Korean Barbecue Beef

Korean Barbecue Beef
Korean Barbecue Beef

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    lbs beef, thinly sliced

  • 3

    tablespoons sesame seeds

  • 3

    tablespoons sugar

  • 3

    tablespoons sesame seed oil

  • 1/4

    cup soy sauce

  • 1/4

    teaspoon black pepper

  • 1

    garlic clove, chopped fine

  • 1

    stalk green onion, chopped fine

Directions

Hint: the beef will slice easier if it is slightly frozen. (I have used round steak and sirloin steak). 2 Combine all the marinade ingredients and marinate beef for at least 1 hour. 3 Pour about 1 tablespoon of oil into a skillet and pan fry until done.

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