Crab Dip

Photo by Barbara L.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 16

    oz. cream cheese, softened

  • 1

    can crabmeat

  • 1/4

    small onion, finely minced

  • 1 - 2

    teas. Worcestershire sauce

  • 1

    jar cocktail sauce

Directions

Drain crabmeat. Mix cream cheese, crab, onion and Worcestershire sauce. Mold into a rounded shape. Refrigerate. At serving, put on serving plate/tray, pour cocktail sauce over top. Serve with crackers.

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