/4 Cup Canola oil
No Title
By jannycerv
No directions given
- 1 German Choc cakemix-prepared
- 1 can sw. cond. milk
- 1 jar Carmel ice cream topping
- 1 bag milk chocolate chips
- 1 cont. cool whip
Tequila Sunrise Popsicles
By jannycerv
*Recipe makes 8
- 2 t. Honey
- 1 c. Cranberry Juice Cocktail
- 2 T. Lime Juice
- 1 1/2 c. Orange Juice
- 1/4 c. Gold Tequila
Miniature cheese Cakes
By jannycerv
right
- 3-8 pkg creme cheese
- 1 - cup sugar
- take both in large bowl
- 5 - whole eggs
- 1-1/2 top vanilla
- add in the bowl
- pour into paper liners (about 2/3 full)
- bake 40 minutes at 300 degree
- They do not brown , only rise
- Take out i cool about 5 minutes - a slight dent will form in center
- 1 cup sour creme
- 1/4 t vanilla
- 1/2 cup sugar
- mix it , put it into the dent. Put about 1/4 t preserves in middle of sour cream mixture.
- Return to oven for 5 min Let cool Freeze or Keepin refrigerator makes a large or 45 small cupcakes.
Make-Ahead Oriental Salad
By jannycerv
Yield : 10 to 12 servings
- 1 (17 oz.) can tiny peas, drained
- 1 (16 oz.) can bean sprouts, drained
- 1 (12 oz.) can whole kernel corn, drained
- 10 oz. water chestnuts, drained and sliced
- 1 (6 oz.) can sliced mushrooms, drained
- 1 (4 oz.) jar pimento, drained and sliced
- 1 lg. green pepper, thinly sliced
- 1 lg. onion, thinly sliced
- 1 c. sliced celery
- 1 c. salad oil
- 1 c. water
- 1 c. sugar
- 1/2 c. vinegar
- Seasoned salt & pepper, to taste