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Caviar recipes - 5 recipes

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Top rated Caviar recipes

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Stir and heat Dressing to dissolve sugar & cool

  • Dressing:
  • 16 oz. Can Pinto Beans, drained & rinsed
  • 16 oz. Can Black Beans, drained & rinsed
  • 15 oz. Can White shoe Peg Corn, drained
  • 1 Cup Chopped Green, Red & Green Pepper
  • 1 Cup Chopped Onion (optional)
  • 1 Cup Chopped Celery
  • 1/2 Cup Olive OIl
  • 1/2 Cup Apple Cider Vinegar
  • 1/2 Cup Sugar
4.4/5 (17 Votes)

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Combine black-eyed peas, bell pepper, onion, and cilantro in a large bowl

  • Dressing:
  • 2 (15 oz.) cans black-eyed peas, drained and rinsed
  • 1/2 of a sweet bell pepper (yellow, red, or orange), finely chopped
  • 1/2 of a purple onion, finely chopped
  • 1/2 bunch of cilantro, finely chopped
  • 1/4 c. white wine vinegar
  • 1/4 c. canola oil
  • 1/2 tsp. brown sugar
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
3.9/5 (23 Votes)

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Serves 4-6

  • Ingredients:
  • Units: US
  • 1 (11 ounce) can white corn, drained
  • 1 (15 ounce) can black-eyed peas, drained
  • 2 -3 roma tomatoes
  • 2/3 cup fresh cilantro, chopped
  • 1 -2 avocado
  • 1/3 cup green onion, chopped
  • Dressing
  • 1/4 cup olive oil
  • 1/4 teaspoon garlic (minced, chopped, whatever)
  • 1/8 teaspoon black pepper
  • 1/4 cup garlic red wine vinegar
  • 1 teaspoon cumin
4.2/5 (9 Votes)

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Pikelets are very small pancakes widely enjoyed throughout the former British Commonwealth as both a savoury and a ...

  • PIKELETS
  • 1/2 cup (125 mL) all-purpose flour
  • 1/2 tsp (2 mL) baking powder
  • 1/4 tsp (1 mL) salt
  • 1/2 cup (125 mL) cold mashed potatoes
  • 1 egg
  • 6 tbsp (90 mL) water
  • 1 tsp (5 mL) finely chopped fresh parsley
  • 1 to 2 tbsp (15 to 25 mL) peanut or other vegetable oil
  • MUSHROOMS
  • 8 oz (250 g) mixed fresh mushrooms such as button, cremini and oyster
  • 1/2 tsp (2 mL) salt
  • 1 tbsp (15 mL) olive oil
  • 11/2 tsp (7 mL) lemon juice
  • 1 tbsp (15 mL) finely chopped fresh parsley
  • 2 or 3 grindings black pepper
  • 1/4 cup (50 mL) sour cream or crème fraîche
  • 1 to 2 green onions, minced, or 2 tbsp (25 mL) finely snipped chives
0/5 (0 Votes)

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Instructions Combine tomatoes, avocado, onion, black beans, black eyed peas, corn, pepper, jalapeno pepper, and ci...

  • Ingredients
  • 3 Roma tomatoes seeds removed, diced
  • 2 ripe avocados diced
  • 1 15 oz can black beans rinsed and drained
  • 1 15 oz can black eyed peas rinsed and drained
  • 1 ½ cups frozen sweet corn thawed (I just usually toss it in the salad frozen unless I plan on eating it immediately, it thaws quite quickly).
  • 1 bell pepper diced (I used half a green and half a red, but color doesn’t matter)
  • ⅓ cup red onion diced
  • 1 jalapeno pepper seeds removed, diced into very small pieces
  • ⅓ cup Cilantro finely chopped
  • DRESSING
  • ⅓ cup olive oil
  • 2 Tablespoons red wine vinegar
  • 2 Tablespoons lime juice fresh preferred
  • 1 teaspoon sugar
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1/4 tsp garlic powder
  • Tortilla chips for serving
0/5 (0 Votes)

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