Menu Enter a recipe name, ingredient, keyword...

Crab Dip

By

Google Ads
Rate this recipe 4.8/5 (12 Votes)

Ingredients

  • 16 oz. cream cheese, softened
  • 1 can crabmeat
  • 1/4 small onion, finely minced
  • 1 - 2 teas. Worcestershire sauce
  • 1 jar cocktail sauce

Details

Preparation

Step 1

Drain crabmeat. Mix cream cheese, crab, onion and Worcestershire sauce. Mold into a rounded shape. Refrigerate. At serving, put on serving plate/tray, pour cocktail sauce over top. Serve with crackers.

You'll also love

Review this recipe

crab and shrimp casserole Healthy Pasta with Spicy Crab - Bobby Flay