EGG AND SAUSAGE CASSEROLE

EGG AND SAUSAGE CASSEROLE
EGG AND SAUSAGE CASSEROLE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb sausage, browned

  • 6

    eggs

  • 2

    slices bread, diced

  • 2

    cups milk

  • 1/2

    tsp salt

  • 1

    tsp dried mustard

  • 1 1/2

    cup grated cheese

Directions

Spread bread on bottom of 9 x 13 pan. Sprinkle 1/2 of cheese over bread. Sprinkle browned sausage over cheese,then add rest of cheese. In a bowl, mix eggs, milk, salt and mustard. Pour over sausage/cheese. Cover and refrigerate overnight. Bake covered at 350 degrees for 30-40 minutes. Uncover for last 10 minutes of cooking time. NOTE: Recipe can be doubled. Add 20-30 minutes to baking time.

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