Mushrooms and Veggies

Mushrooms and Veggies
Mushrooms and Veggies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

5

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

5

servings

Ingredients

  • 2

    T. olive oil

  • 5-6

    choppd green onions

  • 2-3

    cloves of garlic, minced

  • 2

    cups mixed dried mushrooms

  • 1

    cup chopped asparagas

  • 1/4

    cup red wine or cooking sherry

  • 1/4

    cup chicken broth

  • 1

    cup cherry tomatoes, cut in half

  • 1

    cup fresh spinach

  • salt and pepper

  • 2

    t. Veggie Bombay seasoning

Directions

Saute onions and garlic in olive oil for about 1 minute. Then add mushrooms, asparagas, wine, and broth. Add seasonings Cook for about 8 minutes. Then add tomatoes and cook about 2 more minutes. Add spinach and cook just until it begins to wilt.

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