Charcoal Grilled Veal with Mustard Herb Butter

Charcoal Grilled Veal with Mustard Herb Butter

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Mustard Herb Butter:

  • 6

    T butter

  • 2

    T Dijon

  • 1

    minced shallot

  • 8-10

    sprigs minced parsley

  • 8-10

    chives, minced

  • black pepper.

  • 6

    veal cutlets

  • Salt & pepper

  • ¼

    C olive oil

  • " slices lemon

Directions

Make mustard herb butter: Soften butter & mix well with Dijon. Mince shallot, parsley & chives. Mix into butter. Litely oil veal cutlets. Season with salt & pepper. Grill 1 min. each side. Serve with 1 T herb butter & slice of lemon


Nutrition

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