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Miniature cheese Cakes

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Miniature cheese Cakes 0 Picture

Ingredients

  • 3-8 pkg creme cheese
  • 1 - cup sugar
  • take both in large bowl
  • 5 - whole eggs
  • 1-1/2 top vanilla
  • add in the bowl
  • pour into paper liners (about 2/3 full)
  • bake 40 minutes at 300 degree
  • They do not brown , only rise
  • Take out i cool about 5 minutes - a slight dent will form in center
  • 1 cup sour creme
  • 1/4 t vanilla
  • 1/2 cup sugar
  • mix it , put it into the dent. Put about 1/4 t preserves in middle of sour cream mixture.
  • Return to oven for 5 min Let cool Freeze or Keepin refrigerator makes a large or 45 small cupcakes.

Details

Preparation

Step 1

right

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